Sugar Freegluten Free Sesame Ginger Salad Dressing Recipes
LOW-CARB SESAME GINGER DRESSING
This recipe for Low-Carb Sesame Ginger Dressing makes a tangy salad dressing loaded with ginger and garlic goodness. This dressing can be a part of a low-carb, keto, Atkins, gluten-free, or sugar-free diet.
Provided by Annissa Slusher
Categories Condiment
Time 5m
Number Of Ingredients 9
Steps:
- Put the ginger and garlic in a food processor. Cover and pulse a few times to mince.
- Add the soy sauce, vinegar, avocado oil, toasted sesame oil. almond butter, and allulose to the food processor. Cover and process until smooth.
- Add the sesame seeds to to food processor. Cover and pulse once to stir in the seeds.
- This dressing may be served immiediately. If not serving the dressing right away, put it in an airtight container and refrigerate. Shake before using.
- If you don't have a food processesor, whisk the ginger, garlic and almond butter together, then slowly add the soy sauce, whisking to keep the mixture from separating.
- Gradually whisk in the avocado oil. Once the mixture is smooth, stream in the vinegar while whisking. Whisk in all remaining ingredients.
Nutrition Facts : ServingSize 2 tablespoons, Calories 55 kcal, Carbohydrate 1 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, Sodium 114 mg, UnsaturatedFat 5 g
SUGAR FREE/GLUTEN FREE SESAME GINGER SALAD DRESSING
This recipe can be used as a marinade as well as salad dressing. There is soy sauce in this recipe so if you have gluten and/or corn syrup sensitivities you will want to check your soy sauce to make sure it is free of both. Kikkoman has wheat and Chung King has corn syrup. Cash & Carry or Smart & Final have a First Street brand that has no wheat or corn syrup.
Provided by Kolinka
Categories Salad Dressings
Time 15m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- In a 4 cup pyrex measuring bowl add the first 4 ingredients. Mix well to combine using a wire whisk. Add the remaining 4 ingredients and whisk until all the dry ingredients are well combined. Pour into a cruet or 2 1/2 cup squeeze bottle with a lid. Shake well before using. Keep refrigerated.
Nutrition Facts : Calories 132.4, Fat 14.2, SaturatedFat 1.4, Sodium 335.1, Carbohydrate 1, Fiber 0.2, Sugar 0.1, Protein 0.9
SESAME GINGER SALAD DRESSING
My wife and I love the salads whenever we go out for sushi. They always have the most wonderful dressing. So, I decided to experiment until I was able to recreate it!
Provided by Shylocke
Categories Salad Dressings
Time 15m
Yield 1 Jar, 3 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Whisk well.
- Put in refrigerator for 10-15 minutes.
Nutrition Facts : Calories 88.2, Fat 9.1, SaturatedFat 1.3, Sodium 224.1, Carbohydrate 1.6, Fiber 0.3, Sugar 0.1, Protein 0.6
GINGER SALAD DRESSING
This dressing has a wondeful salty-sweet flavor that goes well with green onions, raisins, nuts and fresh apple.
Provided by Valeria
Categories Salad Dressings
Time 10m
Yield 10 ounces
Number Of Ingredients 9
Steps:
- Combine in jar with tight-fitting lid. Shake well.
Nutrition Facts : Calories 86, Fat 8.2, SaturatedFat 1.1, Sodium 208.1, Carbohydrate 3.2, Fiber 0.1, Sugar 2.8, Protein 0.5
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