Spicy Ricotta Waffles Recipes
RICOTTA WAFFLES
These aren't overly sweet like some waffles so they can work in both sweet and savory applications. Top them with fruit and syrup, or serve them for dinner topped with fried chicken!
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat your waffle iron. In a medium bowl, whisk together the flour, powder, baking soda, and salt to combine. In a large bowl, beat the ricotta for 1 full minute with a mixer. It won't be completely smooth. Add the eggs and beat for another full minute. When it is smooth and shiny looking, add the milk. Place the dry ingredients into the bowl with the cheese mixture and gently whisk to combine. Stir in the butter. Prepare according to your waffle iron manufacturer's directions.
SPICY WAFFLES
Make and share this Spicy Waffles recipe from Food.com.
Provided by 4-H Mom
Categories Breakfast
Time 20m
Yield 3 waffles
Number Of Ingredients 8
Steps:
- Beat all ingredients with ingredients. Until well blended.
- Pour by scant, 1 cup batter onto a hot waffle iron, greased.
- Bake until steaming slows and waffle is golden brown, remove carefully.
- Makes three 9 inch waffles.
Nutrition Facts : Calories 521.8, Fat 27.2, SaturatedFat 7.5, Cholesterol 87.3, Sodium 1098.2, Carbohydrate 56.9, Fiber 2.3, Sugar 9.6, Protein 12.1
SPICY HASH BROWN WAFFLES WITH FRIED EGGS
Steps:
- In a large bowl, whisk 1 egg, salt, cumin, pepper and chili powder. Stir in potatoes, onion, green chiles and salsa. Bake in a preheated waffle iron coated with cooking spray until golden brown and potatoes are tender, 8-12 minutes., In a large skillet, heat oil over medium-high heat. Break remaining eggs, 1 at a time, into pan. Reduce heat to low. Cook to desired doneness, turning after whites are set if desired. Remove from heat. Sprinkle with cheese; cover and let stand 3 minutes or until melted., Serve eggs with waffles and toppings of your choice.
Nutrition Facts : Calories 273 calories, Fat 17g fat (5g saturated fat), Cholesterol 245mg cholesterol, Sodium 570mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 2g fiber), Protein 12g protein.
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