Trucker Special Sandwich With Roasted Tri Tip Recipes

RANCH HANDS' GRILLED TRI-TIP

Ranch Hands' Grilled Tri-Tip image

Provided by Food Network

Time 25m

Yield 4 servings

Number Of Ingredients 3

Ingredients

1 tri-tip steak (1 1/2 to 2 pounds), trimmed
Seasoning salt
Pico de gallo or chunky salsa, for serving

Steps:

Preheat a grill to 450 degrees F.
Dust the tri tip generously with seasoning salt and then place it on the hot grill, fatty side down. Grill for 10 minutes on each side, turning often, for a juicy medium rare. Remove from grill and let rest before slicing at an angle against the grain of meat. Serve with pico de gallo or chunky salsa, if desired.

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