Texas Cheese Fries Recipe 425 Recipes

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CHEESE FRIES RECIPE



Cheese Fries Recipe image

Texas Cheese Fries: crispy seasoned fries are topped with two types of melted cheese and loaded up with crispy bacon, green onions, jalapeños and sour cream!

Provided by Jessica

Categories     Appetizers & Snacks

Time 30m

Number Of Ingredients 8

28 oz frozen steak fries
1 teaspoon seasoned salt
1 cup sharp cheddar cheese
1 cup shredded Monterey Jack cheese
6 strips bacon, cooked and crumbled
4 green onions, thinly sliced
fresh or pickled jalapeño slices, optional
1/3 cup sour cream, optional

Steps:

  • Line a large rimmed baking sheet with parchment paper. Add frozen steak fries to baking sheet and spread in a single layer.
  • Sprinkle with seasoned salt and toss to coat. Bake according to package directions.
  • Once fries are baked, remove from oven and immediately top with both kinds of shredded cheese and return to oven until cheese has melted, about 3 to 4 minutes.
  • Remove from oven and sprinkle with crumbled bacon, green onions, scallions and jalapeño slices.
  • Drizzle with sour cream or serve with sour cream on the side for dipping.

Nutrition Facts : Calories 433 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 44 milligrams cholesterol, Fat 27 grams fat, Fiber 3 grams fiber, Protein 14 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1 serving, Sodium 689 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

TEXAS CHEESE FRIES RECIPE



Texas Cheese Fries Recipe image

These savory cheese fries are loaded with crispy bacon and melted cheddar, then baked until golden brown for a slightly healthier but equally filling bite!

Provided by Nathaniel George

Categories     Fries

Time 25m

Yield 2

Number Of Ingredients 12

2 (5½ oz each), yukon gold or russet, washed and dried medium potatoes
2 tsp olive oil
1 tsp smoked paprika
¼ tsp chili powder
¼ tsp onion powder
¼ tsp garlic powder
⅛ tsp cumin
coarse salt and fresh cracked pepper
1 center cut, cooked, finely chopped bacon slice
⅓ cup shredded sharp cheddar cheese
2 tbsp diced Scallions
1 tbsp sliced, jarred or canned pickled jalapeno

Steps:

  • Preheat the oven to 450 degrees F. Line the baking sheet with foil, then lightly coat with cooking spray.
  • Cut each potato lengthwise into ¼ inch thin slices, then cut each slice into ¼ inch fries.
  • In a large bowl, combine the cut potatoes and oil, then toss well. Add the paprika, chili powder, onion powder, garlic powder, cumin, salt. and pepper. Toss to coat.
  • Place the potatoes in a single layer, then bake in the bottom third of the oven for 10 minutes. Turn and bake an additional 8 to 10 minutes, or until crisp and browned.
  • Remove from the oven, then top with cheddar cheese, sliced jalapenos, scallions and bacon bits.
  • Return to the oven for 1 to 2 minutes, or until the cheese melts.
  • Serve warm, and enjoy!

Nutrition Facts : Carbohydrate 40.19g, Cholesterol 32.01mg, Fat 18.17g, Fiber 5.74g, Protein 11.97g, SaturatedFat 6.92g, ServingSize 2.00, Sodium 618.38mg, Sugar 0.00, UnsaturatedFat 7.73g

TEXAS CHEESE FRIES



Texas Cheese Fries image

Make and share this Texas Cheese Fries recipe from Food.com.

Provided by Printessa

Categories     Lunch/Snacks

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup ranch salad dressing
1 1/4 ounces taco seasoning
32 ounces frozen spicy french fries, prepared as directed
1/8 teaspoon black pepper
1/8 teaspoon garlic salt
1/8 teaspoon season salt
4 slices imitation bacon, cooked & crumbled (soy mock bacon)
1/2 cup shredded colby-monterey jack cheese
1/4 cup green onion, chopped

Steps:

  • Place french fries into oven and prepare according to directions.
  • Combine ranch dressing and half of the taco seasoning; set aside.
  • in a small sprinkle container, such as an old emptly seasoning container, place remaining taco seasoning, black pepper, garlic salt, and season salt.
  • Place hot french fries into paper bag and sprinkle remaining taco seasoning mixture onto fries.
  • Place fries onto a serving dish that you can place into the oven.
  • Sprinkle cheese and bacon evenly over fries on the baking sheet.
  • Return fries to hot oven until cheese has melted.
  • Sprinkle with green onions.
  • Serve fries with prepared sauce for dipping.

TEXAS FRIES



Texas Fries image

My version of the Riscky's BBQ Original. They offer them as an appetizer but I can make a meal of it. While the real thing is best, one serving equals my total monthly fat allotment. I skinnied it down by sauteeing the onions & peppers rather than dropping them in the deep fryer as they do. I also prefer to oven bake fresh cut potatoes.We like them to put the quick back in our step so I pepper heavily. Fork required!

Provided by SusieQusie

Categories     Potato

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

32 ounces frozen french fries (or use your favorite home made version)
1 large sweet onion, peeled, sliced thin & ringed
1 cup sliced pickled jalapeno peppers, canned (preferred) or 1 cup sliced fresh jalapeno
1 tablespoon vegetable oil
salt
ground black pepper
ranch dressing (optional)

Steps:

  • Bake or fry potatoes, whichever you prefer.
  • Pour oil in a large skillet. Add onions & jalapenos & cook, stirring often, till onions are tender, about 5 minutes.
  • **We prefer the canned jalapenos because the vinegar seeps into the onions while cooking & flavors the whole dish. If using fresh peppers, you may need either more oil or a dash of vinegar.
  • Spoon half the onion/pepper mixture onto a serving dish. Top with hot fries. Add remaining onion & peppers.
  • Salt to taste but pepper liberally.
  • To make it authentic, serve with ranch dressing for dipping rather than ketchup.

Nutrition Facts : Calories 387.4, Fat 14.3, SaturatedFat 2.8, Sodium 1322.2, Carbohydrate 61.4, Fiber 5.8, Sugar 2.8, Protein 5.8

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