Turkey Cacciatore Sandwiches Recipes

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TURKEY CACCIATORE SANDWICHES



Turkey Cacciatore Sandwiches image

Try this take on Italian cacciatore, sandwich-style, made with slow-cooked turkey. Serve hot, on a roll slathered in pesto and topped with mozzarella.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h20m

Yield 8

Number Of Ingredients 9

1 medium yellow bell pepper, sliced
1 medium onion, sliced
4 bone-in turkey thighs (about 3 pounds), skin removed
1 can (8 ounces) tomato sauce
2 tablespoons balsamic vinegar
1 teaspoon Italian seasoning
8 Italian or French rolls, split
1/2 cup basil pesto
8 slices (1 ounce each) mozzarella cheese

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place bell pepper and onion in cooker; top with turkey. Mix tomato sauce, vinegar and Italian seasoning in small bowl; pour over turkey and vegetables.
  • Cover and cook on Low heat setting 7 to 8 hours.
  • Place turkey on cutting board. Use 2 forks to cut or break up turkey into thin pieces; discard bones. Return turkey to cooker. To serve, spread cut sides of rolls with pesto. Fill with turkey mixture, using slotted spoon; top with cheese.

Nutrition Facts : Calories 520, Carbohydrate 29 g, Cholesterol 100 mg, Fat 1/2, Fiber 2 g, Protein 42 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 810 mg, Sugar 3 g, TransFat 1/2 g

TURKEY CACCIATORE WITH A TWIST



Turkey cacciatore with a twist image

This tasty Italian cheese and tomato bake is a fab way to use up leftover meat and a true family favourite

Provided by Sarah Cook

Categories     Dinner, Main course

Time 1h

Number Of Ingredients 10

2 small or 1 large onion , chopped
2 garlic cloves , crushed
3 tbsp olive oil
2 tsp dried oregano
3 x cans chopped tomatoes or cherry tomatoes
1 tbsp sugar
little splash vinegar
about 500g leftover turkey , shredded into chunks
1 x 125g balls mozzarella
2 good handfuls fresh breadcrumbs

Steps:

  • Fry the onion and garlic in the oil until softened. Add the tomatoes and sugar, a little splash of vinegar and some seasoning, then simmer for 20 mins until really thick. Stir in the turkey and transfer to a baking dish. Heat oven to 220C/200C fan/gas 7.
  • Tear over the mozzarella in chunks, then scatter over the breadcrumbs with a bit more ground pepper. Bake for 20 mins until turkey is piping hot through, and the top is golden and bubbling. Eat with mash, jackets, rice or pasta

Nutrition Facts : Calories 477 calories, Fat 21 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 15 grams sugar, Fiber 3 grams fiber, Protein 50 grams protein, Sodium 1 milligram of sodium

TURKEY THIGH CACCIATORE



Turkey Thigh Cacciatore image

Make and share this Turkey Thigh Cacciatore recipe from Food.com.

Provided by chef blade

Categories     Poultry

Time 15h

Yield 2 thighs, 5 serving(s)

Number Of Ingredients 11

2 turkey thighs (3 lbs. total)
1 (10 ounce) can Rotel tomatoes & chilies
1 (10 ounce) can tomato soup
1/3 cup white wine
1/2 cup diced onion
1/2 cup thinly sliced mushroom
1/2 cup stuffed green olive, halved
1 teaspoon celery seed
1/2 teaspoon thyme
1 bay leaf
1 tablespoon white sugar

Steps:

  • Season thighs with salt and pepper.
  • Place into crockpot.
  • Top with all other ingredients.
  • Cook on low for 7 1/2 hours.
  • Carefully remove thighs from pot and shred meat from the bones.
  • Place meat on piping hot rice, top with sauce.

Nutrition Facts : Calories 75.2, Fat 0.5, SaturatedFat 0.2, Sodium 542.2, Carbohydrate 14.6, Fiber 1, Sugar 8.1, Protein 1.8

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