STUFFED OSTRICH FILLET WITH TRUFFLE SAUCE
I love ostrich meat as do the rest of my family especially my son. I usually just grill it plain with cafe de paris butter which I will post at a latter date. I love it this way because it allows the lovely flavour of the meat to come through but I thought I would try something different last night. Ostrich meat is similar to beef in cooking times and what goes well with it, I thought I would try black truffles as I make this with beef and it is great. It was very yummy here is the recipe.
Provided by The Flying Chef
Categories Wild Game
Time 55m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Cook chopped bacon in a small pan until browned, drain on absorbent paper.
- Heat butter in a pan (approx 20g-30g) add onion and garlic, cook until onion softens, add mushrooms cook again until mushrooms are soft. Add paste, bacon, cream pepper and parsley stir to combine and then remove from heat.
- Take fillets and slice from one side, almost all the way through to the other side, without going through, open up. Divide stuffing equally among fillets on one half fold other half over the top and wrap with a wide leek slice, secure with kitchen string.
- Heat a small amount of olive oil in a pan sear wrapped steaks a minute on each side. Remove place in baking dish. Cook in pre-heated oven 180c for 15-20 Min's for medium rare-medium or until desired doneness.(Cooking time will vary depending on the thickness of the steak.).
- Note: Ostrich meat is very lean while cooking time is similar to steak do not overcook as it will become tough.
- For the Sauce.
- Heat Madeira, water and stock in pan, mix a small amount of water to cornflour and add, Stir until mixture boils and thickens, add truffles and pepper to taste stir and serve immediately.
- To serve Place ostrich on plate pour truffle sauce over I served this with broccoli mash and vegetables.
Nutrition Facts : Calories 81.2, Fat 4.6, SaturatedFat 1.7, Cholesterol 8.3, Sodium 235.2, Carbohydrate 3.3, Fiber 0.4, Sugar 1, Protein 1.9
SPICY OSTRICH ROAST
I bought 800g Ostrich meat the other day and decided to make roast with it. I thought I would try something a little different as I have not done an ostrich in the oven that was not stuffed and then wrapped in bacon, so it still came out super tender as it should be. Ostrich is a very lean meat with virtually no fat on it, so over cooking it is a disaster. Prep time does not include sitting time.
Provided by The Flying Chef
Categories Wild Game
Time 55m
Yield 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Note: You can use cornflour to thicken I just prefer the taste with the gravy granules.
- Crush spices and garlic using a blender or mortar and pestle.
- Rub mixture all over ostrich to cover completely, leave to sit for 1-2 hours.
- Heat some olive oil in a large fry pan, add ostrich and cook until browned all over, transfer ostrich to an over proof dish, roast in pre-heated oven 200 degrees Celsius for 30 minutes.
- Remove and allow to rest for 10-15 minutes before carving.
- Sauce.
- Combine all ingredients in a saucepan except the butter and gravy granules, bring to the boil and reduce liquid to approximately 1 cup.
- Whisk in butter and thicken with gravy granules, serve over meat.
- Serves 3-4.
- To Serve: I served mine on a big serving platter accompanied by a mix of wild mushrooms, onions done in butter and some fresh herbs, roasted pumpkin and sauteed cabbage.
Nutrition Facts : Calories 227.4, Fat 4.8, SaturatedFat 2.5, Cholesterol 10.2, Sodium 41.5, Carbohydrate 28.8, Fiber 4.2, Sugar 12.6, Protein 1.8
STUFFED SOLE FILLETS
An elegant and delicious meal, with a minimum of fuss. Quick enough to serve for supper yet special enough for company.
Provided by JoAnn
Categories < 60 Mins
Time 55m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Saute onion, shrimp and mushrooms in butter until onion is tender.
- Add crabmeat.
- Sprinkle fillets with salt, pepper and paprika.
- Spoon crabmeat mixture on fillets; roll up and fasten with toothpick.
- Place in a greased 13x9x2 inch baking dish.
- Combine soup, broth and water, blend until smooth.
- Pour over fillets.
- Sprinkle with cheese.
- Cover and bake for 30 minutes at 400 degrees.
- Sprinkle with parsley and return to oven, uncovered for 5 minutes or until the fish flakes easily with a fork.
- Serve over rice if desired.
TRUFFLE SAUCE
Make and share this Truffle Sauce recipe from Food.com.
Provided by Mimi Bobeck
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a heavy saucepan melt 3 tablespoons of the butter over medium heat.
- When bubbly add shallots and sauté 3 minutes.
- Add brown sauce, red wine and truffle.
- Bring to a slow simmer and cook, occasionally swirling pan, until sauce reduces in half.
- Remove from heat, swirl in remaining tablespoon butter and season to taste with salt and pepper.
- Serve immediately with squab, lamb, beef or veal.
Nutrition Facts : Calories 117.9, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 2.8, Carbohydrate 1.2, Sugar 0.1, Protein 0.3
More about "stuffed ostrich fillet with truffle sauce recipes"
OSTRICH STEAK RECIPE WITH RED WINE SAUCE - GREAT …
From greatbritishchefs.com
OSTRICH RECIPES - AMERICAN OSTRICH FARMS
From americanostrichfarms.com
STUFFED OSTRICH FILLET WITH TRUFFLE SAUCE RECIPE
From recipenode.com
STUFFED OSTRICH AND PLUSH OSTRICH - STUFFEDSAFARI.COM
From stuffedsafari.com
OSTRICH FILLET STEAK WITH RED WINE & MUSHROOM SAUCE
From thesouthafrican.com
OSTRICH FILLETS WITH RED BERRY SAUCE & PASTA - FUSS FREE …
From fussfreeflavours.com
PAN FRIED OSTRICH WITH A CREAMY MUSTARD SAUCE
From recipesfromanormalmum.com
OSTRICH FILLET WITH CREAMY BLUEBERRY SAUCE - GREEDY …
From greedygourmet.com
7 OSTRICH RECIPES THAT YOU'RE DEFINITELY GOING TO WANT TO TRY ...
From americanostrichfarms.com
STUFFED OSTRICH FILLET - CAPE KAROO MEAT
From capekaroomeat.com
STUFFED OSTRICH FILLET WITH TRUFFLE SAUCE RECIPE
From recipeofhealth.com
STUFFED OSTRICH FILLET WITH TRUFFLE SAUCE
From the-flying-chef.com
TRUFFLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CRAB STUFFED OSTRICH/BEEF FILLET WITH A PEPPERCORN SAUCE RECIPE
From recipeofhealth.com
STUFFED OSTRICH FILLET WITH TRUFFLE SAUCE RECIPE
From pinterest.com
4 OSTRICH FILLET RECIPES | RECIPEOFHEALTH.COM
From recipeofhealth.com
CRAB STUFFED OSTRICH/BEEF FILLET WITH A PEPPE - RECIPEBRIDGE
From recipebridge.com
AMAZON.COM: STUFFED OSTRICH TOY
From amazon.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love