Strawberry Milk Shakes Recipes

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FRESH STRAWBERRY MILKSHAKES



Fresh Strawberry Milkshakes image

Provided by Food Network

Categories     dessert

Time 30m

Yield 2 servings

Number Of Ingredients 5

1/2 pound fresh strawberries, hulled and sliced, plus whole strawberries, for garnish
2 heaping tablespoons sugar
1 teaspoon vanilla extract
1 pint vanilla ice cream
1/2 cup milk

Steps:

  • In a mixing bowl combine the sliced strawberries, sugar and vanilla extract and stir to combine well. Set aside and allow to macerate for at least 20 minutes and up to 1 hour.
  • In a large mixer, place the strawberries, ice cream, and milk. Blend until smooth. Pour into ice cream parlor glasses and garnish the rim of each glass with whole strawberries. Serve immediately.

STRAWBERRY MILKSHAKE



Strawberry Milkshake image

A creamy and sweet strawberry milkshake made with real strawberries.

Provided by Elds Martial

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 2

Number Of Ingredients 8

13 fresh strawberries
4 scoops strawberry ice cream
1 cup milk
2 tablespoons honey
1 teaspoon vanilla extract
½ cup ice
2 tablespoons whipped cream, or to taste
2 teaspoons chocolate sauce, or to taste

Steps:

  • Blend strawberries, ice cream, milk, honey, and vanilla extract together in an electric blender. Blend in ice.
  • Pour into glasses, squirt on whipped cream, and drizzle chocolate sauce on top.

Nutrition Facts : Calories 305.2 calories, Carbohydrate 52.8 g, Cholesterol 28.9 mg, Fat 8.4 g, Fiber 3.1 g, Protein 7 g, SaturatedFat 5 g, Sodium 97.1 mg, Sugar 42.9 g

STRAWBERRY MILKSHAKE



Strawberry Milkshake image

The ultimate strawberry milkshake is ready in five minutes. You can also use strawberry ice cream instead of vanilla for even more berry flavor.

Provided by Katie Workman

Categories     Dessert     Beverage

Time 25m

Yield 2

Number Of Ingredients 6

1/2 pound fresh strawberries
1 tablespoon sugar
1 teaspoon vanilla extract
1 pint vanilla ice cream
1/2 cup milk
Garnish: small whole strawberries

Steps:

  • Gather the ingredients.
  • Cut the tops off the strawberries and slice them into a few pieces.
  • In a medium bowl, combine the sliced strawberries, sugar, and vanilla extract and stir to combine well.
  • Set aside and allow to sit for at least 20 minutes and for up to 1 hour.
  • Place the strawberries with any juices, ice cream, and milk in a blender.
  • Blend until smooth.
  • Pour into large glasses and, if desired, put a strawberry on the rim of each glass.

Nutrition Facts : Calories 373 kcal, Carbohydrate 50 g, Cholesterol 63 mg, Fiber 3 g, Protein 7 g, SaturatedFat 10 g, Sodium 136 mg, Sugar 44 g, Fat 16 g, ServingSize 2 servings, UnsaturatedFat 0 g

STRAWBERRY MILK SHAKES



Strawberry Milk Shakes image

Rich, creamy, and very strawberry.

Provided by Lori Longbotham

Categories     Blender     Berry     Dairy     Fruit     Breakfast     Dessert     Summer     Bon Appétit     Drink

Yield Makes 4 servings

Number Of Ingredients 5

Milk shakes
1 cup Strawberry Syrup plus additional for drizzling
1 cup whole milk
2 pints strawberry ice cream, slightly softened
4 strawberries with stems (optional; for garnish)

Steps:

  • For milk shakes:
  • Place four 12-ounce glasses in freezer for 1 hour.
  • Place 1 cup Strawberry Syrup, 1 cup milk, and 1 pint ice cream in blender; purée until smooth. Add second pint of ice cream and purée until almost smooth. Divide mixture among frozen glasses. Drizzle each with some Strawberry Syrup, garnish with strawberry, if desired, and serve with spoon and straw.

STRAWBERRY ICE CREAM SHAKE



Strawberry ice cream shake image

Make yourself a naughty but nice summery treat, justified by lots of fruit!

Provided by Sara Buenfeld

Categories     Snack, Treat

Time 10m

Number Of Ingredients 4

225g strawberry , hulled
300ml cold milk
3 large scoops vanilla ice cream
extra strawberries , to serve (optional)

Steps:

  • Tip the hulled strawberries into a food processor with the milk and ice cream. Blend until smooth and creamy.
  • Pour into tall glasses, top with sliced strawberries.

STRAWBERRY-PEACH MILK SHAKES



Strawberry-Peach Milk Shakes image

You'll either need thick drinking straws or spoons to enjoy this refreshing shake that combines two favorite fruits-strawberries and peaches-for a thirst-quenching treat. -Karen Edwards, Sanford, Maine

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 5

1/4 cup milk
3 tablespoons sugar
2 cups halved fresh strawberries
1-3/4 cups sliced peeled peaches (about 3 medium) or frozen unsweetened sliced peaches, thawed
2 cups vanilla ice cream

Steps:

  • Place milk, sugar, strawberries and peaches in a blender; cover and process until fruit is pureed. Add ice cream; cover and process until blended. Serve immediately.

Nutrition Facts : Calories 230 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 60mg sodium, Carbohydrate 38g carbohydrate (31g sugars, Fiber 3g fiber), Protein 4g protein.

YUMMY STRAWBERRY SHAKE



Yummy Strawberry Shake image

Tastes yummy and delicious!

Provided by Jackie

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 1

Number Of Ingredients 5

4 cups strawberries, hulled
2 cups ice cubes
2 cups milk
4 cups strawberry ice cream
2 teaspoons white sugar

Steps:

  • In a blender combine strawberries, ice, milk, ice cream and sugar. Blend until smooth

Nutrition Facts : Calories 906 calories, Carbohydrate 139.4 g, Cholesterol 106.3 mg, Fat 30.8 g, Fiber 13.6 g, Protein 27.4 g, SaturatedFat 18.3 g, Sodium 345 mg, Sugar 101.6 g

STRAWBERRY MILKSHAKE WITH ICE CREAM



Strawberry Milkshake with Ice Cream image

With summertime right around the corner and fresh juicy strawberries at their peak, this strawberry milkshake with ice cream is sure to hit the spot!

Provided by thedailygourmet

Categories     Shakes and Floats

Time 5m

Yield 1

Number Of Ingredients 6

⅓ cup 1% milk
8 ounces fresh strawberries, hulled
4 ounces strawberry ice cream
1 tablespoon strawberry syrup, divided
1 tablespoon whipped cream
1 large strawberry for garnish

Steps:

  • Combine milk, strawberries, and strawberry ice cream in a blender. Blend on high until smooth, about 1 minute.
  • Drizzle 1 1/2 teaspoons strawberry syrup on the inside of a glass jar. Pour in milkshake. Garnish with whipped cream and remaining strawberry syrup.
  • Take reserved strawberry and carefully cut at an angle but do not cut completely through. Place strawberry on the rim of the glass. Insert a straw and enjoy!

Nutrition Facts : Calories 153.9 calories, Carbohydrate 33.4 g, Cholesterol 4 mg, Fat 1.5 g, Fiber 4.8 g, Protein 4.3 g, SaturatedFat 0.6 g, Sodium 54.7 mg

STRAWBERRY MILK SHAKE



Strawberry Milk Shake image

I made these when my son had oral surgery and they are wonderful! We'll be making these all summer long! Recipe source: Bon Appetit (June 2007)

Provided by ellie_

Categories     Shakes

Time 1h9m

Yield 2 serving(s)

Number Of Ingredients 8

1 lb strawberry, hulled and sliced
1/2 cup water
1/2 cup sugar
1/3 cup corn syrup (I used less about 1/4 cup)
1 pinch salt
2 tablespoons lemon juice
1 cup milk
2 cups strawberry ice cream, softened

Steps:

  • To make the strawberry syrup: Bring syrup ingredients (strawberries - salt) to a boil in a saucepan over medium high heat, stirring until sugar dissolves. Boil uncovered 10 minutes on low, stirring occasionally. Add the lemon juice. Strain, pressing down on the solids.
  • Cover and chill for at least one hour or up to one week.
  • Place 2 (12 - ounce) glasses in the freezer for one hour. (The original recipe made 4 glasses but used 2 pints of ice cream).
  • To make the milk shakes: place 1 cup strawberry syrup, 1 cup milk, and 1 cup ice cream in a blender and puree until smooth. (For four glasses just use 1 pint of ice cream.) Add second cup of ice cream (or for 4 glasses use 2 cups of ice cream) and puree until almost smooth.
  • Pour into frozen glasses. Drizzle with additional strawberry syrup if desired and garnish with strawberries if desired.

Nutrition Facts : Calories 746.2, Fat 16.3, SaturatedFat 9.7, Cholesterol 55.4, Sodium 222.2, Carbohydrate 149.8, Fiber 5.8, Sugar 75, Protein 9.8

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