SPINACH AND ARTICHOKE DIP STUFFED SWEET POTATOES
Provided by Jeff Mauro, host of Sandwich King
Time 2h10m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Pierce the sweet potatoes with a fork several times and place on a sheet pan. Bake until fork-tender, 45 minutes to 1 hour. Let cool for 5 minutes, then halve the sweet potatoes lengthwise and scoop the sweet potato flesh into a bowl, being gentle to not tear the skin. Put the flesh aside.
- Heat the olive oil and garlic in a 12-inch nonstick skillet over medium-low heat, gently sauteing until fragrant, about 30 seconds. Add the spinach and saute until wilted and much of the liquid has evaporated, about 5 minutes. Transfer the spinach to a bowl, discarding any excess liquid, then add the sour cream, cream cheese, chopped artichokes, 1 cup Parmesan and the sweet potato flesh. Season the mixture to taste and mix until combined.
- Mix together the panko, butter and remaining 1/4 cup Parmesan in a bowl. Season with salt and pepper.
- Spoon the spinach mixture into the hollowed out sweet potato skins. (Make sure the mixture is heaping.) Top with the breadcrumb mixture and place on a parchment-lined sheet pan. Bake until golden brown and bubbly, 20 to 25 minutes.
- Garnish each with a dollop of sour cream and the minced chives.
CHILI CHEESE STUFFED SWEET POTATO
Stuff sweet potatoes with an easy-to-make beef chili and top with sour cream, Cheddar and scallions.
Provided by Food Network Kitchen
Time 40m
Yield 4
Number Of Ingredients 13
Steps:
- Poke each sweet potato a few times and microwave until fork-tender, about 10 minutes, rotating halfway through. Set aside and keep warm.
- Meanwhile, put the carrots, garlic, tomato and onion in a food processor; add the vinegar, cumin, oregano, cayenne, 1 teaspoon salt and a few grinds of black pepper and pulse until coarsely chopped. Heat the oil in a large nonstick skillet over medium-high heat, add the vegetable mixture and cook, stirring constantly, until dry, 3 to 4 minutes. Add 1/4 cup water and cook, scraping up any brown bits with a wooden spoon, until the water evaporates, about 1 minute. Add the ground beef and cook, stirring and breaking it up into smaller chunks, until browned and cooked through, about 4 minutes. Remove from the heat.
- Split the potatoes in half, scoop out some of the warm flesh and add it to the beef mixture; stir to combine. Divide the potato halves among 4 plates and generously fill each half with the beef-potato mixture. Top each with sour cream, Cheddar and scallions.
YUMMY SWEET POTATO CASSEROLE
My family begs me to make this creamy baked dish every Thanksgiving and Christmas. What makes it so good is the pecan topping! Try it and I'm sure it will become your new tradition!
Provided by TINA B
Categories Side Dish Vegetables Sweet Potatoes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Put sweet potatoes in a medium saucepan with water to cover. Cook over medium high heat until tender; drain and mash.
- In a large bowl, mix together the sweet potatoes, white sugar, eggs, salt, butter, milk and vanilla extract. Mix until smooth. Transfer to a 9x13 inch baking dish.
- In medium bowl, mix the brown sugar and flour. Cut in the butter until the mixture is coarse. Stir in the pecans. Sprinkle the mixture over the sweet potato mixture.
- Bake in the preheated oven 30 minutes, or until the topping is lightly brown.
Nutrition Facts : Calories 226.1 calories, Carbohydrate 30.1 g, Cholesterol 49.6 mg, Fat 11.1 g, Fiber 1.9 g, Protein 2.9 g, SaturatedFat 4.9 g, Sodium 187.5 mg, Sugar 19.8 g
SWEET POTATO STUFFING
Mom likes to make sure there will be enough stuffing to satisfy our large family. For our holiday gatherings, she slow-cooks this tasty sweet potato dressing in addition to the traditional stuffing cooked inside the turkey. -Kelly Pollock, London, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 4h15m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, heat butter over medium-high heat; saute celery and onion until tender. Stir in broth and seasonings. Stir in remaining ingredients., Transfer to a greased 3-qt. slow cooker. Cook, covered, on low until heated through, about 4 hours.
Nutrition Facts : Calories 212 calories, Fat 8g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 459mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
More about "stuffed sweet potato casserole recipes"
11 BEST STUFFED SWEET POTATO RECIPES & IDEAS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Aug 31, 2022Category Recipe Roundup
- Black Bean Stuffed Sweet Potatoes. Black beans make a delicious, filling, and protein-packed stuffing for sweet potatoes. And this recipe is a fantastic vegetarian dinner or side dish.
- Southwest Stuffed Sweet Potatoes With Black Beans and Quinoa. Southwest flavors give these sweet potatoes a spicy twist. Between the quinoa, black beans, and potatoes, this recipe is incredibly filling and chock-full of protein.
- Cheesy Italian Chicken and Spinach Stuffed Sweet Potatoes. Italian chicken and spinach fill these sweet potatoes with lovely flavor and melty cheese.
- Loaded Baked Sweet Potato “Healthified” I know these don’t look healthy, but I swear they’re much lighter than most recipes. Filled with black beans, melted cheese, and salsa and topped with fat-free Greek yogurt, this skinny version of Mexican stuffed sweet potatoes is to die for.
- Mediterranean Baked Sweet Potatoes. Mediterranean sweet potatoes are a fantastic meal for any plant-based diet or just for adding extra veggies to your day.
STUFFED SWEET POTATO CASSEROLE FOR TWO - EATINGWELL
From eatingwell.com
Servings 2Calories 142 per servingTotal Time 1 hr
- Prick sweet potato all over with a fork. Place on a baking sheet and bake until tender when pierced with a knife, 45 to 50 minutes. Switch oven to broil.
- When cool enough to handle, halve the sweet potato lengthwise and, leaving the skin intact, scoop out the flesh into a medium bowl. Add 1 teaspoon brown sugar, butter, cinnamon, orange zest, orange juice, nutmeg and salt; mash until chunky-smooth. Fill the potato skins with the sweet potato mixture and top with the remaining 1 teaspoon brown sugar and marshmallows.
- Broil until the marshmallows are browned on top, 1 to 2 minutes. Top with pecans before serving.
STUFFED SWEET POTATO CASSEROLE WITH PECAN TOPPING
From healthywithachanceofsprinkles.com
4.9/5 (16)Category Side DishCuisine AmericanCalories 281 per serving
SWEET POTATO CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
STUFFED SWEET POTATOES - THE BIG MAN'S WORLD
From thebigmansworld.com
24 POT ROAST SIDE DISH RECIPES - WHAT TO SERVE WITH POT ROAST
From delish.com
OUR 18 BEST POTATO CASSEROLE RECIPES
From allrecipes.com
PULLED PORK STUFFED SWEET POTATOES - A FOOD LOVER'S …
From afoodloverskitchen.com
SWEET POTATO CASSEROLE RECIPE | BON APPéTIT
From bonappetit.com
INDIVIDUAL STUFFED SWEET POTATO "CASSEROLES" | RECIPES | WW USA
From weightwatchers.com
SWEET POTATO CASSEROLE WITH HERBED MUSHROOM STUFFING
From forksoverknives.com
STUFFED SWEET POTATOES - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
STUFFED SWEET POTATOES {EASY VEGETARIAN RECIPE!}
From wellplated.com
STUFFED SWEET POTATOES WITH CLASSIC STUFFING - FORKS OVER …
From forksoverknives.com
25+ SWEET POTATO RECIPES TO MAKE FOREVER - EATINGWELL
From eatingwell.com
SAVORY SWEET POTATO CASSEROLE RECIPE | BON APPéTIT
From bonappetit.com
STUFFED APPLE AND BACON SWEET POTATO CASSEROLE
From melskitchencafe.com
STUFFED SWEET POTATOES: 12 RECIPES FOR EASY WEEKNIGHT …
From greatist.com
10 BEST STUFFED BAKED SWEET POTATOES RECIPES | YUMMLY
From yummly.com
STUFFED SWEET POTATO RECIPE {WHOLE 30} - SHUGARY …
From shugarysweets.com
SWEET POTATO RICE CASSEROLE | MINUTE RICE®
From minuterice.com
SWEET POTATO CASSEROLE RECIPES
From allrecipes.com
I'M A DIETITIAN & THESE ARE MY FAVORITE ANTI-INFLAMMATORY FALL …
From yahoo.com
6 STUFFED SWEET POTATO RECIPES | FOOD NETWORK
From foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love