Strawberry Graham Cracker Tart Recipes
STRAWBERRY GRAHAM CRACKER TARTS
When you think about adding flavor to foods in the most healthful way possible, you think about the most intense flavor vehicles you can find. That's why this recipe calls for vanilla bean. The tiny seeds inside pack a wallop of this most delicate and beloved taste. If you can't find good strawberries, try whole raspberries or small slices of ripe peach.
Yield serves 4
Number Of Ingredients 7
Steps:
- In the bowl of an electric mixer fitted with the paddle attachment, combine the vanilla bean seeds, cream cheese, and Splenda. Beat until the mixture is slightly fluffy, about 1 minute.
- Scrape down the sides of the bowl. Add the yogurt and pomegranate juice. Beat until the yogurt is fully incorporated, about 1 minute. Scrape down the sides of the bowl, and beat for 1 minute more.
- Fill each tart shell with the cream cheese mixture. Arrange the strawberry slices on top. Serve immediately, or refrigerate until serving time.
- Try a new kind of strawberries and cream: In a small bowl, crush 2 large ripe strawberries with a fork. Then stir in 1 packet of Truvia and 2 ounces (1/4 cup) of nonfat Greek yogurt. Satisfies your sweet tooth for fewer than 50 calories.
- Fat: NA (before), 8.1g (after)
- Calories: NA (before), 207 (after)
- Protein: 9g
- Carbohydrates: 24g
- Cholesterol: 10mg
- Fiber: 1g
- Sodium: 212mg
HEAVENLY STRAWBERRY TARTS
I use convenient graham cracker tart shells which I fill with a rich cream cheese layer and cover with gorgeous glazed strawberries.-Julie A. Jahnke, Green Lake, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, sugar, milk, sour cream and vanilla. Spoon into crusts. Combine the strawberries and glaze; spoon over cream cheese. Refrigerate until serving.
Nutrition Facts : Calories 283 calories, Fat 12g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 241mg sodium, Carbohydrate 40g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.
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