SUNSHINE PINEAPPLE COOKIES
Yummmmmmy to the palate! (otherwise known as NOT ENOUGH COOKIES MOM!!)
Provided by Minnow Pauquette
Categories Pineapple Desserts
Yield 36
Number Of Ingredients 10
Steps:
- Cream together butter or margarine, sugar, egg, and vanilla.
- Add crushed pineapple with juice and chopped pecans. Sift together flour with salt, nutmeg and baking soda.
- Drop by tablespoonfuls (if there is any left at this point) onto greased cookie sheet 2 1/2 inches apart. Bake at 350 degrees F (175 degrees C) 10-15 minutes or until lightly golden brown. Cool.
Nutrition Facts : Calories 145.7 calories, Carbohydrate 20.4 g, Cholesterol 18.7 mg, Fat 6.5 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 106 mg, Sugar 10.8 g
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