Superb Fish Chowder Cassies Recipes

SIMPLE SEAFOOD CHOWDER

Simple seafood chowder image

A chunky, creamy soup with salmon and smoked haddock, mixed shellfish and potatoes - a hearty meal

Provided by Good Food team

Time 40m

Number Of Ingredients 14

Ingredients

1 tbsp vegetable oil
1 large onion, chopped
100g streaky bacon, chopped
1 tbsp plain flour
600ml fish stock, made from 1 fish stock cube
225g new potato, halved
pinch mace
pinch cayenne pepper
300ml milk
320g pack fish pie mix (salmon, haddock and smoked haddock)
4 tbsp single cream
250g pack cooked mixed shellfish
small bunch parsley, chopped
crusty bread, to serve

Steps:

Heat the oil in a large saucepan over a medium heat, then add the onion and bacon. Cook for 8-10 mins until the onion is soft and the bacon is cooked. Stir in the flour, then cook for a further 2 mins.
Pour in the fish stock and bring it up to a gentle simmer. Add the potatoes, cover, then simmer for 10-12 mins until the potatoes are cooked through.
Add the mace, cayenne pepper and some seasoning, then stir in the milk.
Tip the fish pie mix into the pan, gently simmer for 4 mins. Add the cream and shellfish, then simmer for 1 min more. Check the seasoning. Sprinkle with the parsley and serve with some crusty bread.

Nutrition Facts : Calories 422 calories, Fat 19 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 41 grams protein, Sodium 2.3 milligram of sodium

FAVORITE FISH CHOWDER

Favorite Fish Chowder image

Economics had a lot to do with what we ate when I was growing up in New Hampshire during the Depression. Money may have been scarce, but fish was plentiful and affordable, so that's how we began eating this fish chowder. When meat rationing came along in World War II, fish chowder again became a staple in our household. -Fran Gustafson, Bethesda, Maryland

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 16 servings (4 quarts).

Number Of Ingredients 11

Ingredients

1 large onion, chopped
1/2 cup butter, cubed
4 cups water
6 cups cubed peeled potatoes
2 pounds cod fillets, cut into large chunks
3 tablespoons lemon juice
2 cups milk
2 cans (12 ounces each) evaporated milk
2-1/2 teaspoons salt
2 teaspoons pepper
Minced fresh parsley

Steps:

In a Dutch oven, saute onion in butter. Add water and bring to a boil. Add potatoes; cook for 10 minutes. Add fish and lemon juice; reduce heat and simmer for 10 minutes. Add milk, evaporated milk, salt and pepper. Sprinkle with parsley.

Nutrition Facts : Calories 192 calories, Fat 8g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 496mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 1g fiber), Protein 12g protein.

FISH CHOWDER

Fish Chowder image

The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!

Provided by AMYTHE

Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes

Time 1h

Yield 8

Number Of Ingredients 14

Ingredients

2 tablespoons butter
2 cups chopped onion
4 fresh mushrooms, sliced
1 stalk celery, chopped
4 cups chicken stock
4 cups diced potatoes
2 pounds cod, diced into 1/2 inch cubes
1 cup clam juice
½ cup all-purpose flour
⅛ teaspoon Old Bay Seasoning TM, or to taste
salt to taste
ground black pepper to taste
2 (12 fluid ounce) cans evaporated milk
¼ cup cooked crumbled bacon

Steps:

In a large stockpot, melt 2 tablespoons butter over medium heat. Saute onions, mushrooms and celery in butter until tender.
Add chicken stock and potatoes; simmer for 10 minutes.
Add fish, and simmer another 10 minutes.
Mix together clam juice and flour until smooth; stir into soup and simmer for 1 minute more. Season to taste with Old Bay seasoning, salt, and pepper. Remove from heat, and stir in evaporated milk. Top each bowl with crumbled bacon, if desired.

Nutrition Facts : Calories 386.1 calories, Carbohydrate 33.8 g, Cholesterol 83.5 mg, Fat 13.6 g, Fiber 2.8 g, Protein 31.9 g, SaturatedFat 7.2 g, Sodium 748 mg, Sugar 12.3 g

CHEESY CATFISH CHOWDER

Cheesy Catfish Chowder image

This chowder is delicious! You could substitute any type of fish or seafood for the catfish and it would be just as good.

Provided by Cheri-Beri

Categories Stew

Time 45m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

2 tablespoons butter
1/2 small onion, chopped
1 (14 ounce) can chicken broth
1 cup water
1/2 cup chopped celery
1 cup sliced baby carrots
2 medium potatoes, cubed
3 cups milk, divided
1/3 cup flour
1 teaspoon celery salt
1 teaspoon salt
1/2 teaspoon ground pepper
1 1/2 lbs catfish fillets, cut into 1 inch pieces
1 1/2 cups shredded cheddar cheese

Steps:

In a Dutch oven over medium heat, melt butter and saute the onion until tender.
Pour in chicken broth and water.
Mix in celery, carrots, and potatoes.
Cook 10 minutes, stirring occasionally, until vegetables are tender.
In a small bowl, whisk together 1 1/2 cups of milk and all of flour. Mix into the Dutch oven.
Mix remaining milk, celery salt, salt, and pepper into the Dutch oven. Stirring occasionally, continue cooking the mixture about 10 minutes until thickened.
Stir the catfish into the mixture, and cook 5 minutes or until fish is easily flaked with a fork.
Mix in the cheddar cheese and cook another 5 minutes until cheese is melted.
Enjoy!

Nutrition Facts : Calories 361.1, Fat 20.1, SaturatedFat 10, Cholesterol 82.6, Sodium 721.1, Carbohydrate 20, Fiber 1.8, Sugar 1.8, Protein 24.4

More about "superb fish chowder cassies recipes"

CREAMY FISH CHOWDER RECIPE

Web Jun 24, 2014 Preparation Step 1 Cook bacon in a large Dutch oven or other heavy pot over medium heat, stirring often, until brown but not …
From bonappetit.com
4.5/5 (69)
Estimated Reading Time 4 mins
Servings 6

Cook bacon in a large Dutch oven or other heavy pot over medium heat, stirring often, until brown but not crisp, 8–10 minutes. Transfer bacon with a slotted spoon to paper towels.
Add butter, onion, and celery to drippings in pot; season with salt and pepper. Cook, stirring occasionally, until onion and celery are soft, 5–8 minutes.
Add potatoes, clam juice, thyme, and 1 cup water. Bring to a boil, reduce heat, and simmer until potatoes are tender, 10–15 minutes.
Season fish with salt and pepper and place on top of potatoes. Cover pot and cook (liquid should be barely simmering at this point) until fish is opaque throughout, 5–7 minutes (thicker pieces will take longer to cook). Add half-and-half and return to a simmer (at this point, fish will break into smaller pieces); season with salt and pepper just before serving.

See details

SEAFOOD CHOWDER - TRADITIONAL NEWFOUNDLAND

Web Dec 5, 2016 This delicious seafood chowder will be your favourite dish, make it your own by playing with flavours and adding more seafood or …
From bonitaskitchen.com
5/5 (2)
Servings 1

See details

THICK AND CREAMY SEAFOOD CHOWDER | SEASONS AND SUPPERS

From seasonsandsuppers.ca
5/5 (15)
Total Time 1 hr
Category Soup
Published Jan 9, 2018

See details

FISH CHOWDER - AMANDA'S COOKIN' - SOUP

Web Feb 7, 2021 by Amanda Formaro on February 7, 2021 Updated on December 13, 2022. 5 from 5 votes. A steamy bowl of delicious fish chowder is a comforting warm-up for a …
From amandascookin.com

See details

CREAMY FISH CHOWDER RECIPE

Web Mar 3, 2023 Instructions Remove the skin from your fish, and season both sides with salt and pepper. Start by browning some diced bacon in a large rondeau pot over medium heat, which takes about 6 to 8 minutes. …
From billyparisi.com

See details

RICH AND CREAMY FISH CHOWDER RECIPE

Web Oct 21, 2021 Nothing beats a good fish chowder, especially on a cold afternoon or evening like our top-rated fish chowder recipe that uses a mild white fish such as …
From thespruceeats.com

See details

SEAFOOD CHOWDER RECIPE

Web Apr 14, 2020 1 Tbsp. Old Bay seasoning 1 tsp. freshly ground black pepper, plus more 1 Tbsp. dry sherry or mirin 2½ cups clam juice, divided 2 cups fish or seafood stock or …
From bonappetit.com

See details

SEAFOOD CHOWDER RECIPE

Web Chowder base. 1l fish stock; 1 tbsp of butter; 55g of celery, diced; 55g of Spanish onion, diced; 115g of potatoes, diced; 2 tbsp of sweetcorn; 230g of haddock, diced into 2 inch cubes; 8 scallops; 230g of salmon, diced into …
From greatbritishchefs.com

See details

THE ULTIMATE FISH CHOWDER | MEATEATER COOK

Web Mar 18, 2021 Bring to a boil, then reduce to a simmer and cook for another 5 minutes. Mix the cornstarch with a touch of the broth. Then, mix the cornstarch slurry into the …
From themeateater.com

See details

AN INCREDIBLY EASY FISH CHOWDER RECIPE - THE LEAN GREEN …

Web Sep 21, 2016 1 Tbsp oil 3 slices bacon, diced 2/3 cup diced onion 2 medium white potatoes, peeled and diced 2 c chicken or vegetable broth 1.5 – 2 pounds Haddock (or cod) fillets, skin removed
From theleangreenbean.com

See details

CLASSIC SEAFOOD CHOWDER RECIPE WITH MILK | CANADIAN …

Web 2 cups (500 mL) water or fish stock; 1/3 cup (80 mL) all-purpose flour; 3 cups (750 mL) Milk; 2 cups (500 mL) chopped raw skinless fish fillets or cooked seafood (shrimp, lobster, scallops, crab, clams, oysters) or a …
From dairyfarmersofcanada.ca

See details

FISH CHOWDER SOUP

Web Apr 15, 2019 “Meaty” firm types of fish are ideal for fish chowder, such as: Snapper, barramundi, tilapia, basa*, cod, ling, monkfish, marlin, latchet (gurnard), leatherjacket, Spanish mackerel, shark (flake), salmon. Avoid …
From recipetineats.com

See details

SUPERB FISH CHOWDER CASSIES RECIPES

Web Add potatoes, and fill pot with just enough water to cover them. Bring to a boil, then cook until potatoes are almost tender, about 5 minutes. Add fish pieces, evaporated milk, …
From tfrecipes.com

See details

25 BEST BEST FISH CHOWDER RECIPE - BEST RECIPES IDEAS AND …

Web Oct 14, 2022 25 Best Best Fish Chowder Recipe .Cut the fish right into pieces, not to thin for simple pan-frying. Period the fish with salt, black pepper and also chili pepper.
From delishcooking101.com

See details

FISH CHOWDER RECIPE

Web Jul 2, 2021 Heat oil and butter in the bottom of a large pot (6-qt) on medium heat. Add the onions and cook until softened, about 5 minutes. Add the wine, if using, and turn up the heat, cook, uncovered until the wine …
From simplyrecipes.com

See details

CREAMY FISH CHOWDER RECIPE (THAI-INSPIRED!)

Web Dec 16, 2014 Add the stock, lemon grass, kaffir lime leaves or zest, milk and the cream. Raise to medium high heat and bring mixture to a low boil. Stir in the roux and cook until …
From foodiecrush.com

See details

HEALTHIER FISH CHOWDER RECIPE - THE ENDLESS MEAL®

Web Aug 22, 2022 This fish chowder recipe is comforting and full of delicate flavors. Chunks of white fish, red potatoes, and sweet corn are simmered in a creamy broth until tender. It's …
From theendlessmeal.com

See details

20+ SEAFOOD CHOWDER RECIPES

Web May 17, 2021 Healthy Chowder Recipes 21 Chowder Recipes with Seafood By Alex Loh Published on May 17, 2021 Reviewed by Dietitian Jessica Ball, M.S., RD Enjoy a bowl of …
From eatingwell.com

See details