Sweet Potatocarrot Dog Treats Recipes

SUPER SIMPLE SWEET POTATO DOG TREATS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Prick sweet potato several times with a fork.
• Heat sweet potato in a microwave on high until tender, about 6 minutes. Cut potato in half and scoop flesh out of the skin into a bowl; discard skin. Mash potato with a fork or potato masher and transfer about 1 cup to a large bowl. Save any remaining sweet potato for another use.
• Mix whole wheat flour, applesauce, and eggs in the large bowl with the sweet potato until a dough forms. Turn dough out on a well-floured surface and roll dough to about 1/2-inch thick. Cut out shapes using a cookie cutter or cut dough into strips with a pizza cutter. Arrange cookies on an ungreased baking sheet.
• Bake until crisp, 35 to 45 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

DIABETIC DOG TREATS

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Line a 10x15 inch jellyroll pan with parchment paper.
• Place the liver into a food processor. Pulse until finely chopped. If you have room, add the flour and eggs, and process until smooth. Otherwise, transfer to a bowl, and stir in the flour and eggs using a wooden spoon. Spread evenly in the prepared pan.
• Bake for 15 minutes in the preheated oven, or until the center is firm. Cool, and cut into squares using a pizza cutter. The treats will have a consistency similar to a sponge. Store in a sealed container in the refrigerator.

SWEET POTATO/CARROT DOG TREATS

Steps:

• cut sweet potatoes and carrot into chunks, leave peels on.
• cook in 8 cups water until tender.
• process vegetables in food processer until pureed, using cooking water as needed.
• on last puree, add whole raw eggs with shells.
• pour mixture into clean dishpan, add sorbic acid and stir thoroughly.
• add dry oatmeal and stir until blended. let sit for 20 minutes.
• add flour in 4 cup increments , blending with spoon after each addition.
• near end will have to mix by hand.
• place dough in refrigerator for 2 hours.
• roll dough on flured surface to a 1/8" thickness, cut into desired shapes.
• bake cookies on cookie sheet at 325 degrees for 30 minutes, turn and bake for additional 30 minutes.
• let cool --
• store in ziploc bags.
• may refrigerate or freeze if desired.

SWEET POTATO CHEWS FOR DOGS

Steps:

• Preheat oven to 250°F.
• Wash the sweet potato or yam (the very orange type).
• Cut down the middle lengthwise.
• Then cut long lengthwise slices about 1/3 of an inch wide and place on a cookie sheet in a single layer.
• Bake in oven at 250 F for about 3 hours.
• This leaves them kind of chewy but you could also bake them a little longer to get them crunchy.

SALMON SWEET POTATO DOG TREATS

Steps:

• Here's the best part; I place everything in a food processor and let it do all the work!
• Transfer dough into an airtight container and refrigerate for a minimum of 1 hour.
• Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
• Transfer dough to a floured surface and sprinkle with more floor. Also lightly dust hands and rolling pin to prevent sticking.
• Using the rolling pin, roll the dough out until it is about 1/8 inch thick, turning dough and flipping it over while continuing to lightly dust with flour, to insure even thickness.
• Using desired cookie cutter shape(s), start cutting.
• Place biscuits on cookie sheets in single layer and bake for 30 minutes or until biscuits are crisp and centers are hard. It is important that biscuits are completely dried out or they will go bad.
• Transfer to cooling rack. Let cool completely. Store in airtight container for several weeks.