Vanilla Cinnamon Swirl Muffins Wcinnamon Icing Recipes

CINNAMON SWIRL MUFFINS

Cinnamon Swirl Muffins image

These cinnamon swirl muffins are the perfect breakfast snack. They're also my Mum's favourite!

Provided by Jules

Number Of Ingredients 16

Ingredients

1 cup White Sugar ((caster sugar in the UK) )
1/2 cup Golden Sugar ((light brown sugar))
2 Eggs
3 cups All-purpose Flour
4 tsp Baking Powder
1/2 cup Vegetable Oil
1 1/2 cup Milk
1 tbsp Vanilla Extract
2 tbsp Golden Corn Syrup ((golden syrup))
1/2 cup Brown Sugar ((dark brown sugar))
3 tsp Ground Cinnamon
3 tbsp Butter ((melted))
1 cup Icing Sugar
1/4 cup Cream Cheese
2 tbsp Milk
1/2 tsp Vanilla Extract

Steps:

Preheat oven to 350°F and line a muffin tray with liners

VANILLA & CINNAMON SWIRL MUFFINS W/CINNAMON ICING

VANILLA & CINNAMON SWIRL MUFFINS W/CINNAMON ICING image

THIS IS MY NEWEST MUFFIN RECIPE AND ALL I CAN SAY IS YUMMY!!! KIDS LOVED THEM

Provided by Donna Shreves @Donna_Shreves

Categories Other Breakfast

Number Of Ingredients 15

Ingredients

2 cup(s) flour
1 tablespoon(s) baking powder
1 teaspoon(s) salt
1/4 cup(s) sugar
2 large eggs-lightly beaten
1 cup(s) milk
1 1/4 teaspoon(s) vanilla extract
2 tablespoon(s) brown sugar, light
21/2 tablespoon(s) cinnamon, ground
8 tablespoon(s) butter-melted
CINNAMON ICING
1 cup(s) powder sugar
2 tablespoon(s) butter-melted
2 tablespoon(s) milk
2 1/2 tablespoon(s) cinnamon

Steps:

PRE-HEAT OVEN TO 400.. LIGHTLY GREASE MUFFIN PAN MIX BROWN SUGAR AND CINNAMON TOGETHER AND SET ASIDE
NOW IN A LARGE BOWL MIX FLOUR,BAKING POWDER,SALT TOGETHER WELL
NOW IN ANOTHER BOWL MIX SUGAR,EGGS,MILK,VANILLA EXTRACT AND 8TABLESPOONS OF BUTTER TOGETHER WELL (NOTE:SPOON THE BUTTER IN ONE SPOON AT A TIME SO THE HEAT DONT COOK EGGS)
NOW MIX WET AND DRY INGREDIENTS TOGETHER VERY WELL UNTIL SMOOTH (NO LUMPS)
NOW FILL MUFFIN TINS 2/3 FULL AND THEN AFTER U GOT ALL MUFFIN HOLES 2/3 FULL SPRINKLE A TEASPOON OF YOUR CINNAMON&BROWN SUGAR MIX ON TOP OF EACH MUFFIN
THEN TOP WITH MORE MUFFIN MIX AND TAKE A TOOTHPIC AND PUT IN EACH MUFFIN ALL THE WAYY TO BOTTOM OF THE PAN AND MAKE A SWIRL DESIGN...THEN WHEN ALL MUFFINS HAVE BEEN SWIRLED ADD A LITTLE MORE CINNAMON&BROWN SUGAR MIX ON TOP OF MUFFINS BAKE FOR 15MINUTES OR UNTIL TOOTHPIC COMES OUT CLEAN LET COOL BEFORE U REMOVE FROM PAN...
WHILE MUFFINS ARE COOLING LETS MAKE OUR CINNAMON ICING MIX- MILK,BUTTER,POWDER SUGAR AND CINNAMON TOGETHER WELL (NOTE- IF ICING IS TO THIN ADD MORE POWDER SUGAR IF TO THICK ADD MORE MILK)
NOW YOUR MUFFINS ARE COOL POUR CINNAMON ICING ALL OVER THE MUFFINS PUT ON A PLATE AND ENJOY!! NOW HURRY AND TRY THESE THE ARE YUMMY!!!!

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