The Best Chicken Marsala Recipes

THE BEST CHICKEN MARSALA

The Best Chicken Marsala image

This classic Italian-American dish is a nostalgic reminder of large family dinners of a bygone era. It's the ultimate crowd pleaser. The flavors from the marsala and cremini mushrooms bring a sweet earthiness to the sauce that really elevates simple seared chicken breasts.

Provided by Food Network Kitchen

Categories main-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

3 boneless skinless chicken breasts, 1 1/2 to 2 pounds
Kosher salt and freshly ground black pepper
3/4 cup all-purpose flour
1/4 cup olive oil
12 ounces cremini mushrooms, sliced 1/4-inch thick
1 large shallot, finely chopped
1 1/2 cups dry marsala wine
6 tablespoons unsalted butter, cut into pieces
1/3 cup flat-leaf parsley, chopped, plus more for garnish

Steps:

Set a wire rack inside a rimmed baking sheet. Cut two 12-inch sheets of plastic wrap.
Cut the chicken breasts in half lengthwise, making 6 roughly equal pieces; they should look like large chicken tenders. Place one sheet of plastic on a clean cutting board. Put a chicken piece in the center of the plastic and top with the other sheet of plastic. Pound the chicken with the flat side of a meat mallet, starting in the center and working your way to the edges, until the chicken is 1/4 inch thick and 6 to 8 inches long. Transfer to the wire rack. Repeat with the remaining chicken pieces. Liberally sprinkle the chicken with salt and pepper.
Mix the flour with 1 1/2 teaspoons salt and a generous amount of pepper in a shallow bowl or plate. Dredge the cutlets in the seasoned flour, shaking off any excess. Heat 3 tablespoons of the oil in a large skillet over medium-high heat until very hot, about 1 minute. Sear 3 cutlets until golden brown, about 2 minutes per side. Transfer the cutlets to a plate. Add the remaining 1 tablespoon of oil to the pan and sear the remaining 3 cutlets until golden brown, about 2 minutes per side. It's ok if the chicken is not completely cooked through; it will finish cooking in the sauce.
Add the mushrooms and 1/2 teaspoon salt to the same pan and cook, stirring and scraping up any browned bits, until the mushrooms are slightly softened and just beginning to release some liquid, 3 to 4 minutes. (The mushrooms will soak up the oil quickly and dry up the pan; that's ok, more liquid will release as they cook longer.) Add the shallots and cook, stirring and scraping up any browned bits, until starting to soften, 3 to 4 minutes.
Remove the pan from the heat. Pour in the wine and 1/2 cup water. Return the pan to high heat and bring to a boil. Reduce the heat to medium and simmer until the liquid reduces by a third and starts to thicken, 6 to 7 minutes. Whisk in the butter and continue whisking until it is melted and the sauce has thickened, 1 to 2 minutes.
Add the cutlets and any accumulated juices to the pan and cook, flipping halfway through, until the chicken is cooked through and the sauce has thickened, about 2 minutes.
Remove the chicken to a platter and stir the parsley into the sauce. Pour the sauce over the chicken and garnish with more parsley.

More about "the best chicken marsala recipes"

ITALIAN CHICKEN MARSALA RECIPE - CHEF BILLY PARISI

Web Sep 15, 2021 Set aside. Add the mushrooms to the pan and cook until well caramelized, about 10-12 minutes. Put in the shallots, garlic, and butter and cook for an additional 1 to 2 minutes. Deglaze with marsala wine and cook until it is reduced by ½. Pour in the chicken stock and cook over high heat until it becomes slightly thick and is reduced by ½.
From billyparisi.com

See details

CHICKEN MARSALA - ONCE UPON A CHEF

Web Jan 17, 2018 Ingredients. 1½ pounds boneless skinless chicken breasts, pounded ¼-inch thick (see note), or chicken tenderloins. 3 tablespoons all-purpose flour. Salt. Freshly ground black pepper. 1 tablespoon olive oil. 3 tablespoons unsalted butter, divided. 1 (8-oz) package pre-sliced bella or button ...
From onceuponachef.com

See details

CREAMY BOURSIN CHICKEN RECIPE | THE RECIPE CRITIC

Web Jan 14, 2024 Transfer the chicken to a plate then set aside. Returning to the skillet, add the butter and scallions and sauté until softened. Add the chicken broth and the Boursin cheese to the skillet. Stir and melt the cheese until you have a creamy sauce. Pour in the heavy cream and parmesan cheese.
From therecipecritic.com

See details

20 EASY 20-MINUTE CHICKEN DINNERS - ALLRECIPES

Web Jan 18, 2024 DIZ. Add any vegetables you like to this quick stir fry. To avoid overcooking the chicken and drying it out, remove it from the skillet after browning, then add it back to the pan to heat up at the end. Get tips for making the best stir-frys. 15 of 21.
From allrecipes.com

See details

THE BEST CHICKEN MARSALA RECIPE | DON'T GO BACON MY HEART

Web Jul 26, 2023 ORDER HERE! Chicken / Cream / Hearty Dinners The Best Chicken Marsala Recipe July 26, 2023 (Last Updated: August 21, 2023) by Chris Collins Jump to Recipe Jump to Video Here I’ll share with you the easiest and most delicious way to serve the classic Chicken Marsala!
From dontgobaconmyheart.co.uk

See details

BEST BAKED CHICKEN MARSALA · EASY FAMILY RECIPES

Web Dec 11, 2018 Preheat the oven to 375˚F. Lay the chicken breasts flat in a baking dish. In a medium bowl, mix the mushrooms, soup, marsala wine, 1/2 cup parmesan cheese, garlic powder, salt, and pepper until combined then spread the mixture over the chicken breasts. Top with remaining 1/2 cup of parmesan.
From easyfamilyrecipes.com

See details

CLASSIC CHICKEN MARSALA - THE STAY AT HOME CHEF

Web In the skillet used to make the chicken, heat another 2 teaspoons olive oil over medium-high heat. Add in mushrooms and saute until soft, about 3 to 4 minutes. Add in garlic and cook 1 minute more. Pour in marsala wine and chicken broth Bring to a simmer and cook until liquid is reduced by half, about 6 to 7 minutes.
From thestayathomechef.com

See details

BEST CHICKEN MARSALA (CLASSIC RECIPE MADE EASY) - VIKALINKA

Web Apr 16, 2020 At first bite. That is classic. Tried and true. What is Chicken Marsala? Tender chicken breasts swimming in a slightly sweet and deliciously savoury Marsala sauce with a distinct earthy flavour of chestnut mushrooms are easy to love. Flavour making tips
From vikalinka.com

See details

CHICKEN MARSALA – WELLPLATED.COM

Web Oct 23, 2023 The best Chicken Marsala recipe. Lightly breaded chicken in a Marsala wine, mushroom, and shallot sauce (without heavy cream!), is a dreamy and easy Italian meal made in 30 minutes.
From wellplated.com

See details

EASY CREAMY CHICKEN MARSALA - CAFE DELITES

Web Cook a chef tasting chicken recipe right at home like a pro! One of the most sought after dishes served in restaurants is super fast and easy to make in your very own kitchen. Flavourful Chicken Marsala with EXTRA sauce to serve with your chicken and sides, with an authentic Italian taste!
From cafedelites.com

See details

CHICKEN MARSALA RECIPE (VIDEO) - NATASHASKITCHEN.COM

Web Jan 31, 2023 This Italian-American dish is made with simple ingredients, just be sure to source the right Marsala wine (see tips below): Chicken breast – 2 large chicken breasts cut in half will make 4 cutlets (you can also substitute with 1 1/4 lbs of chicken tenders). Flour, salt, and pepper – for dredging the chicken.
From natashaskitchen.com

See details

BEST CHICKEN MARSALA (RESTAURANT QUALITY & EASY) - DINNER, …

Web Jun 25, 2019 Chicken Marsala is an easy dinner recipe with pan seared chicken, marsala wine, butter and mushrooms in just 20 minutes that tastes like your favorite Italian restaurant! Looking for more Classic Italian recipes? Look no further than Ultimate Lasagna, Baked Spaghetti or Chicken Parmesan, they’re all winners. CHICKEN MARSALA
From dinnerthendessert.com

See details

THE BEST CHICKEN MARSALA | FOODIECRUSH.COM

Web Sep 5, 2023 The Best Easy Chicken Marsala. 3 boneless, skinless chicken breasts. 1 teaspoon kosher salt , divided. 1 teaspoon freshly ground black pepper , divided. ½ cup all-purpose flour. 2 tablespoons canola oil. 6 tablespoons butter , divided. 2 cups brown mushrooms , quartered. 2 tablespoons shallots , ...
From foodiecrush.com

See details

WE TESTED 4 FAMOUS CHICKEN MARSALA RECIPES AND FOUND A CLEAR ... - KITCHN

Web Mar 5, 2020 Meet Our 4 Chicken Marsala Contenders. 1. The Most Disappointing Chicken Marsala: Olive Garden’s Chicken Marsala. 2. The Fast and Fancy Upgrade: Curtis Stone’s Chicken Marsala. 3. The Unconventional Spin on a Classic: Emeril’s Chicken Marsala. 4. The Very Best Chicken Marsala: David Lebovitz’s ...
From thekitchn.com

See details

THE BEST RECIPE FOR CHICKEN MARSALA | GOOD LIFE EATS

Web Oct 26, 2023 Mix flour and seasonings in a shallow bowl. Then, dredge the chicken in the seasoned flour. Shake excess flour off. Cook chicken for 2-3 minutes on each side. Transfer cooked pieces to an oven safe platter and transfer to the oven to keep warm. Repeat until all the chicken has been cooked.
From goodlifeeats.com

See details

EASY CHICKEN MARSALA RECIPE - SPEND WITH PENNIES

Web Nov 26, 2023 : Ready in 30 minutes, ideal for a busy weeknight but elegant enough for guests. : Skip the hefty restaurant bill or wait at Olive Garden; this dish is easy to make at home. : Requires only a few simple ingredients, with chicken, mushrooms, and Marsala wine. : Use 4 small boneless skinless breasts, about 5-6 oz each.
From spendwithpennies.com

See details

BEST CHICKEN MARSALA RECIPE - HOW TO MAKE CHICKEN MARSALA

Web Published: Jan 3, 2024 Ralph Smith When you think of easy chicken dinners, chicken marsala might not immediately jump to mind. But the Italian-American dish is way easier than you’d think to pull off — even on a weeknight. Thin flour-dredged chicken cutlets are seared until golden, leaving behind their delicious fond (aka stuck browned bits).
From thepioneerwoman.com

See details

HOW TO MAKE CLASSIC CHICKEN MARSALA AT HOME - KITCHN

Web Jul 15, 2019 Read reviews! Our step-by-step recipe for classic chicken Marsala, a delicious yet surprisingly easy one-pot chicken dinner with all the Italian flavor you crave. Serves Prep Cook Did you make this? Save to My Recipes copy URL Jump to Recipe We independently select these products—if you buy from one of our links, we may earn a …
From thekitchn.com

See details

CHICKEN MARSALA {WITH CREAMY MARSALA SAUCE} - COOKING CLASSY

Web Jan 21, 2021 Jump to Recipe. Chicken Marsala with a creamy sauce! This classic Italian-American chicken recipe includes tender, perfectly pan seared chicken cutlets, and flavor enhancing browned mushrooms, and it’s all covered with a richly seasoned marsala wine, garlic and herb sauce. Share on Pinterest.
From cookingclassy.com

See details

EASY CHICKEN MARSALA (30 MINUTE MEAL) - THE CHUNKY CHEF

Web Mar 20, 2019 Chicken marsala is a one pot, 30 minute meal made with golden brown chicken cutlets, savory mushrooms and a rich marsala wine sauce that is every bit as tasty as an restaurant version! EASY CHICKEN MARSALA (30 MINUTE MEAL) Looking for other great one pot recipes?
From thechunkychef.com

See details

THE ABSOLUTE BEST CHICKEN MARSALA - ABUNDANCE OF FLAVOR

Web Aug 6, 2020 Heat canola oil in a large frying pan over medium-high heat. There should be enough oil to cover the bottom of the entire pan. Set the chicken breasts into the oil carefully, and cook until brown, about 5-6 minutes. Flip chicken breasts and continue cooking until the internal temperature reaches 165 degrees F (75 degrees C).
From abundanceofflavor.com

See details

25 CHICKEN DINNER RECIPES FOR TWO - CHICKEN DINNER IDEAS FOR …

Web Jan 12, 2024 One-Pan Greek Chicken Drumsticks. Drumsticks are the unsung hero of dinner in this easy-to-execute, one-pan, Greek -inspired chicken meal. To lend the dish Greek vibes, we started off by preparing ...
From delish.com

See details

THE BEST CHICKEN MARSALA – HOMEMADE ITALIAN COOKING

Web Jun 23, 2016 Add the mushrooms back to the pan. Check for seasoning and add more salt and pepper if desired. Off heat, add the Marsala and chicken broth scraping any browned bits from the skillet. Place the pan back on the medium high heat, and bring to a boil. Simmer for 10 - 12 minutes or until the sauce reduces and thickens.
From homemadeitaliancooking.com

See details

17 CHICKEN RECIPES THAT ARE SIMPLY THE BEST - MSN

Web Dec 24, 2023 Stuffed Chicken Marsala. Photo credit: Running to the Kitchen. ... This dish is a top pick for its blend of flavors and comforting qualities, securing its place in the 17 best chicken recipes. Get ...
From msn.com

See details

BEST EVER CHICKEN MARSALA RECIPE • THIS SEASON'S TABLE

Web Mar 27, 2018 Best Ever Chicken Marsala. Look no further friends - you have finally found the Best Ever Chicken Marsala recipe in the entire universe! It just happens to be sugar-free, macro friendly, and ridiculously easy to make. Seriously, you will not need any other chicken marsala recipe after you've had this one!
From thisseasonstable.com

See details

SARAH LYNN ♡ | HOME COOKED TASTES BETTER ON INSTAGRAM: "ONE PAN CHICKEN ...

Web 107 likes, 6 comments - homecookedtastesbetter on January 20, 2024: "One Pan Chicken Marsala and Orzo. Of all the recipes I have shared, this is one of the meals I m..." Sarah Lynn ♡ | Home Cooked Tastes Better on Instagram: "One Pan Chicken Marsala and Orzo.
From instagram.com

See details

BEST RECIPE FOR CHICKEN MARSALA | THE CLEAN EATING COUPLE

Web Feb 15, 2023 Mix together flour, salt & pepper. Coat the pounded chicken breasts in the flour mixture. In a large pan on the stove, heat 1 tablespoon of olive oil. Sear the chicken for 6-7 minutes per side until golden brown. Once browned, place the chicken in a greased baking dish, cover, and put in a 300° oven to keep warm.
From thecleaneatingcouple.com

See details