Sweet Banana Bread Recipes

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SWEET BANANA BREAD



Sweet Banana Bread image

My mom gave me this recipe and it's nice and sweet. I normally use three medium-large sized bananas. Nuts can be added, if desired.

Provided by Cash's Cowgirl

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h25m

Yield 12

Number Of Ingredients 11

1 ¾ cups all-purpose flour
1 ¼ teaspoons baking powder
½ teaspoon baking soda
¾ teaspoon salt
1 (3 ounce) package non-instant vanilla pudding mix
⅔ cup white sugar
½ cup shortening
2 eggs
2 tablespoons milk
1 ⅓ cups mashed ripe banana
⅓ cup chopped walnuts

Steps:

  • In a small bowl, sift together flour, baking powder, baking soda, salt and vanilla pudding mix. In a large mixing bowl, beat sugar and shortening until light, scraping sides of the bowl often. Add the eggs one at a time, beating smooth after each addition. Mix in the milk.
  • Add flour mixture and mashed bananas alternately to creamed mixture, beating until smooth after each addition. Fold in nuts if desired. Pour batter into a lightly greased 8x4 inch loaf pan.
  • Bake in a cold, (non-preheated) oven set to 350 degrees F (175 degrees C). Bake for 50 minutes, then cover with foil to prevent burning and bake for additional 10 to 20 minutes or until toothpick inserted into the crown comes out clean. Leave in pan for 10 minutes, then remove from pan and cool.

Nutrition Facts : Calories 249.4 calories, Carbohydrate 32.8 g, Cholesterol 31.7 mg, Fat 12 g, Fiber 1.4 g, Protein 4 g, SaturatedFat 2.8 g, Sodium 259.8 mg, Sugar 14.5 g

SWEET BANANA BREAD RECIPE



Sweet Banana Bread Recipe image

This banana bread is a quick and easy treat that is perfect for breakfast and tea hours. The flavor of banana mixed with butter, cinnamon,...

Provided by Samira

Categories     Food and Recipe

Time 45m

Yield 6

Number Of Ingredients 11

1 ¾ cup flour
100gr melted butter
1/2 cup walnuts
1/4 teaspoon baking soda
1 ½ teaspoon baking powder
1/8 teaspoon salt
3/4 cup sugar
2 eggs
1 cup ripe mashed bananas (2 - 3 ripe bananas)
1 teaspoon cinnamon
1 teaspoon vanilla extract

Steps:

  • Step 1
  • Preheat the oven to 180°C (350℉). Put the butter into a bowl and place in the microwave or on steam, making sure that the butter does not boil. Set aside the melted butter until it reaches room temperature.
  • Step 2
  • Toast walnuts on medium heat for 2 -3 minutes.
  • Step 3
  • Peel the ripe bananas and mash them with a fork.
  • Step 4
  • For this recipe, you need a 9 x 5 inch loaf pan.
  • Step 5
  • First pour all the dry ingredients except sugar (sifted flour, salt, baking powder, baking soda) in a bowl and whisk well then set aside.
  • Step 6
  • Mash the bananas in the food processor or with a fork. Then add cinnamon and vanilla extract and mix well.
  • Step 7
  • Mix sugar and egg. Add the butter(melted and at room temperature) and mix well. Mix the ingredients with a whisk or mixer for two minutes until completely smooth.
  • Step 8
  • Add wet ingredients to dry ingredients. It is better to use a whisk or spatula to mix dry and wet ingredients. Stir the ingredients only until the flour is completely mixed.
  • Step 9
  • Fold the walnuts into the mixture. Then pour the batter into the mold.
  • Step 10
  • To make the bread look different, you can cut a banana horizontally into 2 and place slices on the batter.
  • Step 11
  • Put the mold in the oven for 45 minutes.

Nutrition Facts : Calories 200, Fat 20 grams

SWEET BANANA BREAD



Sweet Banana Bread image

Make and share this Sweet Banana Bread recipe from Food.com.

Provided by iribelle

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 9

1 1/2 cups flour
4 bananas, mashed
2 eggs, beaten
1/2 cup unsweetened applesauce
1/2 cup honey
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon vanilla
1 cup walnuts (optional)

Steps:

  • Preheat oven to 350°.
  • Combine mashed bananas and eggs in a large bowl.
  • Mix in applesauce, honey, and vanilla. Add half of walnuts.
  • Combine flour, baking soda, and salt. Stir into banana mixture.
  • Pour batter into greased loaf pan. Top with remaining walnuts.
  • Bake at 350° for 60 minutes.
  • Cool bread for 10 minutes before serving.

Nutrition Facts : Calories 181.8, Fat 1.3, SaturatedFat 0.4, Cholesterol 37.2, Sodium 200, Carbohydrate 40.5, Fiber 1.9, Sugar 20.9, Protein 3.8

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