Strawberry Banana Jell O Salad Recipes

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STRAWBERRY BANANA JELLO SALAD



Strawberry Banana Jello Salad image

The easiest Jello salad...you remember this one from your childhood! Strawberry, sliced pineapple, and bananas combine in this delicious dessert!

Provided by Nellie

Categories     Dessert

Number Of Ingredients 8

1 6 oz Strawberry gelatin
1 cup boiling water
2.5 cups strawberries, sliced (can use frozen but thaw them partially, first)
1 20 oz crushed pineapple, undrained
3 bananas (sliced)
2 cups sour cream
1 1/2 teaspoons sugar
1/2 teaspoon vanilla

Steps:

  • In a bowl, dissolve the strawberry gelatin in the boiling water. Stir in sliced strawberries, pineapple, and sliced bananas.
  • Pour half of the mix into a 9 by 12 inch baking dish. Hold the rest of the mixture aside.
  • Chill the mixture for an hour.
  • Combine the sour cream, the sugar and the vanilla, mix well. Spread the sour cream mix over the chilled gelatin.
  • Spoon the saved gelatin on top of the sour cream mixture.
  • Chill at least 4 hours, overnight is best.

Nutrition Facts : Calories 168 kcal, Carbohydrate 16 g, Protein 1 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 29 mg, Sodium 49 mg, Fiber 2 g, Sugar 10 g, ServingSize 1 serving

STRAWBERRY BANANA JELLO SALAD RECIPE - (4.1/5)



Strawberry Banana Jello Salad Recipe - (4.1/5) image

Provided by á-8623

Number Of Ingredients 6

1 (6-ounce) box strawberry or strawberry banana jello mix
2 1/2 cups boiling water
2 small medium bananas, smashed
2 small medium bananas, sliced
1 (10-ounce) bag frozen strawberries, with or without sugar added
1 (8-ounce) tub cool whip

Steps:

  • Combine water and jello mix until combined. Add strawberries and stir until the berries are thawed. Add mashed bananas to the jello mixture. Place sliced bananas in bottom of 8x8-inch glass dish and pour 1/2 jello mixture on top. Refrigerate both jello mixtures until firm (at least an hour). Top the jello in the glass dish with cool whip and spoon remaining jello on top. Refrigerate again until firm and serve.

STRAWBERRY-BANANA GELATIN SALAD



Strawberry-Banana Gelatin Salad image

Our family gatherings wouldn't be the same without this classic gelatin salad with its festive fruit layers. Since it stays nice and firm, it travels well and is ideal for taking to covered-dish suppers and church potlucks.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 15 servings.

Number Of Ingredients 9

1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed
1 can (20 ounces) crushed pineapple, drained
1 cup mashed firm bananas (about 3 medium)
1/2 to 3/4 cup chopped walnuts
2 cups sour cream
2 teaspoons sugar
1/2 teaspoon vanilla extract

Steps:

  • In a large bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts. Pour half of the mixture into a 13-in. x 9-in. dish. Refrigerate for 1 hour or until set. , Set the remaining gelatin mixture aside. Combine the sour cream, sugar and vanilla. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top. Chill overnight.

Nutrition Facts : Calories 184 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 42mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.

THE BEST JELL-O SALAD EVER! STRAWBERRY JELLO SALAD WITH BANANA



The Best Jell-O Salad Ever! Strawberry Jello Salad With Banana image

This really is one of the BEST Jell-o Salad Recipes. This recipe came from my mother's cousin Antoinette. This recipe has been popular in her family for over 40 years. It is a delicious treat during the summer months as well as an accompanying Holiday dessert (Color goes well for Holiday dessert table). The recipe calls for real whipped cream, however I'm sure that Cool Whip could be substituted as the recipe probably pre-dates the ease of prepared whipped topping, but I do prefer the original recipe as it just makes it more traditional. Note: I use Strawberry Jello, but I'm sure any kind of berry or cherry flavor would work well too... I also use food processor chopper for preparing the bananas & cherries - I use whisk attachment on electric mixer for preparing the set jello & whipping the cream.

Provided by BlondieItaliana

Categories     Gelatin

Time 10m

Yield 16-24 serving(s)

Number Of Ingredients 4

2 (3 ounce) packages strawberry Jell-O gelatin dessert (prepared in advance)
4 bananas, chopped (very ripe)
1 (6 ounce) jar maraschino cherries, chopped
1/2 pint heavy cream, whipped

Steps:

  • Prepare the jello as directed on box in large bowl the night before so it is set & hardened for recipe. Then, whisk jello in its bowl and add to large bowl that you will serve the dessert in.
  • Fold in the bananas, cherries, & whipped cream until all combined.
  • Refrigerate until thick or ready to serve.

STRAWBERRY-BANANA SALAD



Strawberry-Banana Salad image

Make and share this Strawberry-Banana Salad recipe from Food.com.

Provided by jkoch960

Categories     Strawberry

Time 8h20m

Yield 12-15 serving(s)

Number Of Ingredients 9

1 (6 ounce) package strawberry gelatin
1 cup boiling water
2 (10 ounce) packages frozen sweetened strawberries, sliced, partially thawed
1 (20 ounce) can crushed pineapple, undrained
1 cup mashed firm banana (about 3 medium)
2 cups sour cream
1/2-3/4 cup chopped pecans
2 teaspoons sugar
1/2 teaspoon vanilla extract

Steps:

  • In a bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts.
  • Pour half of the mixture into a 13" x 9" x 2" dish. Refrigerate for 1 hour or until set.
  • Set the remaining gelatin mixture aside.
  • Combine the sour cream, sugar and vanilla; mix well. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top.
  • Chill overnight.

SUGAR-FREE STRAWBERRY BANANA DELIGHT JELLO SALAD



Sugar-Free Strawberry Banana Delight Jello Salad image

This is an excellent low-calorie, sugar-free recipe for holiday meals. Many of the older people in my family have diabetes and this allows them to partake in dessert.

Provided by aronsinvest

Categories     Dessert

Time 30m

Yield 8 , 8 serving(s)

Number Of Ingredients 7

1 1/2 cups hot water
1 (6 ounce) package sugar-free strawberry gelatin
1 (20 ounce) package frozen strawberries (sliced or whole)
1 cup crushed pineapple (no sugar added)
3 -4 bananas, sliced
1 cup walnuts, chopped
16 ounces fat free sour cream

Steps:

  • Dissolve jello in the hot water.
  • Fold in strawberries, crushed pineapple, banana slices and walnuts and stir to mix.
  • Pour 1/2 of the mixture into a 12" x 8" dish and refrigerate until firmly set.
  • set the other 1/2 aside at room temperature.
  • When refrigerated half is set gently spread with sour cream and then top with the remaining 1/2 mixture.
  • Refrigerate 2 to 3 hours before serving.

STRAWBERRY BANANA GELATIN SALAD WITH PECANS



Strawberry Banana Gelatin Salad With Pecans image

My grandmother loved to make this salad for us when we were young. She made it for the kids, but all the adults loved it too. The cooking time is actually the chill time. My grandmother was from the state of Oklahoma, and pecans are native to Texas. Therefore, this recipe represents the Southwestern region of the U.S.

Provided by PanNan

Categories     Dessert

Time 3h10m

Yield 6 serving(s)

Number Of Ingredients 8

1 (6 ounce) package strawberry-banana gelatin
2 cups boiling water
2 cups cold water
1 pint fresh strawberries, hulled and sliced (can use frozen if fresh are unavailable)
1/4 cup sugar
1 banana, halved and sliced
1/2 cup chopped pecans
6 tablespoons whipped cream (optional garnish)

Steps:

  • Prepare gelatin with water according to the directions on the package. Refrigerate until slightly set, but not yet firm.
  • Meanwhile place hulled and sliced strawberries in a small bowl. Add sugar and leave at room temperature while the gelatin sets in the refrigerator.
  • When the gelatin is slightly set, add sliced strawberries, sliced banana, and chopped pecans. Stir gently to mix. Return gelatin to the refrigerator until firm.
  • Can be garnished with a tablespoon of whipped cream per serving, if desired.

Nutrition Facts : Calories 247.3, Fat 7.5, SaturatedFat 1, Cholesterol 2.3, Sodium 140, Carbohydrate 44.7, Fiber 2.6, Sugar 38.5, Protein 3.8

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