Super Easy Stove Top Broccoli Cheese Recipes
QUICK AND SIMPLE BROCCOLI AND CHEESE
This recipe is great for just-getting-started-cooks.
Provided by KGASKINS
Categories Side Dish Vegetables Broccoli
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain and transfer to a microwave safe casserole dish.
- Pour melted butter over broccoli (use more or less, to taste) and season with salt and pepper. Sprinkle cheese over the top and microwave, on high, for 1 minute, or until cheese is melted.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 3.6 g, Cholesterol 37.7 mg, Fat 13.5 g, Fiber 2.1 g, Protein 5.6 g, SaturatedFat 8.5 g, Sodium 166.1 mg, Sugar 1.1 g
SUPER-EASY STOVE TOP BROCCOLI & CHEESE
This is my kids' favorite vegetable side dish. I'm almost embarrassed to post it, but they asked me to...My kids have a fetish for Velveeta, and to them, adding it to broccoli makes that vegetable devine! LOL!
Provided by Stacky5
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook frozen broccoli, according to package directions, in a 1 quart saucepan along with the oleo.
- Stir to coat broccoli with melted oleo and add salt & pepper to taste.
- Add slices of Velveeta cheese and cover, cooking on medium-low heat until cheese melts (about 10 minutes).
- Stir in the milk. Mix thoroughly to coat all broccoli pieces evenly with the cheese.
Nutrition Facts : Calories 243.7, Fat 18.5, SaturatedFat 9.3, Cholesterol 45.9, Sodium 926.7, Carbohydrate 9.3, Fiber 2.1, Sugar 5.5, Protein 11.4
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