Taco Sloppy Joes Recipes

TACO SLOPPY JOES

Taco Sloppy Joes image

These Taco Sloppy Joes are the perfect mix of two dinnertime favorites! They are quick, easy to make, and a total crowd pleaser. Load them up with your favorite toppings and serve for an awesome dinner or for parties and tailgates!

Provided by Ashlyn Edwards | Belle of the Kitchen

Categories Main

Time 25m

Number Of Ingredients 12

Ingredients

1 pound lean ground beef
1 medium onion, (chopped)
2 cloves garlic, (minced)
1 packet taco seasoning
1 cup chunky salsa
1/4-1/2 cup water
buns, (for serving)
shredded Mexican blend cheese
shredded lettuce
diced tomato
diced avocado or guacamole
sour cream

Steps:

Brown ground, chopped onion, and garlic in a large skillet over medium high heat. Drain grease and add the taco seasoning and salsa.
Reduce heat to medium low and cook for about 5 more minutes until mixture has thickened and is heated through. Add up to 1/2 cup of water to achieve desired consistency. Serve over hamburgers buns and add desired toppings such as shredded cheese, shredded lettuce, diced tomato, avocado, guacamole, or sour cream. Enjoy!

Nutrition Facts : Calories 135 kcal, Carbohydrate 8 g, Protein 17 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 46 mg, Sodium 826 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

SLOPPY JOE TACOS

Sloppy Joe Tacos image

Provided by Michael Symon : Food Network

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 13

Ingredients

3 tablespoons oil or other fat
2 pounds ground meat of your choice, such as turkey, lamb, pork, beef, chicken, etc.
1 teaspoon cayenne or smoked paprika
1/2 teaspoon ground cumin
Salt and pepper
1/2 cup chopped onion (about 1 small)
2 cloves garlic, minced
1 cup tomato product of your choice, such as sauce, crushed, diced, etc.
1 cup liquid of your choice, such as water, stock, beer, etc.
1/4 cup mustard
1/4 cup brown sugar, optional
6 to 8 tortillas or buns
Optional toppers: diced avocado, chopped tomatoes, fresh cilantro leaves, lime wedges, sliced radishes, shaved cabbage, sliced jalapenos

Steps:

Heat a large pan over medium heat and add the oil. When hot, add the meat, cayenne, cumin and some salt and pepper. Cook, without stirring, until the meat is browned on the bottom, about 5 minutes. Break it up with a wooden spoon, then add the onions and garlic and cook for 2 more minutes.
Add the tomato, liquid, mustard and sugar, if using, to the pan and bring to a simmer; simmer for 5 minutes.
Toast the tortillas or buns. Serve the sloppy joe mixture on the tortillas or buns and top with your favorite toppers.

TACO SLOPPY JOES

Taco Sloppy Joes image

Sloppy joes, always a quick and easy dish, are even quicker and easier to make when you spice them up with taco seasoning and chunky salsa.

Provided by My Food and Family

Categories Home

Time 20m

Yield Makes 6 servings, 1 sandwich each.

Number Of Ingredients 5

Ingredients

1 lb. ground beef
1 pkt. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
1 cup TACO BELL® Thick & Chunky Mild Salsa
3/4 cup water
6 hamburger buns, split

Steps:

Brown meat; drain. Add seasoning mix, salsa and water. Bring to boil. Reduce heat to medium-low; simmer 10 min., stirring occasionally.
Fill buns with the meat mixture.

Nutrition Facts : Calories 290, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 45 mg, Sodium 900 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 5 g, Protein 19 g

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