St Louis Pasta House Salad Recipes

PASTA HOUSE SALAD

Pasta House Salad image

This is supposed to be a copy-cat of Pasta House Salad, but I think of it more as my step-mothers signature salad. We have this at every family function. It tastes very unique, and is also easy to prepare. I have often made it up the night before, salad in one bowl, dressing in another container, and then just combined the two prior to serving.

Provided by bratty

Categories Vegetable

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 10

Ingredients

1 head iceberg lettuce
1/2 head romaine lettuce
1 can artichoke heart, drained
1 medium red onion, sliced thin
1 jar pimiento
2/3 cup olive oil
1/3 cup red wine vinegar
1/4 teaspoon black pepper
1 teaspoon salt
2/3 cup parmesan cheese

Steps:

Toss together the lettuce, artichoke hearts, onion, and pimento in a large salad bowl and set aside.
Combine remaining ingredients ina container with a tight lid.
Shake container vigorously until well-blended.
Pour dressing onto salad and toss until well covered.
Refrigerate for about 30 minutes prior to serving to marinate.
Note: do not add dressing for more than 30 minutes prior to serving, because the acids in the dressing will break down the lettuce, causing it to be wilty.

Nutrition Facts : Calories 223.1, Fat 20.8, SaturatedFat 4, Cholesterol 7.4, Sodium 432.4, Carbohydrate 5.8, Fiber 2.2, Sugar 2.9, Protein 4.6

RESTAURANT-STYLE HOUSE SALAD

Restaurant-Style House Salad image

This is a recipe from a St. Louis based pasta restaurant chain and I have served this many time to rave reviews. I always the double the recipe.

Provided by BEBBEE

Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 10

Ingredients

1 large head romaine lettuce- rinsed, dried and torn into bite sized pieces
1 large head iceberg - rinsed, dried and torn into bite sized pieces
1 (14 ounce) can artichoke hearts, drained and quartered
1 cup sliced red onion
1 (4 ounce) jar diced pimento peppers, drained
⅔ cup extra virgin olive oil
⅓ cup red wine vinegar
1 teaspoon salt
¼ teaspoon ground black pepper
⅔ cup grated Parmesan cheese

Steps:

In a large bowl, combine the romaine lettuce, iceberg lettuce, artichoke hearts, red onions and pimentos. Toss together.
Prepare the dressing by whisking together the olive oil, red wine vinegar, salt, pepper and cheese. Refrigerate until chilled and pour over salad to coat. Toss and serve.

Nutrition Facts : Calories 352.1 calories, Carbohydrate 17.4 g, Cholesterol 9.8 mg, Fat 28.5 g, Fiber 5.7 g, Protein 8.9 g, SaturatedFat 5.5 g, Sodium 975.9 mg, Sugar 4.5 g

PASTA HOUSE PASTA CON BROCCOLI (ACTUAL RECIPE)

Pasta House Pasta Con Broccoli (Actual Recipe) image

This is the acutal recipe (not a copycat) as posted on their website and as printed in the St. Louis Post Dispatch. THE REAL DEAL HERE MY FRIENDS (there are others posted on this website, but none of them are this exact recipe). This is so yummy and is a St. Louis tradition. This recipe serves 2, so feel free to double or triple it to feed your family. Serve as a main dish (as they do) with a Pasta House Salad on the side! It also makes a nice side dish to grilled chicken.

Provided by januarybride

Categories Pasta Shells

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

4 ounces uncooked large shell pasta
1 cup cream
2 tablespoons butter
1/2 teaspoon minced garlic
2 tablespoons tomato sauce
1/2 cup chopped broccoli
salt and pepper
1/3 cup thinly sliced fresh button mushroom
1/4 cup grated parmesan cheese

Steps:

Cook pasta until half done (about 4 minutes); drain. Return pasta to the pot.
Add cream, butter, garlic, tomato sauce, broccoli, salt and pepper. Bring to a hard boil.
When noodles are fully cooked and sauce is starting to thicken, add mushrooms and stir to combine.
Remove from the heat; add cheese.
Toss and serve.

CUNETTO'S SALAD

Cunetto's Salad image

Make and share this Cunetto's Salad recipe from Food.com.

Provided by jrivera

Categories European

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 15

Ingredients

1 teaspoon cornstarch
3 teaspoons anchovy paste
1 dash salt
1 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon sugar
1/2 teaspoon oregano
1 1/2 cups oil
6 tablespoons red wine vinegar
romaine and iceberg lettuce
parmesan cheese (the shredded kind)
i small jar pimentos
green onion
6 slices crumbled cooked bacon
crouton

Steps:

Mix corn starch, anchovy paste, salt, pepper, garlic powder, sugar, oregano with oil and red wine vinegar. blend well. Toss with Romaine and iceberg lettuce, provalone cheese, parmesan cheese, pimento, green onion. Garnish with 6 slices cooked crumbled bacon, and croutons.

PASTA HOUSE SALAD

Pasta House Salad image

Make and share this Pasta House Salad recipe from Food.com.

Provided by barbacious

Categories < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 head iceberg lettuce
1 head romaine lettuce
1 (10 ounce) can artichoke hearts, drained and cut
1 (10 ounce) can hearts of palm, drained and sliced
1 (4 ounce) jar chopped pimiento, drained
1 red onion, cut into thin rings
1 cup parmesan cheese
salt
pepper
1/2 cup vegetable oil or 1/2 cup olive oil
1/3 cup red wine vinegar

Steps:

Tear lettuces into pieces.
Place in large bowl.
Add remaining ingredients and toss well.
Let stand 30-45 minutes at room temperature.
(salt and pepper is to be added to suit your taste).

Nutrition Facts : Calories 233, Fat 17.9, SaturatedFat 4, Cholesterol 11, Sodium 666.9, Carbohydrate 12.6, Fiber 5.6, Sugar 3.2, Protein 8.7

ST. LOUIS PASTA HOUSE SALAD RECIPE

ST. LOUIS PASTA HOUSE SALAD Recipe image

Provided by á-48530

Number Of Ingredients 10

Ingredients

1 head Iceberg lettuce
1 head Romaine lettuce
1 red onion, sliced thin
1 can hearts of palm
1 can artichoke hearts
1 sm. jar pimento
1 c. vinegar
1 c. oil
1 c. Parmesan cheese
Salt & pepper to taste

Steps:

Prepare lettuce in salad bowl. Chop artichoke hearts and hearts of palm. Add to salad, along with sliced onion and pimento. In separate bowl, mix the oil, vinegar, and Parmesan cheese. Pour over salad, serve immediately.

More about "st louis pasta house salad recipes"

THE PASTA HOUSE COMPANY SALAD AND DRESSING - COPYKAT …

Web Apr 27, 2009 How to Make Pasta House Company Salad As I mentioned, this is a very unique salad that immediately takes you back to the Pasta …
From copykat.com
4.9/5 (10)
Total Time 20 mins
Category Salad
Calories 173 per serving

Break the head of iceberg lettuce into quarters, and separate the leaves. Break the romaine lettuce into thirds.
In a large bowl, combine iceberg lettuce, romaine lettuce, sliced onions, pimentos, artichoke hearts, and grated parmesan.

See details

PASTA HOUSE SALAD RECIPE (ITALIAN SALAD) - THE PERKS OF …

Web Feb 16, 2022 The Pasta House Salad Print Recipe Pin Recipe Rate Recipe Prep Time: 20 minutes Total Time: 25 minutes Servings: 6 …
From theperksofbeingus.com
Servings 6
Total Time 25 mins

See details

HOW TO MAKE THE ORIGINAL ST. LOUIS PASTA HOUSE SALAD …

Web Mar 24, 2021 The Original St. Louis Pasta House Salad Prep Time 20 minutes Additional Time 5 minutes Total Time 25 minutes Ingredients …
From italianbellavita.com
4.2/5 (6)
Total Time 25 mins
Servings 4

See details

ITALIAN SALAD WITH ITALIAN DRESSING | JULIE BLANNER

Web Apr 5, 2018 A simple Italian Salad recipe, St. Louis style. Mix up this delicious, memorable salad with fresh and flavorful Italian Dressing in less than 10 minutes! This Italian Salad is filled with crisp lettuce, red onion, …
From julieblanner.com

See details

PASTA HOUSE SALAD - STLTODAY.COM

Web Recipe re-creates Pasta House Salad I am looking for the recipe for the famous Pasta House Salad. Chicken Ignatio is a favorite on Pasta House's healthier options menu …
From stltoday.com

See details

HOW TO MAKE THE ORIGINAL ST. LOUIS PASTA HOUSE SALAD ~ COPYCAT

Web Apr 2, 2021 - Here is the authentic, genuine recipe with instructions on how to make the original St. Louis Pasta House Salad -- on La Bella Vita Cucina. Pinterest. Today. …
From pinterest.com

See details

ST. LOUIS ARCHIVES - LA BELLA VITA CUCINA

Web How To Make The Original St. Louis Pasta House Salad ~ Copycat. March 24, 2021 13 Comments. I'm on a roll lately with recipes from restaurants that have fabulous food. …
From italianbellavita.com

See details

PASTA HOUSE COMPANY SALAD RECIPE - SECRET COPYCAT …

Web Jan 18, 2022 Keyword: Pasta House Company, Salad Yield: 4 Salads Ingredients 1 head Iceberg Lettuce 1/3 head Romaine Lettuce 1 cup Artichoke Hearts 1 cup sliced Red …
From secretcopycatrestaurantrecipes.com

See details

SALADS - THE ORIGINAL ST LOUIS PASTA HOUSE SALAD RECIPES

Web Jan 20, 2023 Here is the authentic, genuine recipe with instructions on how to make the original St. Louis Pasta House Salad -- on La Bella Vita Cucina Total time: 25 minutes …
From similarrecipe.com

See details

COPYCAT PASTA HOUSE COMPANY SALAD RECIPE | CDKITCHEN.COM

Web directions. * use smallest food processor blade or a meat slicer to get them as paper-thin as possible. In large bowl, combine the following: Break head of iceberg lettuce into …
From cdkitchen.com

See details

ST. LOUIS RESTAURANT RECIPES<BR/> PUBLISHED IN THE ST. LOUIS POST …

Web Russell House Hillsboro, Missouri For reservations, phone 636-797-8501 RECIPES Protein Wrap (2017) Sage Urban-American Grill (closed 2013) St. Louis, Missouri RECIPES …
From kitchenparade.com

See details

ST. LOUIS SALAD RECIPE | CDKITCHEN.COM

Web ingredients. Salad 2 cups broccoli florets 2 cups cauliflower florets 1/2 cup red onion, diced 1 cup Swiss or Monterey Jack cheese, shredded 6 slices bacon, fried and crumbled
From cdkitchen.com

See details

ST. LOUIS PASTA HOUSE SALAD - RECIPE - COOKS.COM

Web Jan 15, 2016 LOUIS PASTA HOUSE SALAD 1 head Iceberg lettuce 1 head Romaine lettuce 1 red onion, sliced thin 1 can hearts of palm 1 can artichoke hearts 1 sm. jar …
From cooks.com

See details

RECIPES FROM CHARLIE GITTO'S

Web Jul 15, 2020 Yield: 1 serving. 1 large homegrown or locally grown slicing tomato, 16 to 18 ounces. 3 (2-ounce) slices fresh mozzarella. 1 ounce red onion cut in thin shreds
From stltoday.com

See details

RECIPE: PASTA HOUSE SALAD AND DRESSING (ST. LOUIS) - RECIPELINK.COM

Web 1 cup sliced red onions 1 cup diced pimientos, drained well FOR THE DRESSING: 2/3 cup olive oil 1/3 cup Regina red wine vinegar 1 teaspoon salt 1/4 teaspoon ground black …
From recipelink.com

See details

ST LOUIS PASTA HOUSE RECIPES : TOP PICKED FROM OUR EXPERTS

Web The Original St. Louis Pasta House Salad Prep Time 20 minutes Additional Time 5 minutes Total Time 25 minutes Ingredients 1/3 head of romaine lettuce 1 round head of …
From recipeschoice.com

See details

EVERYDAY ITALIAN TOSSED SALAD - THE YUMMY LIFE

Web Feb 18, 2011 Everyday Italian Tossed Salad By Monica Servings: 4 servings Ingredients 8 cups torn or roughly chopped romaine lettuce (or a standard 9 to 10-oz bag of lettuce …
From theyummylife.com

See details