Sweet Cabbage And Pepper Salad Recipes

SOUTHERN CABBAGE SALAD WITH SWEET ONION AND PEPPERS

Southern Cabbage Salad With Sweet Onion and Peppers image

Make and share this Southern Cabbage Salad With Sweet Onion and Peppers recipe from Food.com.

Provided by Rita1652

Categories Salad Dressings

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 lb cabbage (1 small cabbage, finely shredded)
2 bell peppers (red, yellow or green or a combination, julienned)
1 carrot, shredded
1 onion (Oso Sweet quartered, sliced thinly)
1 lemon, juice and zest of
1/4 cup apple cider vinegar
1 teaspoon sugar
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 cup olive oil

Steps:

Mix vegetables in a large bowl.
Thoroughly combine lemon zest, lemon juice, vinegar, sugar, salt, and pepper; whisk in oil.
Fold into vegetables.
Season to taste with salt.
Store up to 12 hours in the refrigerator to marry flavors.
Return to room temperature before serving.

Nutrition Facts : Calories 204.6, Fat 18.2, SaturatedFat 2.5, Sodium 411.1, Carbohydrate 10.4, Fiber 3.2, Sugar 5.6, Protein 1.7

SWEET CABBAGE SALAD

Sweet Cabbage Salad image

Make and share this Sweet Cabbage Salad recipe from Food.com.

Provided by dicentra

Categories Vegetable

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

6 cups shredded cabbage (about 1/2 head)
1 cup shredded carrot (about 1 medium)
1 cup chopped green bell pepper (about 1 medium)
1/2 cup chopped red onion
1/2 cup sugar
1/2 cup white wine vinegar
2 tablespoons olive oil
1 teaspoon dry mustard
1/2 teaspoon celery seed
1/2 teaspoon salt

Steps:

Combine first 4 ingredients in a large bowl; toss well.
Combine sugar and remaining ingredients in a small bowl, stirring with a whisk.
Pour vinegar mixture over cabbage mixture, tossing gently to combine. Cover; chill 1 hour.

SWEET PEPPER CABBAGE SLAW

Sweet Pepper Cabbage Slaw image

A simple cooked dressing and red pepper give this cabbage mixture a delightful sweet flavor. It's perfect for parties and pairs well with any grilled meat. -Jackie Deibert, Klingerstown, Pennsylvania

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 12 servings.

Number Of Ingredients 6

Ingredients

1 cup sugar
1/2 cup water
1/4 cup cider vinegar
1/4 cup olive oil
10 cups shredded cabbage
2 medium sweet red peppers, chopped

Steps:

For dressing, place sugar, water and vinegar in a small saucepan; bring to a boil, stirring to dissolve sugar. Cook, uncovered, 5 minutes. Cool completely. Stir in oil., To serve, place vegetables in a large bowl. Add dressing; toss to coat.

Nutrition Facts : Calories 126 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.

SWEET CABBAGE AND PEPPER SALAD

Sweet Cabbage and Pepper Salad image

This a simple vintage recipe and it really stands up to anything you serve it with. It holds well, travels well, and tastes great! It's also good as a sandwich filling with corned beef, or on hot dogs; just be sure to drain well.

Provided by EdsGirlAngie

Categories Greens

Time 22m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 head cabbage, cored and shredded
1/2 red bell peppers or 1/2 green bell pepper, cut in strips
2 sweet banana peppers, halved lengthwise then sliced
1 1/2 cups minced onions
3/4 cup sugar
3/8 cup white vinegar
3/8 cup vegetable oil
1/2 teaspoon salt

Steps:

In a large bowl, place shredded cabbage, peppers and onion.
Heat the sugar, vinegar, vegetable oil and salt in a saucepan; do not boil.
Pour over the cabbage mixture, combine thoroughly and let stand at least one hour to cool.
Refrigerate until ready to serve.

Nutrition Facts : Calories 210.1, Fat 10.4, SaturatedFat 1.4, Sodium 168.9, Carbohydrate 29.3, Fiber 3.6, Sugar 24.7, Protein 2.2

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