Tropical Sun Mulled Rum Punch Recipes

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TROPICAL RUM PUNCH



Tropical Rum Punch image

Tropical rum punch is a delicious cocktail recipe to make for a party or sip by the pool. A mix of juices, peach schnapps and coconut rum layered with fruit. With just one taste and you'll be transported to the beach!

Provided by Amy Locurto

Categories     Drinks

Time 25m

Number Of Ingredients 11

64 ounces Mango Cranberry Juice
1 cup Peach Schnapps
1 cup Fresh Pineapple (Chopped)
2 Oranges (Sliced)
6 cups White Strawberry Cranberry Juice
2 cups Orange Juice
1 1/2 cups Coconut Rum
1 gallon cubed Ice (not crushed)
1/2 cup Pineapples (Chopped)
3 Limes (Sliced)
1 cup Strawberries (Sliced)

Steps:

  • Place pineapples and oranges in a 1.5-2 gallon drink dispenser. Pour mango cranberry juice and peach schnapps over the fruit and gently stir.
  • In a separate pitcher, mix the white cranberry juice, orange juice and coconut rum together.
  • Chill both containers in refrigerator until ready to serve.
  • Before serving, fill the larger drink dispenser with ice. Pour the second layer from the smaller pitcher slowly and directly on top of the ice.
  • Gently add some chopped pineapples and a few sliced strawberries in the center.
  • Very gently, place sliced limes and the rest of the strawberries around the edges of the container with a large spoon or fork.

Nutrition Facts : Calories 221 kcal, Carbohydrate 38 g, Protein 1 g, Sodium 17 mg, Fiber 1 g, Sugar 34 g, ServingSize 1 serving

TROPICAL RUM PUNCH RECIPE BY TASTY



Tropical Rum Punch Recipe by Tasty image

This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Kiano Moju

Categories     Drinks

Yield 2 servings

Number Of Ingredients 6

1 cup pineapple, chopped
½ cup frozen strawberry
1 tablespoon lime juice
1 tablespoon sugar
½ cup coconut rum
2 cups ice

Steps:

  • Using a blender, blend all ingredients until smooth.
  • Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 182 calories, Carbohydrate 31 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 25 grams

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