Spiked Iced Caramel Vanilla Latte Recipes

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SPIKED ICED CARAMEL VANILLA LATTE



Spiked Iced Caramel Vanilla Latte image

Take your iced coffee to the next level.

Provided by Ellen Folkman and Family Around the Table

Categories     Beverages and Cocktails

Time 20m

Number Of Ingredients 6

1 pot brewed coffee, chilled or cooled
3 ounces vanilla vodka
6 tablespoons half and half or heavy cream
Reddi-Whip whipped cream
2 - 4 teaspoons caramel ice cream topping
Ice

Steps:

  • Fill 2 mason jar glasses with ice.
  • Add 1 1/2 ounces of vanilla vodka to each glass. Add coffee and stir gently to combine.
  • Add 3 tablespoons half and half to each glass. (or more if desired)
  • Top each glass with a swirl of whipped cream and drizzle with caramel ice cream topping.

HOMEMADE CARAMEL LATTE



Homemade Caramel Latte image

Homemade caramel latte.

Provided by LROwen

Categories     Drinks Recipes     Coffee Drinks Recipes     Latte Recipes

Time 8m

Yield 1

Number Of Ingredients 6

½ cup milk
1 tablespoon brown sugar
1 tablespoon sugar-free caramel topping
1 tablespoon caramel sauce
¼ teaspoon vanilla extract
1 cup coffee

Steps:

  • Combine milk and brown sugar in a saucepan over medium heat. Heat until frothy and close to simmering, about 3 minutes. Reduce heat to low; whisk in caramel sauce and vanilla extract. Mix in coffee.

Nutrition Facts : Calories 218.3 calories, Carbohydrate 45.6 g, Cholesterol 10 mg, Fat 2.5 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 1.6 g, Sodium 165.3 mg, Sugar 19 g

SPIKED CARAMEL LATTE



Spiked Caramel Latte image

Make and share this Spiked Caramel Latte recipe from Food.com.

Provided by queenbeatrice

Categories     Beverages

Time 5m

Yield 4 mugs, 4 serving(s)

Number Of Ingredients 4

1 (370 ml) can evaporated milk, hot
1 1/2 cups hot coffee
4 ounces rum
1/2 cup butterscotch chips

Steps:

  • Mix hot evaporated milk and hot coffee together in blender with lid off and towel over opening.
  • Add butterscotch chips and stir until melted.
  • Add rum, stir, and pour into cups.

Nutrition Facts : Calories 311.7, Fat 13.6, SaturatedFat 9.7, Cholesterol 28.6, Sodium 125.4, Carbohydrate 24.1, Sugar 14.3, Protein 7.3

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