PEACH-ALMOND UPSIDE-DOWN CAKE
Provided by Food Network Kitchen
Time 1h20m
Yield one 9-inch cake
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Lightly butter a 9-inch-round cake pan. Melt 1 tablespoon butter in a medium skillet over medium heat. Add 3/4 cup sugar and 1 tablespoon water and cook, stirring occasionally, until smooth and deep golden brown, 8 to 11 minutes. Pour the mixture into the prepared pan and tilt to coat the bottom. Arrange the peach wedges snugly in the bottom of the pan in a single layer, cutting to fit if needed.
- Combine the flour, almonds, baking powder and salt in a food processor and pulse until the almonds are finely ground.
- Beat the remaining 7 tablespoons butter and 3/4 cup sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 4 minutes. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla and almond extracts. Beat in the flour mixture in 3 batches, alternating with the milk and beginning and ending with the flour mixture; beat in each addition until just incorporated.
- Spread the batter evenly in the prepared pan and bake until golden and a toothpick inserted into the center comes out clean, about 45 minutes. Transfer to a rack and let cool 30 minutes. Invert onto a plate and let cool completely. Serve with ice cream.
SUGAR FREE PEACH ALMOND UPSIDE DOWN CAKE
As of July 30, 09 I have completly reworked this recipe by replacing the original cake portion. I believe that this is much better
Provided by Annacia
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Cut peach slices into thirds; arrange in bottom of lightly greased 8-inch cake pan.
- Mix applesauce,melted butter, Splenda Brown, egg white, vanilla, and milk in small bowl.
- In another bowl mix together flour, Splenda granulated, baking powder, salt, cinnamon.
- Stir the wet ingredients into the dry until just mixed.
- Pour batter over peach in pan.
- Bake in preheated 350°F oven until cake is browned and toothpick inserted in center comes out clean, about 20 minutes. Invert cake immediately onto serving plate.
- Spread fruit topping over warm cake and sprinkle with almonds. Serve warm. Makes 8 servings.
- Fruit Topping: Mix preserves, lemon juice and cornstarch in small saucepan; heat to boiling, stirring constantly. Remove from heat; stir in Equal and maple extract.
- Food Exchanges: 1 bread, 1/2 fruit.
Nutrition Facts : Calories 233.8, Fat 9.6, SaturatedFat 5.2, Cholesterol 21.4, Sodium 205.8, Carbohydrate 34.7, Fiber 1.7, Sugar 15.5, Protein 4.2
SUGAR FREE PEACH ALMOND UPSIDE DOWN CAKE
Food Exchanges: 1 bread, 1/2 fruit Time to take the summer treats off and not put on winter weight
Provided by DARNETT GARNER
Categories Cakes
Time 1h10m
Number Of Ingredients 14
Steps:
- 1. Cut peach slices into thirds; arrange in bottom of lightly greased 8 inch cake pan.
- 2. Mix applesauce, Equal® , egg and vanilla until smooth in medium bowl. Mix in combined cake flour, baking powder, baking soda, cinnamon, nutmeg and salt alternately with buttermilk, beginning and ending with dry ingredients.
- 3. Pour batter over peach slices in pan. Bake in preheated 350F oven until cake is browned and toothpick inserted in center comes out clean, about 20 minutes.
- 4. Invert cake immediately onto serving plate. Spread Fruit Topping over warm cake and sprinkle with almonds. Serve warm. Makes 8 servings.
- 5. Fruit Topping 3 tablespoons light apricot preserves with NutraSweet® brand sweetener or apricot spreadable fruit 1 teaspoon lemon juice 1 teaspoon cornstarch 1 3/4 teaspoons Equal® Measure or 6 packets Equal® sweetener or 1/4 cup Equal® Spoonful 1/4 teaspoon maple extract Mix preserves, lemon juice and cornstarch in small saucepan; heat to boiling, stirring constantly. Remove from heat; stir in Equal® and maple extract.
More about "sugar free peach almond upside down cake recipes"
RECIPE - EQUAL
From equal.com
VEGAN PEACH-ALMOND UPSIDE-DOWN CAKE RECIPE - FOOD …
From foodandwine.com
RECIPE: PEACH UPSIDE DOWN CAKE | BLUE DIAMOND
From bluediamond.com
SUGAR FREE UPSIDE DOWN CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOW TO MAKE ALMOND-PEAR UPSIDE DOWN CAKE - DELISH.COM
From delish.com
GLUTEN FREE UPSIDE DOWN PEACH COCONUT ALMOND CAKE
From sugarfacebakes.com
PEACH ALMOND UPSIDE ~ DOWN CAKE RECIPE
From recipegraze.com
GLUTEN-FREE PEACH UPSIDE DOWN CAKE RECIPE (GORGEOUS!)
From glutenfreeeasily.com
PEAR ALMOND UPSIDE DOWN CAKE | RECIPE CART
From getrecipecart.com
TINNED PEACH UPSIDE-DOWN CAKE | TESCO REAL FOOD
From realfood.tesco.com
SUGAR FREE PEACH ALMOND UPSIDE DOWN CAKE RECIPES
From tfrecipes.com
VEGAN PINEAPPLE & RUM UPSIDE-DOWN CAKE - VEGAN FOOD & LIVING
From veganfoodandliving.com
PEACH UPSIDE DOWN CAKE (GLUTEN FREE AND PALEO) - A CLEAN BAKE
From acleanbake.com
UPSIDE DOWN PEACH ALMOND FLOUR CAKE - PANTRYANDPASTRY.COM
From pantryandpastry.com
A GUIDE ON HOW TO MAKE A DIABETIC GERMAN CHOCOLATE CAKE
From littleupsidedowncake.com
GLUTEN-FREE PEACH UPSIDE DOWN CAKE WITH ALMOND FLOUR - WHEAT …
From wheatbythewayside.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #diabetic #cakes #dietary #comfort-food #pitted-fruit #peaches #taste-mood
You'll also love