Super Chocolate Goji Lemon Bar Recipes

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20 BEST GOJI BERRY RECIPE COLLECTION



20 Best Goji Berry Recipe Collection image

Try these goji berry recipes for something new and exotic! From tea to smoothies to ice cream, this little fruit brings so much delicious flavor.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Goji Berry Balls
Goji Berry Ginger Tea
Goji Berry Smoothie
Vanilla Goji Berry Ice Cream
Coconut Goji Berry Bliss Balls
Goji Berry and White Chocolate Bark
Goji Berry Parfait with Healthy Nutella
Granola Bars with Goji Berries and Chia
Vegan Walnut Dried Apricot Bars (GF)
Chicken, Ginger, and Goji Berry Soup with Rice
Pork Rib Soup with Daikon
Apple, Goji Berry, and Honey Date Drink
Superfood Trail Mix with Blueberry, Goji Berry, Nuts, and Seeds
Galaxy Latte (Black Goji Berry Latte)
Ginger and Goji Berry Punch
Dragon Fruit Smoothie
Goji Berry Tart
Goji Berry and Hazelnut Cacao Truffles
Apple Pie Oatmeal with Raisins and Goji Berries
Clear Chinese Spinach Soup

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a goji berry recipe in 30 minutes or less!

Nutrition Facts :

THE BEST LEMON BARS



The Best Lemon Bars image

Tart, rich and perfection, all rolled into one! Wow your friends with this simple recipe. Hint: No Substitutions!

Provided by Patty Schenck

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 55m

Yield 36

Number Of Ingredients 7

1 cup butter, softened
½ cup white sugar
2 cups all-purpose flour
4 eggs
1 ½ cups white sugar
¼ cup all-purpose flour
2 lemons, juiced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, blend together softened butter, 2 cups flour and 1/2 cup sugar. Press into the bottom of an ungreased 9x13 inch pan.
  • Bake for 15 to 20 minutes in the preheated oven, or until firm and golden. In another bowl, whisk together the remaining 1 1/2 cups sugar and 1/4 cup flour. Whisk in the eggs and lemon juice. Pour over the baked crust.
  • Bake for an additional 20 minutes in the preheated oven. The bars will firm up as they cool. For a festive tray, make another pan using limes instead of lemons and adding a drop of green food coloring to give a very pale green. After both pans have cooled, cut into uniform 2 inch squares and arrange in a checker board fashion.

Nutrition Facts : Calories 125.8 calories, Carbohydrate 17.8 g, Cholesterol 34.2 mg, Fat 5.8 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 3.4 g, Sodium 44.4 mg, Sugar 11.2 g

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