Spicy Homemade Hamburger Helper Recipes

HOMEMADE HAMBURGER HELPER RECIPE

Homemade Hamburger Helper Recipe image

Homemade Hamburger Helper Recipe - Cheesy and satisfying classic Cheeseburger Macaroni is the ultimate kid-friendly dish, and is easy to make in just 20 minutes using only one pot!

Provided by Sommer Collier

Time 20m

Number Of Ingredients 14

Ingredients

1 pound ground beef
2 tablespoons tomato paste
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
¼ - ½ teaspoon cayenne pepper
12 ounces dried macaroni noodles
4 cups beef broth (or 4 cups water + 4 beef bouillon cubes)
1 cup half & half
2 cups shredded sharp cheddar cheese

Steps:

Place a large sauté pan (with a lid) over medium-high heat. Add the ground beef. Break the meat into small pieces with a wooden spoon. As it's browning, mix in the tomato paste, Dijon mustard, garlic powder, onion powder, thyme, salt, pepper, paprika, and cayenne pepper.
Once the beef is fully cooked, add the macaroni noodles, and beef broth. Stir well. Then cover the pan and simmer for 7-10 minutes, until the pasta is cooked to al dente.
Remove the lid and stir in the half & half and shredded cheese. Simmer and stir another 2-3 minutes, until the sauce is thick and smooth. Serve warm.

Nutrition Facts : ServingSize 1 servings, Calories 628 kcal, Carbohydrate 47 g, Protein 33 g, Fat 34 g, SaturatedFat 17 g, Cholesterol 108 mg, Sodium 1359 mg, Fiber 2 g, Sugar 3 g

SPICY HOMEMADE HAMBURGER HELPER

Spicy Homemade Hamburger Helper image

I developed this recipe because I wanted something that had a spicier flavour than instant products readily available in your local grocery store but I wanted the ease with which to make it too. I think this recipe is easy to follow and versatile too. You can add any vegetable that you may have in the house and adjust the spices to suit yourself. You can change the type of pasta/sauce used too. Everytime you make it, it can be different from the last time! You can even make it using ground chicken, turkey, or even seafood (or with no meat at all!) Enjoy!

Provided by Ranikabani

Categories Meat

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 1/2 lbs lean ground beef
1/2 Spanish onions or 1 regular onion, chopped finely
1 green pepper, chopped finely
black pepper, to taste
3/4 teaspoon garlic powder (not garlic salt!)
1 (680 ml) can of your favourite spaghetti sauce
1 1/2 teaspoons cayenne pepper
pasta
parmesan cheese (optional)

Steps:

Chop onions and saute with meat and green peppers until meat is browned.
Add spaghetti sauce and lower heat and cover and cook for about 15 min.
Cook pasta in a seperate saucepan.
Drain pasta and add to meat sauce.
Mix well.
Add grated parmesan cheese on top if desired.

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