Sugar Free Gluten Free Low Fat Peanut Butter Banana Bread Recipes

SUGAR FREE, GLUTEN FREE, LOW FAT PEANUT BUTTER BANANA BREAD

Sugar Free, Gluten Free, Low Fat Peanut Butter Banana Bread image

This banana bread is so good, I can't keep it around my house for very long - and I have to make a double recipe every time! And since it has no sugar, flour and very little fat - I have no problems with my kids gobbling it up! I always make a double recipe and freeze one loaf - always refrigerate the other loaf otherwise will go bad very quickly!

Provided by Pebbles02

Categories Quick Breads

Time 1h10m

Yield 1 Loaf, 6 serving(s)

Number Of Ingredients 9

Ingredients

3 very ripe bananas
2 teaspoons vanilla
1 cup egg white
3 tablespoons unsweetened applesauce
3 tablespoons peanut butter
2 cups oats, blended to make it like a flour
3/4 cup Splenda sugar substitute
1 teaspoon baking soda
1/2 teaspoon baking powder

Steps:

Mash bananas in a bowl.
Add next 4 ingredients - mix well.
Add remining ingredients - mix well.
Pour into a greased loaf pan.
Bake at 350 for 50-60 minutes.
Let cool completely before cutting.

Nutrition Facts : Calories 330.4, Fat 7.9, SaturatedFat 1.5, Sodium 345.9, Carbohydrate 50.9, Fiber 7.6, Sugar 8.4, Protein 15.9

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