Strawberry Patch Frost Recipes

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STRAWBERRY PATCH FROST



Strawberry Patch Frost image

Strawberries get treated to a delicious chill in this pretty and simple drink.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 8

2 tablespoons strawberry jam
1 teaspoon water
3 scoops strawberry ice cream
1/2 cup sliced fresh strawberries
1/4 cup heavy whipping cream or half-and-half cream
1 cup chilled strawberry or raspberry sparkling water
Whipped cream
Colored sprinkles

Steps:

  • In a tall glass, combine strawberry jam and water. Add ice cream, strawberries and cream. Top with sparkling water. Garnish with whipped cream and sprinkles. Serve immediately.

Nutrition Facts : Calories 715 calories, Fat 39g fat (24g saturated fat), Cholesterol 139mg cholesterol, Sodium 166mg sodium, Carbohydrate 89g carbohydrate (28g sugars, Fiber 2g fiber), Protein 8g protein.

REAL STRAWBERRY FROSTING



Real Strawberry Frosting image

I wanted REAL strawberry frosting for my Real Strawberry Cupcakes and could not find an acceptable recipe. I wanted an intense strawberry taste without using an extract or gelatin. I came up with this recipe using a strawberry puree reduction that is truly the strawberry-est. If you love strawberries, you'll LOVE THIS!!!

Provided by Candice

Categories     Desserts     Frostings and Icings

Time 40m

Yield 18

Number Of Ingredients 5

1 cup fresh strawberries
1 cup butter
1 cup confectioners' sugar, sifted
1 teaspoon vanilla extract
2 ½ cups confectioners' sugar, sifted, divided

Steps:

  • Place strawberries in a blender; puree until smooth.
  • Transfer strawberry puree to a saucepan over medium heat; bring to a boil, stirring often, until puree is reduced by at least half, about 20 minutes. Remove from heat and cool completely.
  • Beat butter with an electric mixer in a bowl until light and fluffy.
  • Beat 1 cup confectioners' sugar into butter until just blended.
  • Beat 2 tablespoons strawberry puree and vanilla extract into butter mixture until just blended.
  • Repeat with 1 cup confectioners' sugar, followed by 2 tablespoons strawberry puree two more times.
  • Beat last 1/2 cup confectioners' sugar into mixture until just blended.

Nutrition Facts : Calories 188.7 calories, Carbohydrate 25 g, Cholesterol 27.1 mg, Fat 10.3 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 6.5 g, Sodium 73 mg, Sugar 24.3 g

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