Thin Mint Pie Dove Chocolate Discoveries Version Recipes

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CHOCOLATE MINT PIE



Chocolate Mint Pie image

This pie has a chocolate cookie crust and an ice cream filling, but the creme de menthe meringue topping is what makes it special. It is a perfect St. Patrick's Day treat. Vanilla ice cream can be substituted for the mint chocolate chip.

Provided by Jan Bittner

Categories     Desserts     Frozen Dessert Recipes     Ice Cream Pie Recipes

Yield 8

Number Of Ingredients 10

1 ½ cups crushed chocolate sandwich cookies
¼ cup butter, melted
1 quart mint chocolate chip ice cream
4 tablespoons creme de menthe liqueur
1 cup crushed chocolate sandwich cookies
3 egg whites
salt to taste
¼ teaspoon cream of tartar
2 teaspoons creme de menthe liqueur
⅓ cup white sugar

Steps:

  • Combine 1 1/2 cups cookie crumbs and melted butter or margarine. Press firmly over bottom and up the sides of a 9 inch pie pan. Freeze.
  • Spread half of softened ice cream in crust. Drizzle 2 tablespoons creme de menthe and sprinkle 1/2 cup cookie crumbs over the ice cream. Repeat. Freeze till firm.
  • In a clean bowl, beat egg whites until foamy. Add salt and cream of tartar, and beat until slightly stiff. Gradually beat in sugar until peaks form. Fold in 2 teaspoons creme de menthe. Spread meringue over pie, and seal to edges. Freeze up to 24 hours.
  • Just before serving, broil until top is golden.

Nutrition Facts : Calories 541.4 calories, Carbohydrate 56.5 g, Cholesterol 119.6 mg, Fat 29.5 g, Fiber 1.2 g, Protein 7.7 g, SaturatedFat 16.5 g, Sodium 268.2 mg, Sugar 41.5 g

THIN MINT PIE - DOVE CHOCOLATE DISCOVERIES VERSION



Thin Mint Pie - Dove Chocolate Discoveries Version image

This pie is soooo good!!! It is highly requested by anyone whom has tasted it. It does taste like a Girl Scout Thin Mint Cookie, but using some Dove Chocolate Discoveries products. Very Semi-Homemade & Easy! I like to serve this at holiday gatherings, Dove Chocolate Discoveries (DCD) Tasting Parties, or to give as a gift!

Provided by DoveChocolatierinKY

Categories     Dessert

Time 10m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 9

1 store-bought Oreo cookie pie crust
1 (1 ounce) package dove chocolate discoveries chocolate mousse mix
4 ounces dove chocolate discoveries chef series dark chocolate
3/4 cup heavy cream
1 dove, chocolate discoveries mint flavoring disc
1 (8 ounce) container Cool Whip or 1 (8 ounce) container other whipped topping
1 (1 1/4 ounce) package dove chocolate discoveries vanilla chai tea
1 dove chocolate discoveries dark chocolate-covered graham cracker cookies
dcd chocolate shavings (optional)

Steps:

  • Thaw your container of cool whip!
  • MOUSSE:.
  • Melt chocolate slowly in microwave (stirring at 20-second increments until fully melted - 3 is the most I do) and set aside.
  • Pour the heavy cream into the bowl and while whipping with an electric mixer, slowly pour in entire contents of the Mousse Mix pouch.
  • When the cream is thoroughly whipped (stiff peaks), pour in the melted chocolate and mix thoroughly. Pour into prepared pie crust.
  • TOPPING:.
  • make sure you have thawed your container of cool whip and stir in 1 package of the Dove Chocolate Discoveries Vanilla Chai Tea mix.
  • Spread on top of Mousse filling.
  • Crush 1 Dove Chocolate Discoveries chocolate covered Graham Cracker and sprinkle on top.
  • You can also dust the top with the DCD Creme Blanc Dusting Powder and/or more chocolate shavings/curls. Use your imagination!

Nutrition Facts : Calories 540.6, Fat 43.7, SaturatedFat 24.8, Cholesterol 41.1, Sodium 300.6, Carbohydrate 39.9, Fiber 3.8, Sugar 19.8, Protein 6

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