Vanilla Butter For Pancakes Diabetic Recipes
VANILLA BUTTER FOR PANCAKES (DIABETIC)
Make and share this Vanilla Butter for Pancakes (Diabetic) recipe from Food.com.
Provided by Outta Here
Categories Breakfast
Time 1h
Yield 8 tablespoons, 8 serving(s)
Number Of Ingredients 4
Steps:
- Allow the butter to soften at room temperature for 30 minutes.
- Slice the vanilla bean lengthwise and scrape the meat from inside the bean.
- Combine the butter with the vanilla meat, Splenda, and cinnamon. Mix well.
- Shape the butter into a small stick and wrap tightly in plastic wrap. Chill in refrigerator.
Nutrition Facts : Calories 103, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 1.6, Carbohydrate 0.4, Fiber 0.2, Sugar 0.1, Protein 0.1
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