SUNNY'S T-BONE STEAK WITH ANY HERB SAUCE
Steps:
- For the sauce: In a food processor, add the red wine vinegar, garlic, mint, kale, red onion and a pinch of salt and pepper. Pulse to chop gently, then add the olive oil in a slow stream while still pulsing to get a chunky sauce consistency. Rest at room temperature for about 30 minutes before using.
- For the steaks: Heat a grill or grill pan to medium-high heat.
- Season the steaks on all sides with salt and pepper, then drizzle with olive oil. Grill the steaks over indirect or direct heat, flipping once, until desired doneness. Remove to a plate and rest under aluminum foil for a real 10 minutes before serving. Serve with the sauce.
SUNNY'S T-BONE STEAK WITH EASY BEARNAISE SAUCE
Steps:
- For the T-bone steaks: Heat a large cast-iron griddle or skillet over medium-high heat. Generously sprinkle both sides of the steaks with salt and pepper.
- Add the oil to the griddle. Add the steaks and cook until nicely browned, 3 to 4 minutes per side for medium-rare. Remove from the heat, then tent with foil and let rest for 5 minutes before slicing.
- For the easy bearnaise sauce: Add the yolks and lemon juice to a blender. Turn on the blender and slowly stream in the melted butter. Once all the butter is incorporated, season with salt and pepper. Remove the sauce to a bowl over a bain marie (hot water) and keep warm. Add the chives, red onion and thyme and stir to combine. Taste and adjust the seasoning with a little more salt and pepper. Remove from the heat and add to a serving bowl.
- Serve the bearnaise sauce over the steaks.
SUNNY'S CORNBREAD-STUFFED AND FRIED PORK CHOPS WITH HONEY CRANBERRY SAUCE
Provided by Sunny Anderson
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 22
Steps:
- For the chops: Insert a knife at the top end of each chop with the blade facing away from the bone and towards the fat rim. In a sweeping motion, make a pocket inside each chop without carrying the knife completely through the rim of fat, leaving about a 2-inch hole. Season the chops on both sides with a pinch of salt and pepper. Set aside.
- For the stuffing. In a large bowl, gently combine the crumbled muffins, celery, cranberries, onion, parsley, butter, paprika, sage and enough stock to moisten it. This should not be drippy wet or cakey dry. Taste and season with a pinch salt if needed and a few grinds of pepper.
- Put the stuffing in a piping bag with the largest tip (or use a plastic bag and cut a corner). Squeeze the stuffing into the center of each pork chop and secure the hole with a toothpick.
- For the dredge: Set up a dredging station with the flour in one shallow dish and the buttermilk in a second shallow dish. Season each with a pinch of salt and a few grinds of pepper. Dredge the chops in the flour first, then in the buttermilk and finally back in the flour. Rest the chops in the flour or on a wire rack for 15 minutes.
- For the sauce. In a small saucepot on medium heat, add the jellied cranberry sauce, chicken stock and honey. Cook until the cranberry dissolves and the liquid reduces and becomes slightly thicker, about 5 minutes. Add the thyme and stir in the butter until it melts. Taste and season with a pinch of salt and a few grinds of pepper. Keep warm.
- To fry and serve: Using a Dutch oven, your heaviest pot or a deep fryer, bring at least 4 inches of oil to 370 degrees F. Gently place the chops into the oil without overcrowding; you may need to do this in batches. The temperature will lower while frying; hold it at 350 degrees F. Cook until the chops reach an internal stuffing temperature of 150 degrees F, 10 to 14 minutes. Remove to a wire rack, sprinkle with a pinch of salt and gently cover with aluminum foil, allowing for air to escape so the chops don't steam. Rest the chops 5 minutes like this.
- Serve with a drizzle of the sauce.
REALLY SIMPLE CRANBERRY SAUCE
Making your own cranberry sauce is really easy, and you can do it a few days in advance. Plus, this one calls for only three ingredients
Provided by Sara Buenfeld
Time 15m
Number Of Ingredients 3
Steps:
- Tip 100g light muscovado sugar and 100ml orange juice into a pan, then bring to the boil.
- Stir in 250g fresh or frozen cranberries, then simmer until tender but still holding their shape - this will take about 5 mins if using frozen cranberries or 8-10 mins if using fresh.
- The sauce will thicken as it cools. Will keep in the fridge for 1 week. On the day, bring to room temperature before serving.
Nutrition Facts : Calories 56 calories, Carbohydrate 15 grams carbohydrates, Sugar 15 grams sugar, Sodium 0.01 milligram of sodium
More about "sunnys quick cranberry steak pan sauce recipes"
10 QUICK AND EASY HOMEMADE CRANBERRY SAUCES
From allrecipes.com
Author Vanessa GreavesPublished Sep 30, 2020Estimated Reading Time 3 mins
- Fresh Cranberry Sauce. This is as easy as it gets. Put it all in a pot and simmer until you hear the cranberries pop, then keep cooking for a few more minutes until it's as thick as you like.
- Cranberry Sauce. Orange juice replaces water in this five-star recipe. "This was so easy and so delicious, my entire family, who normally skips the cranberry sauce, couldn't get enough," says Jboyer5.
- Holiday Cranberry Sauce. Cinnamon, cloves, and allspice give cranberry sauce extra holiday flair. "This was the first time I attempted to make cranberry sauce from scratch and I was blown away," says heatherfeather.
- Cranberry Sauce with Orange Juice, Honey, and Pears. Orange juice, pears, and honey sweeten this sauce. TrishTheDish says, "The cranberry sauce was a hit at our Thanksgiving dinner!
- Tangerine-Cranberry Sauce. "I love the flavor of this sauce," says lizzieb8888. "I increased the tangerine juice to three tangerines and the flavor really comes through."
See details
CRANBERRY SAUCE RECIPES
Web Jul 7, 2023 Countdown #3 Scallion Pancakes with Crispy Turkey and Cranberry Hoisin Sauce. Recipe | Courtesy of Sandra Lee. Total Time: 1 hour 10 minutes. 17 Reviews.
From foodnetwork.com
From foodnetwork.com
See details
EASY STEAK WITH PAN SAUCE RECIPE | BON APPéTIT
Web Dec 8, 2017 Ingredients 4 servings 1–1½ pounds steak (sirloin, boneless ribeye, or NY strip)
From bonappetit.com
From bonappetit.com
See details
HOW TO MAKE A PAN SAUCE FROM STEAK DRIPPINGS
Web Jul 7, 2023 Deglaze the pan: Add the wine or broth and scrape the browned bits off the bottom of the pan with a wooden spoon or whisk. Cook until the liquid reduces slightly, about 1 minute. Add the mustard and …
From thekitchn.com
From thekitchn.com
See details
STEAK WITH CRANBERRY SAUCE RECIPE
Web Nov 16, 2010 Step 1 Make the sauce: Combine all ingredients in a stainless steel saucepan and simmer over medium-low heat, stirring occasionally, until sauce has thickened and reduced slightly, about 1...
From delish.com
From delish.com
See details
SUNNY'S QUICK CRANBERRY STEAK PAN SAUCE
Web Apr 4, 2016 2 tablespoons Worcestershire sauce; 1 to 2 teaspoons agave nectar, if needed; 3/4 cup cranberry juice or cranberry juice blend; 2 tablespoons unsalted …
From punchfork.com
4.4/5 (39)Category CondimentServings 0.5Total Time 10 mins
From punchfork.com
4.4/5 (39)Category CondimentServings 0.5Total Time 10 mins
See details
STEAK WITH CRANBERRY SAUCE
Web Steak: To make sauce: Combine all ingredients in a stainless steel saucepan and simmer over medium-low heat, stirring occasionally, until sauce has thickened and reduced …
From oprah.com
From oprah.com
See details
HOW TO MAKE AN EASY PAN SAUCE IN MINUTES
Web Jan 29, 2020 To make a pan sauce, you will need: 1 tablespoon olive oil (or pan drippings); 1 whole shallot, minced (optional); 1/4 cup red wine, white wine, beer, cider or …
From thekitchn.com
From thekitchn.com
See details
GRILLED FLANK STEAK WITH GREEN SAUCE | SUNNY ANDERSON
Web Sep 20, 2022 Marinate at room temperature for up to 2 hours. Preheat a grill or grill pan over medium-high heat. Remove the steak from the bag and discard the marinade. Season the steak with a dusting of cumin, a pinch of salt and a few grinds of pepper on both sides. Grill the steak, flipping just once, until medium rare, 5 to 6 minutes per side.
From rachaelrayshow.com
From rachaelrayshow.com
See details
OUR 15 BEST CRANBERRY SAUCE, RELISH, AND CHUTNEY RECIPES OF ALL …
Web Nov 22, 2021 Cupcakes and Cutlery. This easy-to-make relish is only four ingredients — cranberries, orange, white sugar, and orange-flavored liqueur. Recipe creator LaDOnna …
From allrecipes.com
From allrecipes.com
See details
SUNNY'S QUICK CRANBERRY STEAK PAN SAUCE
Web Apr 30, 2016 - Get Sunny's Quick Cranberry Steak Pan Sauce Recipe from Food Network
From pinterest.de
From pinterest.de
See details
ZESTY CRANBERRY STEAK SAUCE RECIPE |CANNING CRANBERRIES
Web Out of this world flavor. Get ready to make the perfect savory sauce that’ll be a breakfast, lunch and dinner favorite! START STOCKING THESE RUBY REDS! Cranberries are …
From becomingafarmgirl.com
From becomingafarmgirl.com
See details
CRANBERRY HORSERADISH PAN-FRIED STEAK
Web Nov 28, 2014 Instructions. Preheat oven to 450°F. Heat a cast iron or oven-safe skillet over medium-high heat. Let it get good and hot while you mix together the cranberry sauce …
From cookthestory.com
From cookthestory.com
See details
SUNNY'S QUICK CRANBERRY STEAK PAN SAUCE
Web Apr 30, 2016 - Get Sunny's Quick Cranberry Steak Pan Sauce Recipe from Food Network. ... Apr 30, 2016 - Get Sunny's Quick Cranberry Steak Pan Sauce Recipe …
From pinterest.com
From pinterest.com
See details
BEST EASY CRANBERRY SAUCE RECIPES RECIPES, NEWS, TIPS AND HOW-TOS
Web Feb 10, 2022 Cranberry Applesauce. The addition of tart frozen cranberries gives the sauce a grapefruit pink-hue and that extra zing that goes great with grilled pork chops …
From foodnetwork.ca
From foodnetwork.ca
See details
EASY CRANBERRY SAUCE (★★★★★) -
Web Nov 16, 2022 Place cranberries, sugar, and water/orange juice in a medium saucepan with a cinnamon stick per the recipe below. Bring to a simmer (you’ll hear the cranberries …
From spendwithpennies.com
From spendwithpennies.com
See details
SUNNY'S T-BONE STEAK WITH EASY BEARNAISE SAUCE
Web Nutrition Info Save Recipe Ingredients Deselect All T-Bone Steaks: Two 1-inch-thick T-bone steaks Kosher salt and fresh ground pepper 3 tablespoons canola oil Easy Bearnaise …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
SUNNY'S QUICK CRANBERRY STEAK PAN SAUCE
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love