Strawberry Topping For Angel Food Cake Recipes

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2 INGREDIENT STRAWBERRY ANGEL FOOD CAKE



2 ingredient Strawberry Angel Food cake image

Strawberry angel food cake recipe is a 2 ingredient cake recipe that takes just minutes to prepare. Your family will love this quick and easy dessert.

Provided by Desserts on a Dime

Categories     Dessert

Time 40m

Number Of Ingredients 3

16 ounce Betty Crocker Angel Food Cake Mix box {make sure to use the 'just add water' variety}
21 ounces Strawberry Pie Filling can
redi whip or homemade whipped cream

Steps:

  • Preheat oven to 350 degrees.
  • In a mixing bowl combine the cake mix and the strawberry pie filling. Do not follow the directions on the box. You do not have to add water.
  • Mix with a hand mixer and it will break up some of the chunks of strawberries in the pie filling.
  • Pour into an UNGREASED 9x13 baking pan.
  • Bake in preheated oven for 30-35 minutes or until the top begins to brown.
  • Cut and serve. I like to serve with whipped cream and fresh strawberries.

Nutrition Facts : Calories 190 kcal, Carbohydrate 42 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 218 mg, Fiber 1 g, Sugar 25 g, ServingSize 1 serving

HOMEMADE STRAWBERRY DESSERT TOPPING



Homemade Strawberry Dessert Topping image

From Roanoke, Illinois, Evelyn Kennell sends this colorful berry topping that's simply ideal draped over angel food cake or low-fat frozen yogurt.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 pint fresh strawberries or 2 cups frozen unsweetened strawberries, thawed
3 tablespoons sugar
1 tablespoon cornstarch
1/4 cup water
1 tablespoon lemon juice

Steps:

  • Mash strawberries; set aside. In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Stir in strawberries; remove from the heat. Stir in lemon juice. Transfer to a small bowl. Refrigerate until chilled.

Nutrition Facts :

STRAWBERRY TOPPING FOR ANGEL FOOD CAKE



Strawberry Topping for Angel Food Cake image

Make and share this Strawberry Topping for Angel Food Cake recipe from Food.com.

Provided by Family Favorites

Categories     Dessert

Time 15m

Yield 8 serving(s)

Number Of Ingredients 3

2 cups miniature marshmallows
16 ounces frozen strawberries
8 ounces Cool Whip

Steps:

  • Put 2 cups of miniature marshmallows in a bowl. Lay frozen strawberries on top of marshmallows. Cover and set in the refrigerator overnight. Just before serving, stir in cool-whip. Place a serving of topping over a slice of angel food cake or if you prefer, pound cake.

Nutrition Facts : Calories 149.8, Fat 7.3, SaturatedFat 6.2, Sodium 18.2, Carbohydrate 21.9, Fiber 1.2, Sugar 16.3, Protein 0.8

STRAWBERRY ANGEL FOOD DREAM CAKE



Strawberry Angel Food Dream Cake image

This cake is a dream because it looks pretty, tastes delicious and goes together so quickly it's like a dream!

Provided by Carrie Ann

Categories     Dessert

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 4

1 (16 ounce) package frozen sliced strawberries in syrup
1 (8 ounce) prepared angel food cake
1 (8 ounce) carton frozen whipped topping, thawed,and divided
fresh strawberry, if desired (to garnish)

Steps:

  • Drain strawberries, reserving 1/3 cup of syrup.
  • Split cake horizontally into two layers.
  • Place bottom layer on serving plate and spoon strawberries over it.
  • Spread with 3 1/4 cups of whipped topping.
  • Replace top layer and drizzle with reserved syrup, allowing it to run down outer side of cake.
  • Garnish with remaining whipped topping and fresh strawberries.

Nutrition Facts : Calories 218.2, Fat 7.4, SaturatedFat 6.2, Sodium 153.2, Carbohydrate 38, Fiber 1.1, Sugar 28.9, Protein 2.4

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