Tracies Moms Beer Biscuits Recipes

TRACIE'S MOM'S BEER BISCUITS

TRACIE'S MOM'S BEER BISCUITS image

Another good recipe from co-worker Tracie De Stefano. She tells me that with her dad around, her mom, Merrie, never had to worry about running out of beer for this recipe. Somehow I don't think that means he was always willing to make a grocery run . . . hmmm. Photo by: dallascourier.com

Provided by Ellen Bales

Time 35m

Number Of Ingredients 3

Ingredients

2 c bisquick baking mix
1/2 can(s) beer
2 Tbsp sugar

Steps:

1. In a large mixing bowl, combine Bisquick and sugar. Mix well. Add the beer; stir, but don't over-mix. Batter should be lumpy.
2. Drop by spoonsful onto a greased muffin tin or cookie sheet. Bake in a pre-heated 375-degree oven for 20-30 minutes, or until golden brown.
3. Tracie De Stefano, co-worker at the Indianapolis Star.

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