Tuna And Pepper Panini Melt Recipes

TUNA PANINI MELT

Steps:

• Mix tuna, mayonnaise, balsamic vinegar, onion, and dill pickle together in a bowl.
• Spread tuna mixture over 2 slices of bread. Top with American cheese and remaining 2 slices of bread.
• Cook in a panini press until bread is crispy and cheese is melted, 3 to 4 minutes.

TUNA AND PEPPER PANINI MELT

Steps:

• In a bowl, mix together the tuna, red pepper, celery, green onions, mayonnaise, yogurt, capers, cumin, pepper, salt and cayenne pepper.
• Cut the buns in half horizontally.
• Spread the tuna mixture evenly over the bottom half of each.
• Sprinkle each evenly with cheese.
• Replace the bun tops.
• In a nonstick skillet or panini grill, cook the sandwiches over medium heat, pressing often to flatten and turning once (no need to turn if using a panini grill), for about 5 minutes or until crusty and the cheese is melted.