Teriyaki Chicken And Brown Rice Recipes

EASY TERIYAKI CHICKEN AND BROWN RICE DINNER RECIPE

Easy Teriyaki Chicken and Brown Rice Dinner Recipe image

For a Japanese cuisine of a meal that's easy to cook, our teriyaki chicken recipe makes it simple and easy. TIme to say goodbye to take-outs with this dish.

Provided by Recipes.net Team

Categories Pan-Fry & Skillet

Time 45m

Yield 6

Number Of Ingredients 10

Ingredients

1 lb boneless & skinless, cut into strips chicken breast
2 cups preferably Minute, uncooked brown rice
⅓ cup teriyaki sauce
1 tbsp vegetable oil
2½ cups chicken broth
½ tsp garlic powder
2 cups blanched & cooled (if using fresh) broccoli florets
½ cup roasted peanuts
to taste salt & ground black pepper
sliced thinly green onions

Steps:

Heat oil in a large nonstick skillet on medium-high heat.
Add chicken then cook and stir for 5 to 7 minutes or until chicken is cooked through.
Add the chicken broth, teriyaki sauce, and garlic powder on the skillet then stir.
Bring to boil, then add the rice.
Cover then cook on low heat for roughly 25 minutes or until rice is fully cooked.
Once the rice is cooked, fluff with a fork to separate the grains.
Add broccoli and peanuts. Mix to combine.
Season with salt and pepper to taste. Adjust accordingly.
Garnish with green onions and serve!

Nutrition Facts : Calories 470.00kcal, Carbohydrate 46.00g, Cholesterol 73.00mg, Fat 16.00g, Fiber 4.00g, Protein 35.00g, SaturatedFat 2.00g, ServingSize 6.00, Sodium 1,155.00mg, Sugar 4.00g

CHICKEN TERIYAKI FRIED RICE RECIPE BY TASTY

Chicken Teriyaki Fried Rice Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, teriyaki sauce, oil, onion, garlic, carrot, broccoli floret, eggs, brown rice, soy sauce, sesame oil, pepper

Provided by Claire Nolan

Categories Sides

Time 1h35m

Yield 4 servings

Number Of Ingredients 12

Ingredients

2 boneless, skinless chicken breasts, cubed
1 cup teriyaki sauce
2 teaspoons oil
½ cup onion, diced
1 tablespoon garlic, minced
½ cup carrot, diced
1 cup broccoli floret
3 eggs, beaten
3 cups brown rice, cooked
2 tablespoons soy sauce
1 tablespoon sesame oil
pepper, to taste

Steps:

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour.
In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
In the same pan, add the oil and cook onions, garlic, and carrots until onions are translucent.
Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
Beat the eggs and pour into the cleared half of the pan. Scramble the eggs and mix with the rest of the vegetables.
Add rice, cooked chicken, soy sauce, sesame oil, and pepper. Mix well and let the rice cook until slightly crispy.
Enjoy!

Nutrition Facts : Calories 987 calories, Carbohydrate 154 grams, Fat 18 grams, Fiber 8 grams, Protein 49 grams, Sugar 12 grams

3-INGREDIENT TERIYAKI CHICKEN RECIPE BY TASTY

3-ingredient Teriyaki Chicken Recipe by Tasty image

Here's what you need: chicken thighs, soy sauce, brown sugar

Provided by Alvin Zhou

Categories Dinner

Time 27m

Yield 4 serving

Number Of Ingredients 3

Ingredients

2 lb chicken thighs, sliced into chunks
1 cup soy sauce
½ cup brown sugar

Steps:

Sear the chicken thighs evenly in a pan, then flip.
Add the soy sauce and brown sugar, stirring and bringing to a boil.
Stir until the sauce has reduced and evenly glazes the chicken.
Serve with rice, if desired!
Enjoy!

Nutrition Facts : Calories 366 calories, Carbohydrate 20 grams, Fat 9 grams, Fiber 0 grams, Protein 48 grams, Sugar 17 grams

EASY TERIYAKI CHICKEN & BROWN RICE DINNER

Easy Teriyaki Chicken & Brown Rice Dinner image

Provided by Taste of Home

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 Tbsp. oil
1 pound boneless skinless chicken breasts, cut into strips
1-1/2 cups water
1/3 cup lite teriyaki sauce
1/2 tsp. garlic powder
2 cups Minute® Brown Rice, uncoooked
2 cups frozen broccoli florets
1/2 cup salted peanuts (optional)

Steps:

Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 to 7 minutes or until cooked through. Add water, teriyaki sauce and garlic powder; stir. Bring to boil. Stir in rice, broccoli and peanuts; cover. Cook on low heat 5 minutes. Remove from heat. Let stand 5 minutes. Fluff with fork.

Nutrition Facts :

TERIYAKI CHICKEN AND BROWN RICE

Teriyaki Chicken and Brown Rice image

I got this recipe a few years ago off the back of a Minute Brown Rice box. We have made this not only at home but when we have been camping. It is quick and easy to make. I also use unsalted nuts.

Provided by Ds Darling

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb boneless skinless chicken breast, cut into strips (I get chicken already cut for stir fry)
1 tablespoon vegetable oil
1 1/2 cups water
1/4 cup low-sodium teriyaki sauce or 1/4 cup low sodium soy sauce
1/2 teaspoon garlic powder
2 cups Minute brown rice, uncooked
2 cups fresh broccoli florets (or frozen)
1/2 cup peanuts (optional) or 1/2 cup cashews (optional)

Steps:

Add the oil to a skillet and heat.
Then add the chicken and cook until lightly browned.
Stir in the garlic powder, teriyaki sauce and water.
Bring to a boil.
Add the broccoli, rice and peanuts and stir.
Cover the skillet and turn the heat to low.
Cook for 5 minutes or until it is cooked through.
Remove from stove top and let stand 5 minutes.
Serve.

Nutrition Facts : Calories 222, Fat 5.3, SaturatedFat 0.9, Cholesterol 65.8, Sodium 85.7, Carbohydrate 13.9, Fiber 0.9, Sugar 0.1, Protein 28.5

More about "teriyaki chicken and brown rice recipes"

TERIYAKI CHICKEN RICE BOWL (AMAZING RECIPE)

teriyaki-chicken-rice-bowl-amazing image

Web Dec 17, 2021 While Chicken is browning, prepare your teriyaki sauce! In a medium size mixing bowl whisk together soy sauce, water, honey, …
From modernmealmakeover.com
4.7/5 (233)
Total Time 25 mins
Category Chicken, Main Course
Calories 214 per serving

While Chicken is browning, prepare your teriyaki sauce! In a medium size mixing bowl whisk together soy sauce, water, honey, brown sugar, rice vinegar, sesame oil, ginger, garlic, and cornstarch.
Once Chicken is browned and cooked through, add your homemade teriyaki sauce to your skillet and continue to cook stirring until the sauce has thickened.

See details

HEALTHY TERIYAKI CHICKEN STIR FRY RECIPE

Web Feb 13, 2022 HOW TO MAKE TERIYAKI STIR FRY VEGETABLES. Make the sauce; First, mix the soy sauce, water, garlic, ginger, honey, and sesame oil in a small pot over medium-high heat.Cook for a couple …
From healthyfitnessmeals.com

See details

TERIYAKI CHICKEN {EASY 15 MINUTE RECIPE} - COOKING CLASSY

Web Apr 22, 2018 Add in chicken and let brown on bottom about 3 - 4 minutes then flip and continue to cook until center registers about 160 degrees, about 3 minutes longer. While chicken is cooking, in a small mixing bowl …
From cookingclassy.com

See details

15-MINUTE TERIYAKI CHICKEN AND RICE RECIPE - SPOON …

Web Jun 6, 2017 Teriyaki Chicken and Rice Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 4 Easy Ingredients 2 pounds skinless boneless chicken breast Salt Pepper Vegetable oil 1/2 cup soy sauce …
From spoonuniversity.com

See details

TERIYAKI CHICKEN AND RICE CASSEROLE - EMILY BITES

Web Nov 17, 2015 3 cups cooked brown rice Instructions Pre-heat the oven to 350. Combine the soy sauce, the ½ cup water, the brown sugar, honey, ginger, olive oil and garlic in a small saucepan and cover. Bring to a boil …
From emilybites.com

See details

CROCK POT TERIYAKI CHICKEN - WELL PLATED BY ERIN

Web In a medium bowl or large measuring cup, whisk together the soy sauce, rice vinegar, honey, brown sugar, garlic, and ginger. Pour over the chicken thighs. Cover and cook on high for 2 hours or low for 4 hours, until the …
From wellplated.com

See details

EASY TERIYAKI CHICKEN - SIMPLY DELICIOUS

Web Sep 15, 2020 Heat a large frying pan over high heat. Pat the chicken breast pieces dry with paper towels. Add the sesame oil to the pan followed by the chicken. Brown the chicken well on all sides then remove from …
From simply-delicious-food.com

See details

CHICKEN TERIYAKI BOWL {WITH BROWN RICE & BROCCOLI}

Web Sep 27, 2021 Add chicken and cook until browned on all sides and cooked to an internal temperature of 165°F, tossing frequently, 7-8 minutes total. Add sauce and cook until …
From feelgoodfoodie.net
Ratings 90
Category Main Course
Cuisine Asian
Total Time 1 hr

In a large saucepan of 1 1/2 cups water, cook rice according to package instructions; set aside.
Steam the broccoli florets in a steamer or colander set over a pan of boiling water for about 5 minutes, until cooked through and the color turns vibrant green; set aside.
In a small bowl, mix the sauce ingredients together (1 tbsp sesame seed oil, tamari, honey, garlic and ginger); set aside.
Heat remaining tbsp sesame seed oil in a large skillet over medium heat. Add chicken and cook until cooked through and golden brown, about 5 minutes.

See details

QUICK TERIYAKI CHICKEN AND BROWN RICE DINNER | MINUTE® …

Web Mar 8, 2019 Add chicken; Cook, stirring for 5 to 7 minutes, or until chicken is cooked through. Step 2 Stir in water, teriyaki sauce and garlic powder. Bring to a boil. Step 3 …
From minuterice.com
3.2/5 (30)
Estimated Reading Time 2 mins
Servings 4

Skip any mealtime stress and get right to enjoying dinner with this delectable, Asian-style dish featuring whole grain brown rice, tangy teriyaki sauce, juicy chicken, a hearty dose of broccoli and crunchy peanuts. Step 1
Heat oil in a large, nonstick skillet on medium-high heat. Add chicken; Cook, stirring for 5 to 7 minutes, or until chicken is cooked through. Step 2

See details

AIR FRYER TERIYAKI CHICKEN WINGS RECIPE - FORK TO SPOON

Web In a large bowl, add the cornstarch, kosher salt, and black pepper, and toss to coat the chicken wings. Spray your air fryer basket with cooking spray, place the coated chicken …
From forktospoon.com

See details

SLOW COOKER TERIYAKI CHICKEN AND RICE - DAMN DELICIOUS

Web Dec 17, 2015 1 teaspoon sesame seeds Instructions Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, …
From damndelicious.net

See details

TERIYAKI CHICKEN STIR FRY WITH BROWN RICE - SOUTHERN PLATE

Web Place oil in a large skillet over medium-high heat. Add chicken pieces and cook, stirring often, until lightly brown and no longer pink in the center (about 5 to 7 minutes). Stir in all …
From southernplate.com

See details

MAKE CRISPY AIR FRYER TERIYAKI CHICKEN WINGS IN MINUTES

Web Feb 8, 2023 Close the lid and air fry for another 10-15 minutes or until the wings are crispy and cooked through. STEP 8. Meanwhile, reheat the teriyaki sauce in a skillet set over …
From dinnerplanner.com

See details

INSTANT POT TERIYAKI CHICKEN – JAMIE COOKS IT UP

Web 1 day ago Instructions. Place your chicken in the bottom of the instant pot. In a glass measuring cup stir together all the other ingredients except the corn starch and cold …
From jamiecooksitup.net

See details

INSTANT POT TERIYAKI CHICKEN AND RICE [VIDEO] - THE RECIPE REBEL

Web Aug 23, 2021 1 ½ cups long grain white rice (rinsed well) 1 bell pepper chopped 1 cup frozen peas and carrots thawed Instructions Turn Instant Pot to saute and wait until it …
From thereciperebel.com

See details

THIS SHEET PAN TERIYAKI CHICKEN IS A SHABBAT STAPLE FOR SEATTLE JEWS

Web 2 days ago Directions. For the teriyaki sauce, whisk together the soy sauce, mirin, brown sugar, garlic and ginger. Add the chicken to a bowl or container, pour ¾ cups of the …
From myjewishlearning.com

See details

TERIYAKI CHICKEN - CAFE DELITES

Web Aug 18, 2022 Stir fry chicken, stirring occasionally until lightly browned and crisp. In a small jug or bowl whisk together the soy sauce, sugar, Sake/vinegar, Mirin and sesame …
From cafedelites.com

See details

CHICKEN TERIYAKI - FOR THE LOVE OF GOURMET

Web 8 boneless, skinless chicken thighs; 1½ tsp. salt; 1 tsp. freshly ground black pepper; 2 tbsp. olive oil; 3 bell peppers, seeded and chopped into large chunks
From fortheloveofgourmet.com

See details

EASY TERIYAKI CHICKEN - TASTES BETTER FROM SCRATCH

Web Sep 1, 2020 Instructions. Heat oil in skillet over medium-high heat. Add chicken and cook until browned on both sides (doesn’t need to be cooked all the way through). Remove to …
From tastesbetterfromscratch.com

See details

SHEET PAN CHICKEN TERIYAKI - FAR FROM NORMAL

Web Feb 8, 2023 Place the chopped vegetables in an even layer on the prepared baking sheet. Arrange the chicken thighs evenly in a single layer across the top of the vegetables. …
From werefarfromnormal.com

See details

I TRIED THE RICE WAFFLE RECIPE TAKING OVER TIKTOK — HERE’S WHAT I ...

Web 1 hour ago How to Make Teriyaki Prawns and Avocado on a Rice Waffle. For this recipe, you’ll need just a few ingredients: prawns, avocado, rice, and cucumber. I recommend …
From thekitchn.com

See details

TERIYAKI CHICKEN AND RICE - THE KITCHEN GIRL

Web Aug 19, 2017 Step 1: Chop veggies or buy pre-chopped (carrots, onion, and snap peas). Step 2: Saute veggies in a large skillet with oil. Step 3: Add shredded chicken breast. …
From thekitchengirl.com

See details

BAKED TERIYAKI CHICKEN AND RICE (ONE PAN!) - AVERIE COOKS

Web Jul 10, 2019 Add the rice, pineapple and juice, red pepper, chicken broth, and chili garlic sauce to a baking dish and stir to combine. Lay the chicken atop the bed of rice and …
From averiecooks.com

See details

TERIYAKI SHRIMP NOODLES RECIPE

Web Feb 1, 2023 Heat sesame oil in a wok over medium heat. Add shrimp and vegetables and stir fry for about 2 minutes. Remove shrimp and set aside. Pour teriyaki sauce over the …
From allrecipes.com

See details

30-MINUTE BLACKSTONE TERIYAKI CHICKEN - WENDY POLISI

Web 1 day ago Instructions. Combine the mirin, soy sauce, water, sugar, cornstarch, ginger, garlic, and crushed red pepper flakes in a small saucepan over medium-low heat. Cook …
From wendypolisi.com

See details