Spicy Raisin Sauce Recipes

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PORK CHOPS, GOLDEN APPLE AND RAISIN SAUCE, WHOLE WHEAT PASTA MAC-N-CHEDDAR



Pork Chops, Golden Apple and Raisin Sauce, Whole Wheat Pasta Mac-n-Cheddar image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 19

Salt
1/2 pound whole wheat shells or penne pasta
4 golden apples, cored and chopped
1 cup cloudy apple cider
3 tablespoons brown sugar
A handful golden raisins
1 teaspoon ground cinnamon
4 large center cut pork loin chops, 1 1/2-inch thick
Black pepper
2 tablespoons extra-virgin olive oil
2 tablespoons butter
1 rounded tablespoon all-purpose flour
2 cups milk
1/2 pound extra-sharp white cheddar
A few grates nutmeg, to taste
Dash hot sauce
2 cups broccoli tops, cut into small florets
2 tablespoons spicy brown or grainy Dijon mustard
1/4 cup maple syrup

Steps:

  • Heat a large pot of water for pasta. Season water with salt and cook pasta to al dente.
  • Add apples to a medium pot and stir in cider, sugar, raisins, cinnamon and a pinch of salt. Place pot over medium-high heat and cook until tender, about 12 minutes.
  • Season chops with salt and pepper. Heat 2 tablespoons extra-virgin olive oil in a skillet over medium-high heat. Add chops and cook 6 to 7 minutes on each side.
  • While chops cook, heat 2 tablespoons butter in a sauce pot over medium heat. Whisk in flour and cook a minute then whisk in milk and season with salt and pepper. Grate cheese and stir into sauce and season with nutmeg, to taste, and a dash of hot sauce. Reduce heat to low.
  • Add broccoli to pasta last 2 minutes of cook time. Drain and return to pasta pot. Add cheese sauce and stir to coat.
  • Add mustard and syrup to chops and glaze, 1 minute.
  • Serve pork with apple sauce, macaroni and cheddar with broccoli along side.

SPICED APPLE AND RAISIN SAUCE



Spiced Apple and Raisin Sauce image

This is great over vanilla ice cream or served alongside chicken or turkey. Adding a touch of vinegar and some red pepper flakes make it go great with Pork also. Basically, this sauce has a lot of uses.

Provided by JanetB-KY

Categories     Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 9

1 cup coarsely chopped apple
1 tablespoon butter
1/2 cup packed brown sugar
1/4 cup raisins
1/4 teaspoon clove
1/2 teaspoon cinnamon
2 tablespoons cornstarch
1 cup water
2 tablespoons lemon juice

Steps:

  • In medium skillet, cook apple over medium low heat in butter until tender; stir in brown sugar, raisins, cinnamon and cloves.
  • In small bowl, combine remaining ingredients; blend well then stir into apple mixture, stirring constantly.
  • Serve warm alongside poultry or over ice cream.

RAISIN SAUCE



Raisin Sauce image

This sweet, yet tangy sauce is a nice complement to ham, or other meats. Raisins are simmered with brown sugar, dry mustard and vinegar.

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 25m

Yield 32

Number Of Ingredients 6

1 cup brown sugar
1 tablespoon dry mustard
1 tablespoon all-purpose flour
⅔ cup raisins
½ cup red wine vinegar
3 ¼ cups water

Steps:

  • In a medium saucepan over low heat, combine brown sugar, mustard, flour, raisins, vinegar and water. Simmer until thickened, about 20 minutes.

Nutrition Facts : Calories 28.2 calories, Carbohydrate 6.9 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 2.3 mg, Sugar 4.4 g

SPICY RAISIN SAUCE



Spicy Raisin Sauce image

Number Of Ingredients 7

1/2 cup firmly packed brown sugar
1 tablespoon cornstarch
1/4 teaspoon cinnamon
1/4 cup raisins
1 tablespoon margarine or butter
1 cup water
2 tablespoons lemon juice

Steps:

  • In small saucepan, combine brown sugar, cornstarch and cinnamon blend well. Add all remaining ingredients stir to combine. Bring mixture to a boil over medium-high heat, stirring occasionally. Boil and stir 1 minute. Reduce heat simmer 8 to 10 minutes to blend flavors.Nutrition Information Per Serving: Serving Size: 1 Tablespoon * Calories: 45 * Calories from Fat: 10 * % Daily Value: Total Fat: 1 g 2% * Saturated Fat: 0 g 0% * Cholesterol: 0 mg 0% * Sodium: 10 mg 0% * Total Carbohydrate: 9 g 3% * Dietary Fiber: 0 g 0% * Sugars: 8 g * Protein: 0 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 0% * Iron: 0% * Dietary Exchanges: 1/2 Fruit or 1/2 Carbohydrate

Nutrition Facts : Nutritional Facts Serves

EASY RAISIN SAUCE FOR HAM



Easy Raisin Sauce for Ham image

This recipe came from my mother. Has always been one of my favorites! VERY easy...and inexpensive too! This is wonderful added to the top of the ham the last 30 minutes of the cooking time, or you can simply serve it with the ham in a small bowl. I hope you enjoy it.

Provided by LISA34LISA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 25m

Yield 8

Number Of Ingredients 5

1 ½ cups water
¾ cup raisins
⅓ cup packed brown sugar
1 teaspoon cornstarch
1 pinch salt

Steps:

  • Bring water to a boil in a saucepan.
  • Stir raisins into water, reduce heat to medium, and boil until very tender, about 5 minutes.
  • Whisk brown sugar, cornstarch, and salt into raisin mixture and simmer until thickened, about 10 minutes.

Nutrition Facts : Calories 76.7 calories, Carbohydrate 20.1 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 5.4 mg, Sugar 16.9 g

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