STIFF PORRIDGE (OSHIFIMA)
While staying with us, our friend Gerson, from Namibia talked about having this at every meal. Needless to say, while he was here in the United States he put on a pound or two. I really miss him! This recipe is an adaptation of an African staple food, served at every meal to help stretch the meats and vegetables. In Namibia, this dish could also be prepared with cassava. You can make this with water instead of milk, or you can try substituting equal parts tapioca flour for the corn meal.
Provided by Charlotte J
Categories Grains
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Heat a cup of water to boiling in a medium-sized saucepan.
- Meanwhile, in a bowl gradually add 3/4 cup of the cornmeal to the milk, stirring briskly to make a smooth paste.
- Add this mixture to the boiling water, stirring constantly.
- Cook for 4 or 5 minutes while adding the remaining cornmeal.
- When mixture begins to pull away from the sides of the pot and stick together, remove from heat.
- Dump oshifima into a lightly greased bowl.
- With damp hands, shape it into a smooth ball, turning in the bowl to help smooth it.
- Serve immediately.
- To eat in the traditional manner, tear off a piece of oshifima and make an indentation in it with your thumb. Use this hollow to scoop up stew or sauce from a communal bowl.
More about "stiff porridge oshifima recipes"
HOW TO MAKE OSHIFIMA / NAMIBIAN PEARL MILLET STIFF …
Web Sep 28, 2019 How to make Oshifima / Namibian pearl millet stiff porridge / Mahangu pap / Hirsebrei| Namibian food - YouTube How to make authentic Namibian pearl millet stiff porridge aka. …
From youtube.com
Author Ester KochtViews 1K
From youtube.com
Author Ester KochtViews 1K
See details
8 NAMIBIAN RECIPES TO SPICE UP YOUR DINNERS • OUR BIG ESCAPE
From ourbigescape.com
- Namibian Spinach Stew by Ester Kocht. Spinach stew known as Ombidi, Omboga and many more other names, depending on where you are in Namibia, is one of the popular Namibia recipes in the northern part of the country.
- Namibian Pap and Fried Cabbage by International Cuisine. Namibian Pap and fried cabbage is a staple food. Pap is considered to be the national Namibia food.
- Veldt Bread by Global Table Adventure. According to the World Cookbook for Students, this quick-bread was created by European settlers as a way to nourish themselves with familiar ingredients in an unfamiliar land.
- Braaibroodjie (South African Grilled Cheese Sandwich) by African Bites. I am going to give you one more reason to fire up the grill this season. You are starring at them.
- Oshifima (Namibian Stiff Porridge) by Ester Kocht. Namibian stiff porridge (Oshifima): Namibia recipe for more than two-thirds of the Namibian’s population of about 2,5 million made from mahangu flour (pearl millet flour), maize meal or a mixture of both and water.
See details
ESTER KOCHT - OSHIFIMA (STIFF PORRIDGE): NAMIBIAN STAPLE...
Web Oshifima (stiff porridge): Namibian staple made from mahangu flour (pearl millet flour), maize meal and water! Ready in 10 minutes. Recipe (VIDEO):...
From facebook.com
From facebook.com
See details
NAMIBIA 2020 - RECIPES
Web Home International Calendar we all Posters What We Do Who We Are Member Community Namibia 2020 - Recipes Oshifima: Stiff Porridge Serves 4 INGREDIENTS: 1 cup water …
From rpcvmadison.org
From rpcvmadison.org
See details
NAMIBIAN STIFF PORRIDGE (OSHIFIMA)
Web Nov 22, 2019 - Authentic Namibian side dish recipe on how to make Oshifima (Stiff porridge). An easy, gluten free, vegan and paleo recipe made with just 2 ingredients.
From pinterest.com
From pinterest.com
See details
MILK PORRIDGE - TROPICAL CHEFS
Web Directions. 1. Heat 250ml water to boiling point in a saucepan. 2. Add half the cornmeal to the milk and stir briskly to form a smooth paste. 3. Add this mixture to the boiling water, …
From tropicalchefs.com
From tropicalchefs.com
See details
STIFF PORRIDGE (OSHIFIMA) - CHAMPSDIET.COM
Web Ingredients: 1 1/4 cups white cornmeal1 cup milk1 cup water Directions: Heat a cup of water to boiling in a medium-sized saucepan.Meanwhile, in a bowl grad
From champsdiet.com
From champsdiet.com
See details
STIFF PORRIDGE (OSHIFIMA) RECIPE - FOOD.COM
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
OSHIFIMA | TRADITIONAL PORRIDGE FROM NAMIBIA
Web Oshifima is a Namibian staple food prepared daily in order to provide the people with sufficient energy for the day. The porridge is typically made with a combination of …
From tasteatlas.com
From tasteatlas.com
See details
HOW TO MAKE MIELIE PAP - ESTER KOCHT
Web Jul 12, 2022 Instructions. Heat the pot with water over medium heat until lukewarm. Add about half of maize meal and a pinch of salt and stir well. Keep stirring with a whisk or a wooden spoon until the maize meal …
From esterkocht.com
From esterkocht.com
See details
STIFF PORRIDGE (OSHIFIMA) (KITCHENPC)
Web Meanwhile, in a bowl gradually add 3/4 cup of the cornmeal to the milk, stirring briskly to make a smooth paste.
From kitchenpc.com
From kitchenpc.com
See details
ESTER KOCHT - OSHIFIMA (STIFF PORRIDGE): NAMIBIAN STAPLE …
Web Oshifima (stiff porridge): Namibian staple made from mahangu flour (pearl millet flour), maize meal and water! Ready in 10 minutes. Recipe (VIDEO):...
From facebook.com
From facebook.com
See details
TRY IT AT HOME: OSHIFIMA , THE NAMIBIAN STIFF PORRIDGE
Web Jun 9, 2021 Agribusiness TV 105K subscribers The Namibian stiff porridge, known as "Oshifima", is very popular in providing people with sufficient energy for the day. It's …
From youtube.com
From youtube.com
See details
STIFF PORRIDGE (OSHIFIMA) - TEDHIKHEER
Web 1. Heat a cup of water to boiling in a medium-sized saucepan. 2. Meanwhile, in a bowl gradually add 3/4 cup of the cornmeal to the milk, stirring briskly to make a smooth paste.
From tedhikheer.com
From tedhikheer.com
See details
NAMIBIAN STIFF PORRIDGE (OSHIFIMA) | RECIPE IN 2023 | RECIPES, FOOD ...
Web Namibian stiff porridge (Oshifima) recipe with VIDEO Namibian staple made from mahangu flour (pearl millet flour), maize meal or a mixture of both and water in just 10 …
From pinterest.com
From pinterest.com
See details
STIFF PORRIDGE (OSHIFIMA) RECIPE - FOOD.COM | RECIPE | RECIPES, …
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
NAMIBIAN STIFF PORRIDGE (OSHIFIMA) - MYTAEMIN
Web Aug 11, 2022 namibian cadaver porridge ( Oshifima ) : namibian basic serve for more than two-thirds of the namibian ’ s population of about 2,5 million made from mahangu …
From mytaemin.com
From mytaemin.com
See details
17 PORRIDGE RECIPES THAT WILL KEEP YOU COZY
Web Dec 5, 2018 This recipe uses peppery arugula and crunchy scallions to liven up savory oats that are cooked in ghee (clarified butter) and sea salt. Feel free to stick to one or …
From greatist.com
From greatist.com
See details
NAMIBIA: VEGAN OMBIDI WITH OSHIFIMA - VEGAN PHYSICIST
Web Feb 21, 2023 Oshifima, a stiff millet porridge is served with ombidi, a juicy spinach and tomato stew. This type of stiff porridge is popular in many regions of the African …
From veganphysicist.com
From veganphysicist.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love