CHEESY CORNBREAD MUFFINS
Provided by Ree Drummond : Food Network
Time 45m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- For the muffins: Preheat the oven to 425 degrees F. Prepare a muffin tin with cooking spray.
- Stir together the cornmeal, flour, baking powder, baking soda and salt in a large bowl.
- Add the buttermilk and eggs to a small pitcher and stir to combine. Pour the buttermilk mixture into the dry ingredients. Stir with a fork until combined. Fold in the cheese, green chiles and melted butter until just combined.
- Portion the batter into the prepared muffin tin and bake until they are cooked through, about 15 minutes.
- For the honey butter: Mix the butter and honey in a bowl until combined. Transfer to a ramekin. Remove the muffins from the oven, allow to cool a little, then break open and spread with the honey butter.
CHEESY CORN MUFFINS
When the aroma of these muffins fills the house, my family's eager to be called to the dinner table for the first mouthwatering taste.-Joyce Hunsberger, Quakertown, Pennsylvania
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- In a small skillet, saute onion in butter until tender; set aside. Prepare muffin mixes according to package directions; fold in the onion. Fill greased or paper-lined muffin cups two-thirds full. Combine sour cream and cheese; drop by rounded teaspoonfuls onto each muffin. Bake at 400° for 15-20 minutes or until muffins test done. Cool in pan for 5 minutes before removing to a wire rack.
Nutrition Facts :
CHEDDAR CORN MUFFINS
I found this recipe in a cookbook called. Quick Vegetarian Pleasures. Makes 12 muffins. "These are light and moist, with a mild but irresistible cheese accent. They are equally good served for breakfast or with chili. If you want a more traditional corn muffin, just leave out the cheese."
Provided by AustinMama
Categories Quick Breads
Time 27m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees.
- Butter the insides and the top of a regular muffin pan (1/3 cup).
- In large bowl thoroughly combine the flour, cornmeal, baking powder, salt and sugar.
- In medium bowl, beat the egg.
- Beat in the milk and the melted butter.
- Combine with the dry ingredients until just evenly moistened.
- Do not overmix.
- Stir in 1 cup of cheese.
- Immediately spoon the batter into the muffin pan.
- Evenly sprinkle the remaining cheese on top of the muffins.
- Bake 17 minutes or until a knife inserted in the center of the muffin comes out clean.
- Best served warm.
Nutrition Facts : Calories 191.8, Fat 9.3, SaturatedFat 5.6, Cholesterol 40.9, Sodium 281, Carbohydrate 21.3, Fiber 1, Sugar 4.3, Protein 6.1
CORNMEAL CHEESE MUFFINS
Cornmeal Cheese Muffins are preferred over a a pan of corn bread at the Dallas, Oregon home of field editor Sherri Gentry. They're moist and tasty.
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, cornmeal, sugar, baking powder and salt. In another bowl, mash cottage cheese with a fork; add the milk, oil and egg. Stir into dry ingredients just until moistened. Fold in cheddar cheese and thyme. , Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan a wire rack. Serve warm
Nutrition Facts : Calories 177 calories, Fat 7g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 322mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.
More about "two cheese corn muffins recipes"
SAVOURY MUFFINS WITH CHEESE AND SWEETCORN - QUICK
From tamingtwins.com
5/5 (72)Total Time 25 minsCategory SnackCalories 247 per serving
THE BEST CORNBREAD MUFFINS - ONCE UPON A CHEF
From onceuponachef.com
CHEESE AND CORN MUFFINS - CREATE BAKE MAKE
From createbakemake.com
3 MORE JIFFY CORN MUFFIN RECIPES! | EASY RECIPES WITH JIFFY
From youtube.com
CHEESE CORNBREAD MUFFINS - MEDITERRANEAN LATIN LOVE AFFAIR
From mediterraneanlatinloveaffair.com
25 BEST RECIPES WITH JIFFY CORN MUFFIN MIX - INSANELY GOOD
From insanelygoodrecipes.com
CORN MUFFIN HAM & CHEESE RECIPE: HOW TO MAKE IT - FOOD HOUSE
From foodguruusa.com
STREET CORN BREAD MUFFINS – BEECHER'S HANDMADE CHEESE
From beechershandmadecheese.com
CORN MUFFINS WITH CHEESE AND BACON MADE EASY - KITCHEN …
From kitchendivas.com
CHEDDAR CHEESE CORN MUFFINS RECIPE | ARMSTRONG CHEESE
From armstrongcheese.ca
BEST PIMIENTO CHEESE CORN MUFFINS RECIPE - DELISH
From delish.com
CORN AND CHEESE MUFFINS RECIPES
From noterecipes.com
PIMENTO CHEESE CORN MUFFINS | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
CORNBREAD MUFFINS WITH CREAMED CORN AND JALAPENOS RECIPE
From findallrecipe.com
SAVOURY CHEESE AND CORN MUFFINS | RECIPES.COM.AU
From recipes.com.au
KETO BLUEBERRY MUFFINS COCONUT FLOUR CREAM CHEESE RECIPES
From newlyrecipes.com
CORNBREAD MUFFINS RECIPE (SMALL BATCH) - DESSERT FOR TWO
From dessertfortwo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love