Suzs Artichoke Canapes Recipes

ARTICHOKE PARMESAN CANAPES

Artichoke Parmesan Canapes image

Make and share this Artichoke Parmesan Canapes recipe from Food.com.

Provided by Vicki in CT

Categories Spreads

Time 12m

Yield 5 dozen

Number Of Ingredients 5

Ingredients

8 1/2 ounces artichoke hearts, drained and diced
1 cup mayonnaise
1 tablespoon grated onion, and their juices
2/3 cup parmesan cheese, freshly grated
hearty bread, toasted on one side and cut into 5 dozen cu outs

Steps:

Combine artichoke hearts, mayo, onion, and 1/3 of cheese. Combine until well mixed.
Spread mixture on untoasted sides of bread cutouts. Sprinkle lightly with remaining cheese.
Broil until bubbly.

Nutrition Facts : Calories 265.7, Fat 19.6, SaturatedFat 4.6, Cholesterol 24, Sodium 697.7, Carbohydrate 17.4, Fiber 2.6, Sugar 3.7, Protein 7.2

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