Tylers Moms Vodka Sauce Recipes
TYLER'S MOM'S VODKA SAUCE
This recipe was given to me by the mother of one of my students. She made it quite often the summer I worked with her son in their home. The smell was out of this world when she was cooking it and she always sent me home with a serving. Now, many years later, I make it for my own family. Everyone loves it. It's nice any time of year as long as you can find good plum tomatoes. I make it a lot in the summer with my own homegrown tomatoes. It's really one of my favorite things that I make. I (like many people) don't really measure when I cook so measurements for things like cream and basil are not exact in this recipe.
Provided by Kings cook
Categories Vegetable
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Chop onions and saute in olive oil.
- Mince garlic and add to onions in oil.
- Saute until onions are clear in color.
- Chop plum tomatoes and add to onions and garlic. Season with salt and pepper.
- Let simmer several minutes until tomatoes start to soften and let off juice.
- Add vodka and cook till boil then lower and simmer several minutes.
- Add canned tomato sauce (can use crushed, I prefer the plain tomato sauce).
- Cook till boil then lower and simmer a few minutes more.
- Add heavy cream and cook until desired thickness.
- Add chopped fresh basil. I use alot because I love it.
- Serve over pasta. I like angel hair or thin spaghetti but you can use any pasta.
- Top with desired amount of grated cheese and enjoy!
Nutrition Facts : Calories 198.2, Fat 14.8, SaturatedFat 7.4, Cholesterol 40.8, Sodium 578.3, Carbohydrate 11.8, Fiber 3, Sugar 7.6, Protein 3.1
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