Tropical Fruit Fluff Recipes

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TROPICAL FRUIT FLUFF



Tropical Fruit Fluff image

Make and share this Tropical Fruit Fluff recipe from Food.com.

Provided by CJAY8248

Categories     < 15 Mins

Time 5m

Yield 1 1/2 cups, 4 serving(s)

Number Of Ingredients 6

1 cup sour cream
1/4 cup flaked coconut
2 tablespoons walnuts, chopped
2 tablespoons apricot preserves (cut any large chunks)
milk
grapes, melon or pineapple

Steps:

  • In small mixer bowl, combine first 4 ingredients; mix well. Stir in enough milk to make mixture of dipping consistency; chill. Serve with chilled fruit dippers.

Nutrition Facts : Calories 192.7, Fat 15.9, SaturatedFat 9, Cholesterol 25.3, Sodium 46.4, Carbohydrate 11.6, Fiber 0.5, Sugar 5.9, Protein 2.6

MARSHMALLOW FRUIT SALAD



Marshmallow Fruit Salad image

Christine Mills relies on convenient cans of pineapple chunks, fruit cocktail and mandarin oranges to speed up this marshmallow fluff. The Buffalo, New York subscriber dresses up the salad a bit by stirring in the rich sour cream and chopped pecans for a pleasant crunch.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 12 servings.

Number Of Ingredients 7

1 can (20 ounces) pineapple chunks, drained
1 can (15 ounces) fruit cocktail, drained
1 can (15 ounces) mandarin oranges, drained
1 cup chopped pecans
1 cup sour cream
2-1/2 cups whipped topping
3 cups miniature marshmallows

Steps:

  • In a large serving bowl, combine the fruit, pecans and sour cream. Fold in whipped topping and marshmallows. Cover and refrigerate until serving.

Nutrition Facts : Calories 252 calories, Fat 13g fat (5g saturated fat), Cholesterol 13mg cholesterol, Sodium 21mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 2g fiber), Protein 2g protein.

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