Sweet Sassy Spareribs Recipes

SWEET AND SOUR SPARERIBS

Sweet and Sour Spareribs image

Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved these tender tasty ribs with their thick, tangy sauce. Mom liked them because the sauce was no fuss to make. - Ruth Ann Stelfox, Raymond, Alberta

Provided by Taste of Home

Categories Dinner

Time 2h5m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

6 pounds pork spareribs or pork baby back ribs
1/2 cup sugar
1/2 cup packed brown sugar
2 tablespoons cornstarch
1 cup ketchup
2/3 cup cider vinegar
1/2 cup cold water

Steps:

Place ribs on a rack in a large shallow roasting pan. Bake, uncovered, at 350° for 1-1/2 hours. , Meanwhile, in a small saucepan, combine the sugar, brown sugar, cornstarch, ketchup, vinegar and water until smooth. Bring to a boil. Cook and stir for 1-2 minutes or until thickened. Remove ribs and rack from pan. Drain and discard fat. Return ribs to roasting pan; drizzle 1-1/2 cups sauce over ribs. Bake 30 minutes longer. Cut ribs into serving-size pieces; brush with remaining sauce.

Nutrition Facts : Calories 887 calories, Fat 53g fat (20g saturated fat), Cholesterol 213mg cholesterol, Sodium 646mg sodium, Carbohydrate 49g carbohydrate (40g sugars, Fiber 1g fiber), Protein 52g protein.

SWEET-AND-SOUR BALSAMIC-GLAZED SPARERIBS

Sweet-and-Sour Balsamic-Glazed Spareribs image

Provided by Adam Roberts

Categories Pork Bake Broil Dinner Vinegar Meat Pork Rib Advance Prep Required Dairy Free Peanut Free Tree Nut Free Soy Free

Yield Serves 4

Number Of Ingredients 17

Ingredients

For the ribs
2 racks spareribs
Kosher salt
4 to 6 sprigs of fresh thyme
For the glaze
2 1/2 cups balsamic vinegar (don't waste your best balsamic here)
1/2 cup honey
2 cups ketchup
1 can beer (preferably dry)
1 tablespoon minced garlic
1 red onion, diced
1/2 cup dark brown sugar
1 tablespoon molasses
1/4 cup grainy mustard
1 or 2 teaspoons Tabasco (depending on how spicy you like it)
1 tablespoon Worcestershire sauce
1/2 cup water

Steps:

Preheat the oven to 250°F and place each rack of ribs on a square of aluminum foil. Sprinkle the ribs generously with salt, add a few sprigs of thyme to each, and then wrap well. Place the rib packets on a cookie sheet and bake for 3 to 4 hours, until the ribs are extremely tender. Allow the ribs to cool slightly in their packets before opening.
To make the glaze, combine all of the ingredients in a large pot on medium-low heat. Allow to simmer, stirring every so often, for a few hours, until the sauce is nice and thick. Set aside.
To bring the ribs and glaze together, do the following. Turn on the broiler (if you don't have a broiler, get the oven up to 450°F). Cut the rib racks into individual ribs, place them on a foil-lined cookie sheet or broiler tray, and brush them aggressively with the glaze. Pop them under the broiler and watch them carefully: all that sugar makes them burn very easily! You want the glaze to fuse with the ribs; it takes 3 to 4 minutes. If you're cooking the ribs in the oven, do so just until the glaze begins to bubble, 4 to 5 minutes. Serve the ribs hot with lots of napkins-trust me, you'll need them.

SWEET-SASSY SPARERIBS

Sweet-Sassy Spareribs image

Ilove the sweet taste; a little sour;a little sticky..and a Whole lot of flavor! you can make these satisfyng quick-to fix ribs in less time than it takesto get the the take-out!

Provided by maria shelton

Time 40m

Number Of Ingredients 6

Ingredients

11/2 lb baby back pork ribs
1/4 c hoisin sauce
1/4 c chinese plum sauce or apricot preserves
1/4 c rice wine vinegar or white wine vinegar
2 Tbsp soy sauce
2 tsp mince garlic [optional]

Steps:

1. Adjust oven rack to 6 inches from broiler. Preheat broiler to high
2. line large shallow bakingpan with heavy_duty aluminum foil. cut racksinto individual ribs and arrange ribs meaty side down,close together but not touching.
3. in small bowl;combine remaining ingredients;stir well.Spoo 1/3 sauce over ribs
4. Broil 10mins.Turn ribs meatyside up and spoon on additional 1/3 sauce
5. Broil ribs 6 mins;then spoon on remaining 1/3 sauce; broil an additional 4 min or until ribs are crispy and done.

More about "sweet sassy spareribs recipes"

SLOW-COOKED SWEET AND SOUR SPARERIBS | RICARDO

web 40 min. 1 h. Ingredients. 3 lb (1.4 kg) pork spareribs. 1 cup (250 ml) apricot jam. 6 tablespoons (90 ml) mirin. 1/4 cup (60 ml) soy sauce. 4 cloves garlic, finely chopped. …
From ricardocuisine.com

See details

SWEET AND SPICY SPARE RIBS - WHAT A GIRL EATS

web Feb 12, 2013 Instructions. Preheat oven to 300 degrees F. Cut the spareribs into individual ribs and arrange them on a rack in a baking pan.
From whatagirleats.com

See details

OVEN BAKED PORK RIBS WITH SWEET AND SPICY HOMEMADE …

web Mar 21, 2009 Deep South Dish: Oven Baked Pork Ribs with Sweet and Spicy Homemade Barbecue Sauce. Saturday, March 21, 2009. Oven Baked Pork Ribs with Sweet and Spicy Homemade Barbecue Sauce. When you don't want to fool with the grill or smoker, these fall off the bone spareribs will satisfy that rib craving. Slow baked in the oven, they'll hit the …
From deepsouthdish.com

See details

SWEET-AND-SOUR SPARERIBS RECIPE | BON APPéTIT

web Apr 30, 2007 Ingredients. 4 appetizer. 2. pounds pork spareribs, well trimmed, cut into single ribs (about 8 to 9 ribs) 3. /4 cup water. 3. tablespoons sugar. 2. 1-inch-diameter 1/2-inch-thick slices...
From bonappetit.com

See details

BAKED SWEET AND SOUR SPARERIBS RECIPE WITH PINEAPPLE RECIPE

web Dec 23, 2021 Ingredients. 3 pounds spareribs. Kosher salt, to taste. Freshly ground black pepper, to taste. 3 tablespoons brown sugar. 2 tablespoons cornstarch. 1 1/2 teaspoons kosher salt. 1/4 cup vinegar. 1/2 cup tomato ketchup. 1 (8-ounce) can crushed pineapple. 1 tablespoon soy sauce. Steps to Make It. Gather the ingredients.
From thespruceeats.com

See details

SWEET-AND-SPICY SPARERIBS WITH KOREAN BARBECUE SAUCE RECIPE - FOOD & WINE

web Jul 1, 2015 1 cup gochujang. 1/2 cup hoisin sauce. 1/2 cup ketchup. 1/2 cup honey. 1/2 cup soy sauce. 1/2 cup sake. 2 tablespoons unseasoned rice vinegar. 2 tablespoons finely grated fresh ginger. 1 tablespoon...
From foodandwine.com

See details

EASY HAWAIIAN STYLE SWEET AND SOUR SPARE RIBS RECIPE

web Prep the ribs by cutting it into 2×2 pieces. Marinate ribs in the flour and shoyu for 30 minutes. Drizzle in some oil and sauté the ribs in the Instant Pot until all sides have been browned. Add in the rest of the ingredients; vinegar, pineapple juice, brown sugar, salt, garlic, ginger, and pineapple chunks.
From onohawaiianrecipes.com

See details

SWEET & SPICY BBQ RIBS (OVEN BAKED) - KYLEE COOKS

web Jun 24, 2016 HomeGrilling. Sweet & Spicy BBQ Ribs (Oven Baked) Posted:6/24/2016Updated:6/30/2020. Jump to Recipe. By: Kylee Ayotte. Prep: 1 hourhr10 minutesmins. Cook: 3 hourshrs. This post may contain affiliate links which won’t change your price but will share some commission. Full Disclosure Policy.
From kyleecooks.com

See details

13 SWEET, SPICY, SMOKY, AND TANGY SPARERIBS RECIPES - FOOD

web Oct 10, 2023 13 Sweet, Spicy, Smoky, and Tangy Spareribs Recipes. Ingredients. Meat + Poultry. Pork Ribs. Marinated, Glazed, or Braised, These Are the 13 Spareribs Recipes …
From foodandwine.com

See details

SWEET & SOUR SPARERIBS - LOVE ON A PLATE

web Preheat oven to 350 degrees. Prepare spareribs; remove silver skin, and cut into serving size pieces of 3-4 ribs. Place in a roasting pan with vegetable oil, season with salt and pepper and place in the oven to sear …
From loveonaplate.net

See details

EASY SWEET AND SOUR SPARE RIBS (SWEET AND SOUR RIBS)

web Aug 14, 2023 How to make Sweet and Sour Spare Ribs. Preheat your oven to broil. Prepare a rimmed baking sheet with tinfoil and place spare rib racks on top. Place spare ribs under your broiler and brown your ribs for …
From kitchendivas.com

See details

SWEET & SOUR RIBS IN THE OVEN RECIPE - PEG'S HOME …

web Dec 1, 2016 Sweet & Sour Ribs in the Oven Recipe. 4 pounds pork spareribs. Spice Rub Mix: 1-1/2 Tablespoons brown sugar. 1-1/2 Tablespoons Hungarian sweet paprika. 1-1/2 teaspoons onion powder. 1 …
From pegshomecooking.com

See details

SWEET AND SPICY SPARERIBS RECIPE | PANLASANG PINOY …

web May 21, 2023 How to cook Sweet and Spicy Spareribs: Marinate spareribs in pineapple juice, soy sauce, garlic, brown sugar, black pepper and ginger for about 1 hour. Simmer ribs with marinade for about 40 …
From panlasangpinoymeatrecipes.com

See details

SWEET AND SOUR BRAISED BEEF RIBS - LORD BYRON'S …

web Jan 31, 2022 Sweet and Sour Braised Beef Ribs. Published: January 31, 2022. Jump to Recipe Save Recipe. There’s just no beating the flavour combination of sweet and sour; it’s simple, inexpensive, rustic, and …
From lordbyronskitchen.com

See details

SWEET AND SMOKY OVEN SPARERIBS - DAMN DELICIOUS

web Aug 30, 2011 Preheat the oven to 200 degrees F. Place a cooling rack inside a baking sheet; set aside. In a medium bowl, combine the brown sugar, chili powder, salt, garlic powder, cloves and cinnamon. Place each …
From damndelicious.net

See details

CHINKIANG VINEGAR SWEET AND SOUR SPARE RIBS (鎮江糖醋排)

web Jan 13, 2018 1 large onion (or 2 small onions), cut into small chunks. 1 1/2 tbsp Shaoxing cooking wine. 1 tbsp dark soy sauce. 1 tbsp raw sugar. 3/4 cup (180ml) Chinkiang vinegar. 1/4 cup (60ml) water. 1 rock sugar (but if you don’t have it, use 4 tbsp raw sugar instead) some roasted white sesame seeds.
From koalifiedbaking.com

See details

SWEET AND SOUR CROCKPOT SPARERIBS RECIPES - THE SPRUCE EATS

web Apr 17, 2023 Sweet and Sour Crockpot Spareribs. By. Linda Larsen. Updated on 04/17/23. (61) Write a Review. StockFood - Kai Schwabe/Riser/Getty Images. Prep: 25 mins. Cook: 11 hrs. Total: 11 hrs 25 mins. Servings: 8 to 10 servings. 61 ratings. Add a comment. Save Recipe. This recipe for Sweet and Sour Crockpot Spareribs has so much rich …
From thespruceeats.com

See details

SLOW COOKER SWEET AND SOUR RIBS ~ THE RECIPE BANDIT

web In a large saucepan combine the brown sugar and flour. Mix with a fork or a whisk until the flour is incorporated into the flour. Add water and stir until combined. Set the saucepan …
From therecipebandit.com

See details

SWEET AND SOUR SPARE RIBS - OUR ZESTY LIFE

web Mar 23, 2021 Prepare ribs per recipe below. Cover and bake, then drain the fat from the pan. While the ribs are baking, mix sauce & and cook until thickened. Increase oven …
From ourzestylife.com

See details