TUNA MAC AND CHEESE BAKE
You can toss your other tuna casserole recipes, 'cause this one's the ultimate! You'll love the ease of this tasty dish. -Bonnie Hord, Lee's Summit, Missouri
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Prepare macaroni and cheese according to package directions. Stir in the tuna, soup, milk, peas, mushrooms and half of the fried onions. , Place in a greased 11x7-in. baking dish. Bake, uncovered, at 325° for 25 minutes. Sprinkle with remaining fried onions; bake 5 minutes longer or until heated through.
Nutrition Facts : Calories 359 calories, Fat 15g fat (7g saturated fat), Cholesterol 37mg cholesterol, Sodium 976mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 3g fiber), Protein 20g protein.
CHEESY TUNA LASAGNA
This wonderful casserole was added to my recipe collection many years ago. The tuna and three-cheese blend wins over doubters who say they aren't fond of fish.-Virginia Ferris, Lyons, Michigan
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in butter until tender. Stir in the tuna, soup, milk, garlic salt, oregano and pepper until combined. Spread 3/4 cupful into a greased 11x7-in. baking dish., Layer with 3 noodles (trimming if necessary), 3/4 cup tuna mixture, half of the cottage cheese and a third of the mozzarella cheese. Repeat layers. Top with remaining noodles, tuna mixture and mozzarella cheese. Sprinkle with Parmesan cheese., Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 10-15 minutes before serving.
Nutrition Facts : Calories 361 calories, Fat 13g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 909mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 2g fiber), Protein 30g protein.
CREAM CHEESE TUNA BAKE
Make and share this Cream Cheese Tuna Bake recipe from Food.com.
Provided by Charlotte J
Categories Tuna
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Blend cream cheese and soup together.
- Stir in tuna, vegetables, mustard, salt, milk and macaroni.
- Put into a buttered 1 1/2 quart baking dish.
- Sprinkle crumbs on top.
- Bake at 375 degrees for 20-25 minutes.
TUNA CHEESE BAKE
Make and share this Tuna Cheese Bake recipe from Food.com.
Provided by susie cooks
Categories Tuna
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Combine tuna, rice, pepper, onion, pimientos, soup and mayo.
- Season with salt and pepper.
- Spoon into a greased shallow 2 quart casserole dish.
- Lay asparagus spears across the entire top of the casserole.
- Sprinkle with cheese.
- Bake until hot and bubbly, about 30 minutes.
Nutrition Facts : Calories 643.9, Fat 27.9, SaturatedFat 7.6, Cholesterol 62.2, Sodium 1237.5, Carbohydrate 60.8, Fiber 3.4, Sugar 5.6, Protein 37.2
EASY CHEESY TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Add 1 tablespoon oil to the water to prevent sticking. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart saucepan over medium heat, combine the cream of mushroom soup, mixed vegetables, canned tuna, and 1 cup of the cheddar cheese. Gently fold pasta into the soup mixture and mix thoroughly. Pour pasta and soup mixture into a 11x7 inch baking dish. Sprinkle remaining cup of cheese on top.
- Bake in a preheated oven until cheese is melted and bubbly.
Nutrition Facts : Calories 1697.1 calories, Carbohydrate 190 g, Cholesterol 163.7 mg, Fat 67.7 g, Fiber 15.6 g, Protein 85.6 g, SaturatedFat 33.6 g, Sodium 2353.6 mg, Sugar 10.4 g
THREE CHEESE TUNA BAKE
Good tuna casserole from the "Cafe Wisconsin Cookbook". This recipe is from the M & M Cafe in Monticello. Description says you can sub 3 to 4 cups chopped ham or chicken for the tuna. I've just tried with tuna and it was good.
Provided by Lisa1
Categories Tuna
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Cook noodles according to package directions. Drain when cooked.
- Meanwhile,heat butter in a skillet over medium heat. Add onion, green pepper and basil. Cook, stirring often, until vegetables are tender.
- Stir in soup, mushrooms with their liquid, and milk.
- Spray a 9x13-inch baking dish with cooking spray.
- Place half the noodles in dish.
- Dot with half the cottage cheese and half the tuna.
- Place 8 of the cheese slices over tuna.
- Sprinkle with 1/4 cup of the Parmesan cheese.
- Repeat layers.
- Spread soup mixture over the top.
- Bake 45-55 minutes.
Nutrition Facts : Calories 392.7, Fat 19.3, SaturatedFat 10, Cholesterol 82.4, Sodium 885.3, Carbohydrate 26.7, Fiber 1.2, Sugar 4.3, Protein 27.4
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