SWEET PO-TATER TOTS
Provided by Food Network
Categories side-dish
Time 1h
Yield about 3 dozen tater tots
Number Of Ingredients 5
Steps:
- Bring a medium pot of water to a boil and add the sweet potatoes. Cook for 5 minutes, drain and rinse with cold water to cool. Dry off any excess water with a kitchen towel.
- Put the onions and cooled sweet potatoes in the work bowl of a food processor fitted with the metal chopping blade. Pulse until the sweet potatoes are almost pureed but still a bit grainy. You should have some very small bits of potato visible. Transfer the mixture to a large bowl and stir in the flour, 1/2 teaspoon salt and 1/4 teaspoon pepper to combine.
- Using your hands, shape the potato mixture into 1- to 1 1/2-inch-long cylinders, packing them very tightly.
- Heat about 2 inches of oil in a deep heavy skillet over medium-high heat until a deep-frying thermometer inserted in the oil registers 350 degrees F. Line a large plate or baking sheet with paper towels.
- Working in batches, add the tater tots to the shimmering hot oil and cook until golden brown, 3 to 5 minutes, turning with tongs or a slotted spoon to ensure even browning and being careful not to overcrowd the pan. With a slotted spoon or skimmer, remove the browned tots to the towel-lined plate to drain. Serve warm.
TATER TOTS® CASSEROLE
My family loves this casserole. It is easy to prepare and makes enough for two meals. Serve with a crisp salad and fresh pineapple for a complete meal your family will love!
Provided by Kristy
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h5m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 13x9-inch casserole dish with cooking spray.
- Spread 20 potato nuggets in the casserole dish.
- Bake in preheated oven until warmed through, about 10 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned, 5 to 7 minutes; drain and discard grease. Season beef mixture with 2 teaspoons Worcestershire sauce, steak seasoning, garlic powder, and black pepper.
- Stir cream of mushroom soup, milk, 1/2 cup Cheddar cheese, and 1 teaspoon Worcestershire sauce together in a bowl.
- Smash the warmed potato nuggets in the casserole dish to cover the bottom completely. Spread ground beef mixture over the mashed potato nuggets. Pour soup mixture evenly over the beef layer. Top with remaining potato nuggets and sprinkle 1 cup Cheddar cheese evenly over the nuggets.
- Bake in preheated oven until casserole is bubbly and potatoes golden brown, 30 to 40 minutes.
Nutrition Facts : Calories 439.5 calories, Carbohydrate 34.4 g, Cholesterol 60.6 mg, Fat 27.7 g, Fiber 3.1 g, Protein 19.3 g, SaturatedFat 10.2 g, Sodium 1130.9 mg, Sugar 3.2 g
SWEET POTATO CASSEROLE
Use up sweet potatoes in this creamy dessert. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture
Provided by Good Food team
Categories Dessert
Time 1h50m
Number Of Ingredients 12
Steps:
- Fill a large pan with boiling water from the kettle and set over a medium-high heat. Carefully drop in the whole, unpeeled sweet potatoes and cook for 30 minutes until very tender when pierced with the tip of a sharp knife. Drain well and leave to cool for 10 mins, then peel.
- Heat the oven to 180C/160C fan/gas 4. Tip the peeled sweet potatoes into a large bowl, add the butter and mash with a potato masher until completely smooth. Tip in the brown sugar, milk, eggs, spices and vanilla and whisk until everything is combined and smooth.
- Lightly butter a 20 x 30cm baking dish, then scrape in the sweet potato mixture. To make the topping, rub the butter into the flour, then stir in the brown sugar, pecans and a good pinch of salt. Sprinkle the topping evenly over the sweet potato filling, then bake for 45-50 mins until golden on top.
Nutrition Facts : Calories 417 calories, Fat 24 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 32 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 0.54 milligram of sodium
SWEET POTATO CASSEROLE
This take on the classic Thanksgiving side has the right amount of sweetness and irresistible buttery flavor, not to mention the right balance of creamy and crunchy. Crushed cornflakes make the topping extra crisp, but you can skip them if you want. The two cups of mini marshmallows called for may not cover your entire casserole, allowing a little of that sweet potato filling to peek out, but feel free to use more marshmallows to cover it all the way. With all its flavors and textures combined, this quintessential holiday dish will have everyone coming back for more.
Provided by Millie Peartree
Categories casseroles, vegetables, side dish
Time 2h
Yield 8 servings
Number Of Ingredients 13
Steps:
- Prepare the filling: Heat oven to 350 degrees. Grease a 9-by-13-inch baking dish with butter and line a baking sheet with aluminum foil.
- Poke the sweet potatoes all over with a fork and place on the baking sheet. Bake until soft, about 1 hour; let cool.
- When sweet potatoes are cool enough to handle, peel them using a knife, then add the flesh to a large bowl (or the bowl of a stand mixer fitted with the paddle attachment) and mash with a potato masher or fork.
- Add the 1/2 cup butter, eggs, condensed milk, granulated sugar, vanilla and salt to the bowl. Combine well with a hand mixer or a stand mixer on medium speed. Add the mixture to the prepared baking dish and, using a spatula, smooth out the top.
- Prepare the topping: In a medium bowl, stir together the pecans, cornflakes (if using), brown sugar, flour and butter until thoroughly combined. Spoon the topping evenly over the sweet potatoes.
- Bake the casserole until slightly browned, about 35 minutes. Remove the casserole from the oven and add the marshmallows in an even layer. Return to the oven and bake until marshmallows are toasty and melted, about 5 minutes. Let sit for 5 minutes before serving.
More about "sweet potato tot casserole recipes"
HEALTHIER SWEET POTATO TATER TOT CASSEROLE - OUR …
From ourbalancedbowl.com
5/5 (8)Total Time 40 minsCategory Main CourseCalories 551 per serving
- Preheat your oven to 400 degrees. Dice your onion, garlic, mushrooms and bell peppers. Set aside.
- Heat a large cast iron skillet on medium heat and add olive oil and the ground turkey and season generously with salt and pepper and cook for 5 minutes or so or until brown.
- Once the ground turkey has fully finished cooking, remove it from the pan (but leave the grease in the pan!) and put the turkey on a plate. Set this aside for now.
- To the same pan, add in the onion and green bell pepper along with a generous pinch of salt and pepper. Cook for 2 minutes Next, stir in the mushrooms. Cook for another 2 or so minutes. Lastly, add in the garlic. Cook for 1 minute or until fragrant.
SWEET POTATO TATER TOT CASSEROLE - KITCHEN FUN WITH …
From kitchenfunwithmy3sons.com
Cuisine AmericanCategory DinnerServings 8Total Time 25 mins
THE BEST TATER TOT CASSEROLE - MOM ON TIMEOUT
From momontimeout.com
SWEET POTATO CASSEROLE RECIPES
From allrecipes.com
9 FAMILY-FRIENDLY TATER TOT CASSEROLES - ALLRECIPES
From allrecipes.com
BAKED SWEET POTATO TATER TOTS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
SWEET POTATO CASSEROLE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
10 BEST SWEET POTATO TATER TOT CASSEROLE RECIPES | YUMMLY
From yummly.com
19 EASY POTATO AND TATER TOT CASSEROLE RECIPES
From recipelion.com
SWEET POTATO TOT BREAKFAST CASSEROLE - EASYHEALTH LIVING
From easyhealthllc.com
4.8/5 (18)Total Time 1 hrCategory BreakfastCalories 277 per serving
HOMEMADE SWEET POTATO TATER TOTS RECIPE | JESSICA IN THE KITCHEN
From jessicainthekitchen.com
SWEET POTATO TOTS ⋆ REAL HOUSEMOMS
From realhousemoms.com
SWEET POTATO PUFF CASSEROLE — BUNS IN MY OVEN
From bunsinmyoven.com
SWEET POTATO TATER TOT CASSEROLE (HOTDISH) RECIPE - YUP, IT'S VEGAN
From yupitsvegan.com
SWEET POTATO CASSEROLE - INSANELY GOOD
From insanelygoodrecipes.com
SWEET POTATO TATER TOT TACO CASSEROLE - UNBOUND WELLNESS
From unboundwellness.com
TOP DAILY RECIPES: FROM TATER TOT CASSEROLE TO MOONLIGHT ACAI …
From onegreenplanet.org
THE BEST SWEET POTATO CASSEROLE | MOM ON TIMEOUT
From momontimeout.com
PIONEER WOMAN TATER TOT CASSEROLE - TABLE FOR SEVEN - CHEFS
From ourtableforseven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love