Spring Breeze Cheesecake Pie Recipes

SPRING BREEZE CHEESECAKE

Spring Breeze Cheesecake image

Make and share this Spring Breeze Cheesecake recipe from Food.com.

Provided by BeccaB3c

Categories Cheesecake

Time 4h10m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
1/3 cup sugar
1 cup sour cream
2 teaspoons vanilla
1 (8 ounce) container Cool Whip, thawed
1 graham cracker pie crust
fresh strawberries or cherry pie filling, for garnish

Steps:

Beat cream cheese until smooth.
Gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in whipped topping, blend well, and spoon into crust.
Chill until set, at least 4 hours, then garnish.

SPRING BREEZE CHEESECAKE

Spring Breeze Cheesecake image

My Mother's recipe. Not a true cheesecake, it's lighter and quicker. No cooking required and tastes lucious. I love this for dessert when we have a cook out.

Provided by Nikoma

Categories Cheesecake

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces cream cheese
1/3 cup sugar
1 cup sour cream
2 teaspoons vanilla
8 ounces Cool Whip
1 prepared graham cracker crust
1 pint fresh strawberries

Steps:

Easy as pie -.
Beat cream cheese until smooth.
Gradually add in sugar.
Blend in sour cream and vanilla.
Finaly fold in whipped topping.
Spoon into crust.
Chill atleast 4 hours.
Top with sliced strawberries.

Nutrition Facts : Calories 439.9, Fat 30.1, SaturatedFat 16.5, Cholesterol 46.2, Sodium 292.5, Carbohydrate 39.9, Fiber 1.3, Sugar 30.5, Protein 4.2

SPRING BREEZE CHEESECAKE

Spring Breeze Cheesecake image

I got this along time ago off of a Ready made pie crust from Keebler. I have tweeked it just a little!

Provided by Sharon Anderson

Categories Other Desserts

Time 30m

Number Of Ingredients 7

Ingredients

8 oz cream cheese, room temperature
1/2 c sugar
1 c sour cream
2 tsp vanilla extract
8 oz cool whip
1 keebler gram cracker pie crust
1 can(s) lemon pie filling (optional )

Steps:

1. cream cheese MUST be room temp! mix all together and put in pie crust, refrigerate for 1 hr, The lemon pie filling is optional. It makes for a really tall pie too!

SPRING BREEZE CHEESECAKE

Spring Breeze Cheesecake image

Number Of Ingredients 6

Ingredients

1 (8-ounce) package cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
1 (8-ounce) container non-dairy frozen whipped topping, thawed
1 Keebler® Ready Crust® graham cracker pie crust

Steps:

1. In small mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Add sour cream, sugar and vanilla. Beat until combined. Fold in whipped topping. Spread in crust.2. Refrigerate at least 4 hours or until set. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.

Nutrition Facts : Nutritional Facts Serves

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