STEAKHOUSE STEAKS
Steps:
- Preheat the oven to 400 degrees F.
- Heat a large, well-seasoned cast iron skillet over high heat until very hot, 5 to 7 minutes.
- Meanwhile, pat the steaks dry with a paper towel and brush them lightly with vegetable oil. Combine the fleur de sel and cracked pepper on a plate and roll the steaks in the mixture, pressing lightly to evenly coat all sides.
- When the skillet is ready, add the steaks and sear them evenly on all sides for about 2 minutes per side, for a total of 10 minutes.
- Top each steak with a tablespoon of butter, if using, and place the skillet in the oven. Cook the steaks until they reach 120 degrees F for rare or 125 degrees F for medium-rare on an instant-read thermometer. (To test the steaks, insert the thermometer sideways to be sure you're actually testing the middle of the steak.)
- Remove the steaks to a serving platter, cover tightly with aluminum foil and allow to rest at room temperature for 10 minutes. Serve hot with Roquefort Chive Sauce on the side.
- Bring the heavy cream to a boil in a small heavy-bottomed saucepan over medium-high heat. Cook at a low boil, stirring occasionally, until the mixture has become thick and creamy, about 20 minutes. Remove the pan from the heat, add the cheese, salt, pepper and chives and whisk rapidly until the cheese melts.
- Yield: 4 servings
CHORIZO SLIDERS
Provided by Rachael Ray : Food Network
Time 25m
Yield 12 sliders
Number Of Ingredients 16
Steps:
- Heat a cast iron skillet or griddle over medium-high heat.
- Grind the chorizo in a food processor into very small crumbles. Place the ground chorizo and ground pork in a bowl and season with Worcestershire, smoked paprika, salt and pepper. Add a drizzle of extra-virgin olive oil to the meat mixture and combine. Form 12 patties that are thinner at the center than the edges. Cook the sliders 3 minutes per side. Pile shredded cheese onto the burgers for the last minute of cook time to melt.
- Meanwhile, place the avocados in a food processor. Add the lemon juice, garlic, cilantro, if desired, and cream, and process until very smooth and mayo-like in consistency.
- Serve the sliders on rolls topped with lettuce, tomato, onion, and avocado cream sauce.
GREEN AND RED CHILE NACHO SLIDERS
Provided by Rachael Ray : Food Network
Time 50m
Yield 4 servings, 2 sliders each
Number Of Ingredients 23
Steps:
- For the red chile paste: Place the Fresno chilies, garlic, red onion, bay leaves, and cilantro leaves into a food processor and process into a fine paste. Scrape into a mixing bowl and reserve. Return the food processor bowl to its base. Do not rinse.
- For the green chile sauce: Char and blacken the poblanos over the burner of gas stovetop or under the broiler with the oven door ajar to allow steam to escape. Place the peppers in a bowl to cool, covered with plastic wrap, then peel and seed.
- Meanwhile, in a saute pan over medium-high heat, add a good drizzle of vegetable oil. Cook the tomatillos, onion, and garlic until the onions are tender, about 8 to10 minutes. Place the onions and tomatillos in the food processor with the charred poblanos, cilantro, cumin, honey, lime juice, and salt. Puree sauce and adjust seasoning.
- Combine the ground beef and ground pork with the red chile paste and season with salt and pepper. Form 8 (3-inch) patties that are thinner at the center and thicker at the edges. Heat a griddle pan or large cast iron skillet to medium-high heat. Add a drizzle of vegetable oil to the pan and cook the burgers, about 3 minutes on each side. Leave in the skillet.
- In a small skillet over medium heat, reheat the spicy refried beans with a splash of water to thin them out a bit.
- Top the burgers with green chile sauce and a few chips. Top the chips with refried beans, shredded cheese, and pickled jalapenos. Tent the pan with foil to melt the cheese, 1 minute. Serve nacho sliders on slider or brioche rolls.
STEAKHOUSE STEAKS
Provided by Ina Garten
Time 37m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Heat a large cast-iron skillet over high heat for 5 to 7 minutes.
- Meanwhile, pat dry the filets mignons with paper towels. Brush the filets lightly all over with the oil. Combine the fleur de sel and cracked pepper on a plate and roll the filets on all sides in the mixture, pressing lightly to help the salt and pepper adhere. The steaks should be evenly coated with the salt and pepper.
- When the pan is extremely hot, add the steaks and sear evenly on all sides (top, bottom, and sides) for about 2 minutes per side. (Be sure the cooking area is well ventilated.) You'll probably need about 3 turns to sear the sides and about 10 minutes total.
- Remove the pan from the heat and arrange all the filets flat in the pan. Top each with a tablespoon of butter, then place the pan in the oven. Cook the filets for 8 to 12 minutes to 120 degrees for rare and 125 degrees for medium-rare. Remove the steaks to a platter, cover tightly with aluminum foil, and allow to rest for 5 to 10 minutes.
More about "steakhouse sliders and mini steak fries recipes"
STEAKHOUSE SLIDERS AND MINI STEAK FRIES (RACHAEL RAY) RECIPE
Web Get full Steakhouse Sliders and Mini Steak Fries (Rachael Ray) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Steakhouse Sliders and Mini …
From recipeofhealth.com
From recipeofhealth.com
See details
EASY STEAK FRIES RECIPE (OVEN-ROASTED) | THE KITCHN
Web Jun 1, 2023 Heat the oven to 400°F and coat a baking pan with cooking spray. Do not line the pan with parchment or foil. Cut the potatoes into even wedges.
From thekitchn.com
From thekitchn.com
See details
BEST STEAK FRIES RECIPE - HOW TO MAKE STEAK FRIES IN THE OVEN
Web Jan 13, 2022 Boil it first. Boiling your potato wedges before baking them creates a creamier interior. It makes for a greater contrast as you bite through that crunchy exterior …
From delish.com
From delish.com
See details
PARMESAN RANCH STEAK FRIES | THE BEST BAKED …
Web Preheat oven to 375 degrees. Line a large baking sheet with Glad™ Foil. Set pan aside. Slice potatoes into 8 long wedges and place wedges into a large bowl. In a separate smaller bowl, add the Parmesan cheese, …
From delightfulemade.com
From delightfulemade.com
See details
HONEY N' FRIENDS KITCHEN: STEAKHOUSE SLIDERS AND MINI STEAK FRIES
Web Coat the top of meat with 1 tablespoon olive oil and bake at 400 degrees F for 12 to 15 minutes until firm but a little pink at center. Rest meat 5 minutes then cut into 24 square …
From honeynfriends.blogspot.com
From honeynfriends.blogspot.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES – RACHAEL RAY
Web Heat the oven to 500°F. Get the potatoes in the oven first, then bacon and meat 10 minutes later. Cut potatoes into thin wedges (6 per potato). Coat the potatoes with 1/4 cup olive …
From rachaelray.com
From rachaelray.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES | PUNCHFORK
Web 8 slices thick cut bacon; 3 pounds ground sirloin; 16 baby Yukon gold potatoes; 2 tablespoons finely chopped rosemary leaves; 1/2 cup chopped parsley leaves; 2 cups …
From punchfork.com
From punchfork.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES RECIPE | RACHAEL RAY
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
See details
THE EASIEST RECIPE FOR MINI STEAK SLIDERS - PUREWOW
Web Jul 18, 2017 1. Preheat the oven to 375°F. 2. Slice the rolls in half, keeping them all attached. 3. Place the bottom of the buns in a lightly greased 9-by-12-inch glass pan. 4. Mix the mustard, mayonnaise and onion powder in …
From purewow.com
From purewow.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES RECIPE | RACHAEL RAY
Web Get Steakhouse Sliders and Mini Steak Fries Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; Magazine; Blog; …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
MINI STEAK-FRITES HORS D'OEUVRES - COLLEGE HOUSEWIFE
Web Dec 28, 2018 Method: Bake Print Recipe Pin Recipe Ingredients Scale 1.5 Lbs of skirt steak 2 Tablespoons of canola oil Salt & pepper 1.25 Lbs of frozen shoe string French fries
From thecollegehousewife.com
From thecollegehousewife.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES RECIPE | SAY MMM
Web This Steakhouse Sliders and Mini Steak Fries recipe contains ground sirloin, yukon gold potatoes, bacon, extra-virgin olive oil, steak sauce and more. 24 Servings- 50 min - …
From saymmm.com
From saymmm.com
See details
30 BEST SEAFOOD RESTAURANTS IN GLENDALE HEIGHTS | OPENTABLE
Web 21 hours ago Patrons have also commended the restaurant for its perfect steak temperature and praised servers like John, Alex, Casper, Kasper, Julian, and Victor for …
From opentable.com
From opentable.com
See details
RECIPES FOR STEAKHOUSE SLIDERS AND MINI STEAK FRIES WITH GROCERY …
Web This Steakhouse Sliders and Mini Steak Fries recipe contains ground sirloin, yukon gold potatoes, bacon, extra-virgin olive oil, steak sauce and more. 24 Servings - 50 min - …
From saymmm.com
From saymmm.com
See details
STEAKHOUSE SLIDERS | CANADIAN LIVING
Web In bowl, stir together mushroom mixture, egg, steak sauce, mustard, onion powder, pepper, salt and cayenne pepper. Mix in beef. Shape into twelve 2-1/2 inch (6 cm) wide patties.
From canadianliving.com
From canadianliving.com
See details
THE DAILY MEAL
Web The Daily Meal
From thedailymeal.com
From thedailymeal.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES – RECIPES NETWORK
Web Steakhouse Sliders and Mini Steak Fries 2013-09-17 Course: Appetizer Skill Level: Easy Add to favorites Yield :24 mini sliders Prep Time : 30m Cook Time : 15m Ready In :50m …
From recipenet.org
From recipenet.org
See details
148 BEST SEAFOOD RESTAURANTS IN INWOOD (MANHATTAN) | OPENTABLE
Web 21 hours ago Booked 37 times today. Lefkes is renowned for its exemplary Greek cuisine, consistently impressing visitors with its authentic recipes and flair for culinary innovation. …
From opentable.com
From opentable.com
See details
STEAKHOUSE SLIDERS AND MINI STEAK FRIES RECIPE - FOOD NETWORK
Web Steakhouse Sliders and Mini Steak Fries Recipe | Food Network UK This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 24 …
From foodnetwork.co.uk
From foodnetwork.co.uk
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love