Tomato Egg Salad Recipes

TOMATO, AVOCADO, & EGG SALAD RECIPE BY TASTY

Steps:

• Combine all ingredients in a small bowl.
• Mix until combined. Serve.
• Enjoy!

EGG AND TOMATO SALAD

Steps:

• On a salad plate or in a bowl, alternate tomato and egg slices on lettuce. In a small bowl, whisk remaining ingredients until smooth. Pour over salad and serve immediately.

TOMATO EGG SALAD

Steps:

• Place eggs in a saucepan, cover with water and bring to boil. Remove from heat; cover and let stand 12 minutes.
• Meanwhile, have roma tomatoes lengthwise and remove seeds.
• In mixing bowl combine cucumber, onion, mayonnaise, mustard, salt and pepper.
• Drain, rinse, peel, and chop cooked eggs; fold into cucumber mixture.
• Spoon into tomato halves and serve over watercress.

EGG SALAD-TOMATO SANDWICHES

Steps:

• Mix first 3 ingredients in medium bowl.
• Add eggs and tomatoes; mix until just combined.
• Fill toast slices with lettuce and egg mixture to make 4 sandwiches.

TOMATO SALAD WITH HARD-BOILED EGGS

Steps:

• In a bowl toss the bread cubes with the butter and salt to taste, spread them in a jelly-roll pan, and bake them in a preheated 375°F. oven for 4 to 6 minutes, or until they are golden. In a bowl whisk together the vinegar, the oil, and salt and pepper to taste until the dressing is emulsified, add the tomatoes, the scallion green, the olives, and the croutons, and toss the salad until it is combined well. Divide the salad between 2 plates and top it with the egg slices.