SUPER EASY & YUMMY CHICKEN PARMESAN PIZZA BREAD
Ever had one of those nights where you didn't want take-out but you didn't want to make a fuss in the kitchen either? Tonight was one of those nights. I think some of my best dinners are 50% creativity and 50% laziness! ;) So with some of the usual pantry suspects, some leftover chicken, and a minimum amount of fuss, we ended up...
Provided by Amanda Camden-Spina
Categories Pizza
Time 25m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400F.
- 2. Lay out the loaf halves on a baking sheet.
- 3. Spread on the sauce, as much or as little as you like. (Save the remaining sauce for another meal or warm it up for dipping.)
- 4. Add the mushrooms, dividing evenly. Then the chicken, and finally the cheese.
- 5. Bake for 12-15 minutes. Depending on how crispy you like your pizza bread, I'd start keeping watch after 10 minutes. Cut each loaf half into 3 pieces, add a small caesar side salad and dinner is served!
- 6. Going to try it with sliced olives next time, and maybe sliced up breaded chicken tenders. Yummy! I imagine this would also work with the texas toast style garlic bread if you prefer it.
CHICKEN FRENCH BREAD PIZZA
This delicious and easy recipe is great for casual get-togethers. It's always gobbled up very quickly.-Laura Mahaffey, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cut bread in half lengthwise, then in half widthwise. In a small bowl, combine the butter, cheeses, garlic and Italian seasoning; spread over bread. Top with the remaining ingredients. Place on a baking sheet., Bake at 350° for 10-12 minutes or until cheese is melted. Cut into smaller pieces if desired.
Nutrition Facts : Calories 741 calories, Fat 38g fat (22g saturated fat), Cholesterol 131mg cholesterol, Sodium 1548mg sodium, Carbohydrate 64g carbohydrate (3g sugars, Fiber 5g fiber), Protein 37g protein.
CHICKEN PARMESAN PIZZA
Make and share this Chicken Parmesan Pizza recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 34m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°.
- Arrange garlic bread, buttered sides up, on a baking sheet.
- Bake for 8-9 minutes or until bread is lightly browned.
- Spread pizza sauce over garlic bread.
- Cut chicken strips into 1/2-inch pieces, and arrange over pizza sauce.
- Sprinkle with cheese and basil.
- Bake for 8-10 minutes or until cheese melts.
- Serve immediately.
Nutrition Facts : Calories 14.2, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.3, Sodium 65.7, Carbohydrate 2.2, Fiber 0.4, Sugar 1.4, Protein 0.3
DELICIOUS CHICKEN PARMESAN
I got this recipe a few years ago and everyone that I have made it for absolutely loves it! It's great with pasta on the side.
Provided by Anita Cryder
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Rinse chicken breasts and pat dry.
- Combine bread crumbs and 1/2 of the parmesan cheese into small bowl.
- Mix well.
- Dip chicken breasts into egg and coat.
- Then, dip into bread crumb and cheese mixture.
- Heat oil and fry breaded chicken on both sides for about 5 minutes.
- Pour spaghetti sauce into a 13x9 baking dish.
- Top with chicken.
- Cover with foil.
- Bake for 25 minutes.
- Pull out and top with mozzarella and remaining parmesan cheese.
- Bake uncovered for another 7-10 minutes.
- Serve over cooked spaghetti or pasta of your choice.
Nutrition Facts : Calories 536.5, Fat 34, SaturatedFat 12.7, Cholesterol 230, Sodium 708, Carbohydrate 6.8, Fiber 0.3, Sugar 1.3, Protein 48.7
SUPER EASY CHICKEN PARMESAN
Make and share this Super Easy Chicken Parmesan recipe from Food.com.
Provided by HelenG
Categories Poultry
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Coat bottom of casserole with some of the spaghetti sauce.
- Arrange chicken breasts in casserole dish.
- Pour spaghetti sauce over the chicken sprinkle with garlic powder.
- Top with shredded mozzarella, followed by shredded parmesan cheeses.
- Bake 25-30 minutes.
- Serve with cooked pasta to use up all that sauce.
- Don't forget the garlic bread.
- *NOTE: Thanks to Halcionne, previously I had forgotten to put the parmesan in my recipe :}.
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