BROWNIE PIE
Brownie Pie is a chocolatey combination of two favorite desserts! Chocolate chips and homemade chocolate brownie batter baked in a flaky pie crust.
Provided by Sabrina Snyder
Categories Dessert
Time 1h
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Line your pie tin with your pie crust.
- Whisk together melted butter, sugar, eggs and vanilla extract.
- Add the cocoa powder and flour and whisk until just combined.
- Stir in 3/4 cup of the chocolate chips.
- Pour batter into pie crust.
- Sprinkle remaining chocolate chips over the batter.
- Bake for 40-45 minutes (tent with aluminum foil if pie crust is browning too quickly).
Nutrition Facts : Calories 329 kcal, Carbohydrate 37 g, Protein 5 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 74 mg, Sodium 81 mg, Fiber 2 g, Sugar 22 g, ServingSize 1 serving
SUPER EASY, RICH BROWNIE PIE
Based on the Decadent Brownie Pie recipe found on an Eagle Brand Sweetened Condensed Milk can. Easy to make; items usually found in the pantry.
Provided by earthformed
Categories Pie
Time 1h
Yield 1 9, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Bake pastry shell 10 minutes; remove from oven.
- Reduce oven temperature to 325 degrees F.
- In saucepan, over low heat, melt chips and margarine.
- Transfer chocolate mixture to mixing bowl and add in sweetened condensed milk, biscuit mix, vanilla and egg and beat until smooth.
- Fold in the nuts.
- Pour mixture into pie shell.
- Bake for 35 to 40 minutes or until center is set (check with toothpick or knife).
- Serve warm or at room temperature with ice cream or whipped cream.
- Refrigerate any leftovers.
Nutrition Facts : Calories 581.3, Fat 35, SaturatedFat 13.8, Cholesterol 85.2, Sodium 451, Carbohydrate 59.9, Fiber 3.8, Sugar 40.5, Protein 11.4
4-MINUTE BROWNIE PIE
Make and share this 4-Minute Brownie Pie recipe from Food.com.
Provided by swirlycinnacakes
Categories Pie
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees.
- Place eggs, sugar, salt, butter, flour, cocoa, and vanilla in a small mixing bowl. Beat until smooth.
- Stir in nuts.
- Pour into greased 9" pie pan.
- Bake 30 minutes.
Nutrition Facts : Calories 307.7, Fat 17.5, SaturatedFat 8.3, Cholesterol 83.4, Sodium 176.1, Carbohydrate 34.8, Fiber 1.5, Sugar 25.6, Protein 4.5
SUNDAE BROWNIE PIE
Easy pie to make and it is always a hit at company functions. Everybody always asks me for the recipe once they have tried it.
Provided by ebruce_44
Categories Pie
Time 40m
Yield 1 pie, 8-12 serving(s)
Number Of Ingredients 10
Steps:
- Bake frozen pie crust as directed beforehand. Mix together the first seven ingredients. Stir in the chips and nuts and pour in pie shell. Bake at 375 degrees for 30-35 minutes.
DECADENT BROWNIE PIE
From Taste of Home. They claim this is the richest brownie you'll ever taste. I'm not sure it is the richest, but it is way too good! Garnish slices with Andes Mint candies, caramel ice cream topping, whipped cream, or whatever your heart desires! Prep time does not include cooling time.
Provided by Dragonfly AZ
Categories Bar Cookie
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a mixing bowl, cream butter and sugar.
- Add corn syrup; mix well.
- Beat in eggs, one at a time.
- Combine dry ingredients. Stir dry ingredients and milk into batter, alternating.
- Stir in nuts.
- Spread into greased 10 inch springform pan.
- Bake at 325 for 55-60 minutes, or until tests done.
- Cool completely.
- For ganache, bring cream to a boil. Stir in chocolate until smooth. Cool until of desired consistency.
- Remove sides from brownie pan. Place a wire rack over waxed paper; place brownie on rack. Pour ganache over the brownie, let it drip down the sides.
- Let stand until set, then cut into wedges.
Nutrition Facts : Calories 573.2, Fat 37.4, SaturatedFat 16, Cholesterol 90.1, Sodium 202.2, Carbohydrate 59.1, Fiber 3.4, Sugar 35.6, Protein 7.5
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