St Patricks Day Mint Schnapps Shakes Recipes

ST. PATRICK'S DAY MINT SCHNAPPS SHAKES

Steps:

• Blend the ice cream, peppermint schnapps, vanilla and food coloring in a blender until smooth. Pour into two serving glasses and garnish each with a mint sprig.

ST. PATRICK'S DAY MINT SCHNAPPS SHAKES RECIPE - (4.6/5)

Steps:

• Blend the ice cream, peppermint schnapps, vanilla, and food coloring in a blender until smooth. Pour into two serving glasses and garnish each with a mint sprig.

OTSU (TOFU AND SOBA NOODLE SALAD)

Steps:

• Dressing:.
• Combine zest, ginger, honey, cayenne, and salt in a food processor or blender. Process until smooth. Add lemon juice, rice vinegar, and soy sauce and pulse to combine. With machine running, add in oils.
• Salad:.
• Cook noodles in boiling salted water until tender. Drain and rinse under cold running water.
• Drain tofu, pat it dry, and cut into rectangles about 1/2 inch thick and 1 inch long. Cook tofu in dry nonstick skillet over medium-high heat until pieces are browned on one side. Toss gently and cook for another few minutes until tofu is firm, golden, and bouncy.
• Combine soba, cilantro green onions, cucumber, and dressing. toss until well combined. Top with sesame seeds.