The Nantucket Recipes

OLD RECIPES FROM: NANTUCKET ISLAND COOK BOOK

Old Recipes from: Nantucket Island Cook Book image

Unusual and old-time recipes, from the island of Nantucket. Scallops A LA King; Eel Trifle; Codfish Tongue Melzer; Convent Pie; Fluffy Bannock; Flannel Cakes; Mr. Lunchbox; Cheeseless Cheese Cake; Nantucket Cranberry Dumplings; Sea Moss Farina; Pineapple Mallobet. We found this cookbook and one other in our attic, among things...

Provided by Beth M.

Categories Eggs

Time 30m

Number Of Ingredients 10

Ingredients

SCALLOPS A LA KING
scallops,butter, flour,green pepper,fresh mushrooms and milk.
EEL TRIFLE
eels; fat pork, onions, water, sliced potatoes.
CODFISH TONGUE MELZERE
codfish tongues,pork, onion,potatoes and water.
CONVENT PIE
cooked spaghetti,milk, bread crumbs, butter, pimento, salt, onion juice, 3 eggs, grated cheese.
FLUFFY BANNOCK
white meal,sugar, salt,milk, 4 eggs.

Steps:

1. Let me know if you want to have the exact measurements for ingredientd and I will post them.

THE NANTUCKET

The Nantucket image

Number Of Ingredients 5

Ingredients

3/4 cup sour cream
1/3 cup finely chopped cucumber
1/3 cup finely chopped red onion
24 Carr's® Table Water® crackers
24 smoked mussels

Steps:

1. In small bowl stir together sour cream, cucumber and red onion. Spread on crackers.2. Top crackers with mussel. Garnish as desired.

Nutrition Facts : Nutritional Facts Serves

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